Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Gluten-free Gift Basket


buffettbride

Recommended Posts

buffettbride Enthusiast

Both of my children have silent auctions this year and I had the idea to put together a gluten-free goodies gift basket with some tried-and-true gluten free (both mainstream and speciality) products and recipes. I'm thinking pretty much gluten free meals for a whole day (breakfast/lunch/dinner/dessert).

Is this something any of you would have interest in if you were to see it at an event like that?

I'm thinking of branding it as, "For the gluten-free eaters in your life..." maybe a blurb about Celiac Disease for awareness, and call it good.

Any other thoughts or suggestions on how to make it appealing?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



dandelionmom Enthusiast

I think that would go well in our school auction. I know of a school employee and a few families that are gluten-free in our elementary school.

Our Whole Foods had a gluten-free gift basket recently and even though it was overpriced and not for a good cause I thought about buying it!

TrillumHunter Enthusiast

Good idea! I think putting mainstream products in there will get extra attention. People will be surprised by the things we can eat. Maybe say, "Celiac for a Day!"

*lee-lee* Enthusiast

i think that's awesome! i wish i lived closer so i could come and bid!

i'm not sure how much money you are looking to spend but some of the Celiac Awareness t-shirts are hilarious. i'm not sure if any mainstream stores sell them but they're all over the t-shirt websites.

i agree about having a mix of "regular" and specialty foods. that would make it appeal to more people, especially those who haven't got the foggiest idea what gluten and/or Celiac is!

Amyleigh0007 Enthusiast

I am doing somthing similar for my school's teacher dessert auction! I am making gluten free chocloate chip cookies. I branded it as "The perfect treat for somewith with Celiac, gluten/wheat intolerance, or allergies." I hope it brings in lots of $$$ because no one has made a "specialty" dessert before.

missy'smom Collaborator

Maybe you could include some yummy treats that we usually pass by in the market because they are a bit expensive for everyday.

Last year my son's class did a movie night one with amoung other things, a red popcorn popper and a variety of popcorns-blue, white, yellow.

How about allergy free movie night for a theme?

Archived

This topic is now archived and is closed to further replies.

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,625
    • Most Online (within 30 mins)
      7,748

    Adrian Moten
    Newest Member
    Adrian Moten
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Who's Online (See full list)

    • There are no registered users currently online
  • Upcoming Events

  • Posts

    • Jmartes71
      Shingles is dormant and related to chicken pox when one has had in the past.Shingles comes out when stress is heightened.I had my 3rd Shingles in 2023.
    • knitty kitty
      Here's one more that shows Lysine also helps alleviate pain! Exploring the Analgesic Potential of L-Lysine: Molecular Mechanisms, Preclinical Evidence, and Implications for Pharmaceutical Pain Therapy https://pmc.ncbi.nlm.nih.gov/articles/PMC12114920/
    • Flash1970
      Thank you for the links to the articles.  Interesting reading. I'll be telling my brother in law because he has a lot of pain
    • Scott Adams
      Oats naturally contain a protein called avenin, which is similar to the gluten proteins found in wheat, barley, and rye. While avenin is generally considered safe for most people with celiac disease, some individuals, around 5-10% of celiacs, may also have sensitivity to avenin, leading to symptoms similar to gluten exposure. You may fall into this category, and eliminating them is the best way to figure this out. Some people substitute gluten-free quinoa flakes for oats if they want a hot cereal substitute. If you are interested in summaries of scientific publications on the topic of oats and celiac disease, we have an entire category dedicated to it which is here: https://www.celiac.com/celiac-disease/oats-and-celiac-disease-are-they-gluten-free/   
    • knitty kitty
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.