Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

My Pf Changs Experience

Live2BWell

By Live2BWell
in Gluten-Free Restaurants

Recommended Posts

Live2BWell Enthusiast
Live2BWell
Posted

So I chose PF changs the other night, haven't been for their gluten free stuff yet... and I was VERY happy with everything. The food was excellent, I felt great, and I even got to have a Redbridge to boot (Gluten free beer!)

It was funny because when I ordered the Redbridge, the waitress had no idea what I was talking about, and I had to point out that they had gluten free beer. She was tickled pink at the new information :P

  • 2 weeks later...
Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Jenny (AZ via TX) Enthusiast
Jenny (AZ via TX)
Posted

We had the best experience at PF Changs. When our waiter came over carrying the tray with sauces, he started to put it on the table. He saw that I had a gluten-free menu and said, "Oh, you can't have this." I was so thrilled. I told him he was right, that I couldn't, but my hubby could. He brought me my own tray of sauces with gluten free soy sauce. I ordered the lemon chicken and the mango tea. YUM. Our server asked if we watched TV and said that there had been an episode on House that mentioned celiac. He also told us how they have different woks for the gluten free dishes.

Also, before I went, I had e-mailed Changs about what type of plate my food should come out on. They told me that allergen food will always be on their logo plates. Non-allergen foods will be on plain white plates.

When they brought my food, the server said gluten free lemon chicken and sure enough, it was on a PF Changs logo plate. I was happy happy!

lovegrov Collaborator
lovegrov
Posted

Only the second time at a PF Chang (Metarie, La.) and all was well. Glad to have eaten there.

richard

munchkinette Collaborator
munchkinette
Posted
Our server asked if we watched TV and said that there had been an episode on House that mentioned celiac. He also told us how they have different woks for the gluten free dishes.

happy!

I just saw that episode last week with my roommate! House asked his team, "What could cause flattening of the villi?" Of course the first thing out of my mouth was "CELIAC" before House even had the chance to say the answer. LOL. I couldn't believe how I got through that whole episode until that point without even suspecting it.

I also had a good PF Changs experience. The guy also had a "whoa, you can't have that" moment with the soy sauce. He got it before I even had a chance to say it.

minniejack Contributor
minniejack
Posted
I just saw that episode last week with my roommate! House asked his team, "What could cause flattening of the villi?" Of course the first thing out of my mouth was "CELIAC" before House even had the chance to say the answer. LOL. I couldn't believe how I got through that whole episode until that point without even suspecting it.

I also had a good PF Changs experience. The guy also had a "whoa, you can't have that" moment with the soy sauce. He got it before I even had a chance to say it.

we went to the one in Pittsburgh--my husband had been listening to the Mountaineers in the car while my son and I went on in. When he got to the table he thought they must've given us the wrong menus--"Wow--it's actually laminated" :rolleyes:

It was delicious and it didn't cost us a small fortune like the Outback which has screwed up 2x now :angry:

My DS13 had a chicken/shrimp noodle dish, I had their chicken dish that was similar to Cantonese Chicken and my husband had shrimp with lobster sauce--all for about $36--not bad at all. And leftovers for the next day--yummm....

Definitely heading back--just wish that all of the good restaurants aren't an hour away from us--WV

MollyBeth Contributor
MollyBeth
Posted
I just saw that episode last week with my roommate! House asked his team, "What could cause flattening of the villi?" Of course the first thing out of my mouth was "CELIAC" before House even had the chance to say the answer. LOL. I couldn't believe how I got through that whole episode until that point without even suspecting it.

I also had a good PF Changs experience. The guy also had a "whoa, you can't have that" moment with the soy sauce. He got it before I even had a chance to say it.

I just saw this episode to!!! I did the same thing...I shouted Celiac Disease at the TV.

I haven't been to PF Changs since going gluten free but I think I'm going to have to try it soon!!! :P

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. Wheatwacked
      - Wheatwacked replied to GlutenFreeChef's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      10

      Blood Test for Celiac wheat type matters?

      trents: Why some can tolerate european bread but not american bread. I take 600 mcg a day. Right in the middle of the safe range. Groups at Risk of Iodine Inadequacy Though though the NIH does not specifically list Celiac Disease in this group, they state: "Iodide is quickly and almost completely absorbed in the...
    2. trents
      - trents replied to GlutenFreeChef's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      10

      Blood Test for Celiac wheat type matters?

      Wheatwacked, are you speaking of the use of potassium bromide and and azodicarbonamide as dough modifiers being controlling factor for what? Do you refer to celiac reactions to gluten or thyroid disease, kidney disease, GI cancers?
    3. Scott Adams
      - Scott Adams replied to GlutenFreeChef's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      10

      Blood Test for Celiac wheat type matters?

      Excess iodine supplements can cause significant health issues, primarily disrupting thyroid function. My daughter has issues with even small amounts of dietary iodine. While iodine is essential for thyroid hormone production, consistently consuming amounts far above the tolerable upper limit (1,100 mcg/day for adults) from high-dose supplements can trigger...
    4. Wheatwacked
      - Wheatwacked replied to GlutenFreeChef's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      10

      Blood Test for Celiac wheat type matters?

      In Europe they have banned several dough modifiers potassium bromide and and azodicarbonamide. Both linked to cancers. Studies have linked potassium bromide to kidney, thyroid, and gastrointestinal cancers. A ban on it in goes into effect in California in 2027. I suspect this, more than a specific strain of wheat to be controlling factor. Sourdough...
    5. jenniber
      - jenniber replied to tiffanygosci's topic in Introduce Yourself / Share Stuff
      5

      Celiac support is hard to find

      same! how amazing you have a friend who has celiac disease. i find myself wishing i had someone to talk about it with other than my partner (who has been so supportive regardless)
  • Celiac.com Sponsor (A19):

  • Member Statistics

    • Total Members
      133,125
    • Most Online (within 30 mins)
      7,748
    AndreaY
    Newest Member
    AndreaY
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):

  • Upcoming Events

  • Posts

    • Wheatwacked
      Blood Test for Celiac wheat type matters?

      By Wheatwacked · Posted

      trents:  Why some can tolerate european bread but not american bread.     I take 600 mcg a day.  Right in the middle of the safe range.   Groups at Risk of Iodine Inadequacy Though though the NIH does not specifically list Celiac Disease in this group, they state: "Iodide is quickly and almost completely absorbed in the stomach and duodenum. Iodate is reduced in the gastrointestinal tract and absorbed as iodide [2,5]."  That would certainly include malabsorption of Iodine due to Celiac Disease with resultant Iodine Deficiency. Vegans and people who eat few or no dairy products, seafood, and eggs People who do not use iodized salt Pregnant women People with marginal iodine status who eat foods containing goitrogens Deficiencies of iron and/or vitamin A may also be goitrogenic [51] https://ods.od.nih.gov/factsheets/Iodine-HealthProfessiona   1  
    • trents
      Blood Test for Celiac wheat type matters?

      By trents · Posted

      Wheatwacked, are you speaking of the use of potassium bromide and and azodicarbonamide as dough modifiers being controlling factor for what? Do you refer to celiac reactions to gluten or thyroid disease, kidney disease, GI cancers? 
    • Scott Adams
      Blood Test for Celiac wheat type matters?

      By Scott Adams · Posted

      Excess iodine supplements can cause significant health issues, primarily disrupting thyroid function. My daughter has issues with even small amounts of dietary iodine. While iodine is essential for thyroid hormone production, consistently consuming amounts far above the tolerable upper limit (1,100 mcg/day for adults) from high-dose supplements can trigger both hyperthyroidism or hypothyroidism, worsen autoimmune thyroid diseases like Hashimoto's, and lead to goiter. Other side effects include gastrointestinal distress. The risk is highest for individuals with pre-existing thyroid conditions, and while dietary iodine rarely reaches toxic levels, unsupervised high-dose supplementation is dangerous and should only be undertaken with medical guidance to avoid serious complications. It's best to check with your doctor before supplementing iodine.
    • Wheatwacked
      Blood Test for Celiac wheat type matters?

      By Wheatwacked · Posted

      In Europe they have banned several dough modifiers potassium bromide and and azodicarbonamide.  Both linked to cancers.  Studies have linked potassium bromide to kidney, thyroid, and gastrointestinal cancers.  A ban on it in goes into effect in California in 2027. I suspect this, more than a specific strain of wheat to be controlling factor.  Sourdough natural fermentation conditions the dough without chemicals. Iodine was used in the US as a dough modifier until the 1970s. Since then iodine intake in the US dropped 50%.  Iodine is essential for thyroid hormones.  Thyroid hormone use for hypothyroidism has doubled in the United States from 1997 to 2016.   Clinical Thyroidology® for the Public In the UK, incidently, prescriptions for the thyroid hormone levothyroxine have increased by more than 12 million in a decade.  The Royal Pharmaceutical Society's official journal Standard thyroid tests will not show insufficient iodine intake.  Iodine 24 Hour Urine Test measures iodine excretion over a full day to evaluate iodine status and thyroid health. 75 year old male.  I tried adding seaweed into my diet and did get improvement in healing, muscle tone, skin; but in was not enough and I could not sustain it in my diet at the level intake I needed.  So I supplement 600 mcg Liquid Iodine (RDA 150 to 1000 mcg) per day.  It has turbocharged my recovery from 63 years of undiagnosed celiac disease.  Improvement in healing a non-healing sebaceous cyst. brain fog, vision, hair, skin, nails. Some with dermatitis herpetiformis celiac disease experience exacerbation of the rash with iodine. The Wolff-Chaikoff Effect Crying Wolf?
    • jenniber
      Celiac support is hard to find

      By jenniber · Posted

      same! how amazing you have a friend who has celiac disease. i find myself wishing i had someone to talk about it with other than my partner (who has been so supportive regardless)
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.