Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Wheat Allergy?


Bridy

Recommended Posts

Bridy Apprentice

I was wondering if anyone could help me with a guestion I have.

My daughter has been tested for allergies and wheat came up as one of them.

Does a wheat allergy mean Celiacs or is it a completley diffrent issue?

Thank you!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Lisa Mentor

Welcome Birdy!

A wheat allergy is not the same as Celiac Disease. Here is some information regarding both:

https://www.celiac.com/articles/179/1/Aller...n-MD/Page1.html

Jestgar Rising Star

You can have both. I'm allergic to wheat (and rye) and also have an intolerance. My allergic response is asthma/can't breathe, my intolerance response is headache and brain fog.

3groovygirls Contributor

I JUST asked Violet's GI Dr. this! He said what the link said.

BUT, he also said that Violets reaction is a type 3 reaction (vomiting, diarrhea, weight loss, failure to grow) meaning it's identical to a Celiacs reaction. So really, the treatment is the same. So it all depends on the TYPE of allergy you have to wheat if that makes sense. There are 4 types of allergies, type 1 is anaphylactic, type 3 is the above (I'm not sure what type2 and type4 are....skin reactions are one I think??)

3groovygirls Contributor

Ok, I just read more of that link and I don't necessarily get it!!

My DD had a grade 5+ reaction (on the 1-5 scale) to wheat on the scratch test, but her symptoms are definetly NOT what they are describing (breathing, hives etc). So you can have a severe reaction on the test buthave your allergy symptoms look like an intolerance. But they're not an intolerance, they're an actual allergy, KWIM?

Lisa Mentor

Open Original Shared Link

Symptoms

Signs and symptoms of wheat allergy can include:

Swelling, itching or irritation of the mouth or throat

Hives or skin irritation

Nasal congestion

Airway inflammation

Gastrointestinal symptoms such as cramps, nausea and vomiting

Allergy symptoms differ from person to person and generally occur a few minutes to a few hours after wheat's been ingested. In some people, allergic reactions occur:

When exercising after eating wheat

From inhaled flour in the workplace (sometimes called bakers' asthma)

This is a good explaination..

Bridy Apprentice

thank you for the replies!

I will have a look at the link.

My daughter had been suffering from very bad constipation since birth and it only got worse as we introduced foods.

We took her to a natrualpath to get some allergy testing done, but shortly realised that it might not have been a conclusive testing from what others have said.

Tests came back positive for all dairy, wheat, peanut, egg white and beef.

We cut out dairy from her diet and instantly notice changes within days. Her skin contions went away. But as of recent her skin problems and constipation have returned. She isn't nearly as constipated as she use to be but she is getting uncomfortable again.

I can manage it with flax seed oil but my thought is that we should probably take wheat out of her diet as well.

We are seeing an Allergy specialist in March for her to at least tell us if the previous testing she had done is good enough or if we should be doing it over.

My daughter is also very tiny for her age, so I suspect something has to be going on. She has however gained about 4lbs since August when we took dairy out of her diet. This is a HUGE weight gain for her which we are very happy about.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Amyleigh0007 Enthusiast

Everyone has different allergic reactions. My son has both Celiac and a wheat allergy. He also has several other food allergies. He does not experience "typical" allergic reactions such as difficulty breathing and swelling when he eats these foods. Rather, he gets acid reflux symptoms. During his endoscopy the doctor also noted he had a rash on his esophagus most likely from the food allergies. He is allowed to eat these foods (with the exception of wheat) in moderation and we monitor him for any outward reactions. For example, he can eat one or two cookies made with eggs but we would never give him a scrambled egg. He also takes Prevacid for the acid reflux.

purple Community Regular

My 17 yr old dd had wheat a couple of days ago and her keratosis pilaris flared up. Then a day of no signs. Yesterday she had a rice mix that had wheat in it and this morning she said her head itched alot. She has been about 80% gluten-free, so now she has to be gluten-free like her sis (she's gluten intolerant). Plus she is vegan. Vegan/gluten-free is extremely hard, esp. when the store is an hour away. <_<

She doesn't seem to be allergic to anything else. :) Those are her only symptoms to date except for being overweight. I read earlier that when you are gluten-free the extra weight will come off :D:) YAY!

P.S. I am now looking for gluten-free/egg free/df pancake and muffin recipes that are yummy. I have tried a few muffin ones but not yet the pancakes. If you have a favorite, PLZ post ;) , Thank-you!!!!!

glutenada Newbie

Add me as another person who is both a celiac and has wheat allergy.

Getting into rye/barley/etc isn't as traumatic for me as getting into wheat. I get intestinal distress within 10 minutes and have to make a run for the nearest bathroom. I also get a funny taste in my mouth and my tummy hurts. The next day I feel like I've been kicked in the gut and cannot eat for most of the day.

sugarsue Enthusiast

I am allergic to wheat. When I eat wheat, my arm pits itch really bad and if I scratch them, they get a huge welt so I can't scratch!! The itch is so bad it keeps me awake at night. Other than that, it only adds to my overall allergic load to all my other seasonal allergies. My seasonal allergies aren't as bad if I don't eat wheat. I stay away from it to avoid the dreaded arm pit itch and also in respect for my recent gluten free daughters.

Good luck with everything going on with your daughter! It is so stressful and I know you worry all the time!

purple Community Regular
I am allergic to wheat. When I eat wheat, my arm pits itch really bad and if I scratch them, they get a huge welt so I can't scratch!! The itch is so bad it keeps me awake at night. Other than that, it only adds to my overall allergic load to all my other seasonal allergies. My seasonal allergies aren't as bad if I don't eat wheat. I stay away from it to avoid the dreaded arm pit itch and also in respect for my recent gluten free daughters.

Good luck with everything going on with your daughter! It is so stressful and I know you worry all the time!

So do you put anything on your armpits to help stop the itching? I wonder if there are more females than males allergic to wheat? I am sure the females would admit it and try to find out where as the males would postpone...hm...just thinking...

sugarsue Enthusiast
So do you put anything on your armpits to help stop the itching? I wonder if there are more females than males allergic to wheat? I am sure the females would admit it and try to find out where as the males would postpone...hm...just thinking...

When they itch really bad, I put benadryl gel and that calms the itch to get me through it. Taking allergy meds like zyrtec helps some but not enough to keep it totally away. My Dad claims to have itchy armpits too but he's not open to trying to remove wheat. Not sure if it's realted but sounds likely. I think the question of male v.s female is an interesting one!

missy'smom Collaborator
I am allergic to wheat. When I eat wheat, my arm pits itch really bad and if I scratch them, they get a huge welt so I can't scratch!! The itch is so bad it keeps me awake at night. Other than that, it only adds to my overall allergic load to all my other seasonal allergies. My seasonal allergies aren't as bad if I don't eat wheat. I stay away from it to avoid the dreaded arm pit itch and also in respect for my recent gluten free daughters.

Good luck with everything going on with your daughter! It is so stressful and I know you worry all the time!

My son gets very itchy eczema from wheat exactly as you describe except he gets smaller sores instead of big welts and on his calves instead of pits. He's a sound sleeper so it doesn't wake him up but he does his itching in his sleep and doesn't know he does it. The allergist said he's so used to it that he doesn't react as much as most people would. Poor kid! I'm interested to see that he has alot of the symptoms that you listed on your signature of your family members. It's good to know that your seasonal allergies aren't as bad if you avoid wheat. I hope that's the case with DS as well. We sent off to Enterolab for celiac disease testing this holiday break and are waiting to see what the results are.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,202
    • Most Online (within 30 mins)
      7,748

    PatBurnham
    Newest Member
    PatBurnham
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      NCGS does not cause damage to the small bowel villi so, if indeed you were not skimping on gluten when you had the antibody blood testing done, it is likely you have celiac disease.
    • Scott Adams
      I will assume you did the gluten challenge properly and were eating a lot of gluten daily for 6-8 weeks before your test, but if not, that could be the issue. You can still have celiac disease with negative blood test results, although it's not as common:  Clinical and genetic profile of patients with seronegative coeliac disease: the natural history and response to gluten-free diet: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5606118/  Seronegative Celiac Disease - A Challenging Case: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9441776/  Enteropathies with villous atrophy but negative coeliac serology in adults: current issues: https://pubmed.ncbi.nlm.nih.gov/34764141/  Approximately 10x more people have non-celiac gluten sensitivity than have celiac disease, but there isn’t yet a test for NCGS. If your symptoms go away on a gluten-free diet it would likely signal NCGS.
    • Xravith
      I'm very confused... My blood test came out negative, I checked all antibodies. I suppose my Total IgA levels are normal (132 mg/dl), so the test should be reliable. Still, I'm not relieved as I can't tolerate even a single biscuit. I need to talk to my doctor about whether a duodenal biopsy is necessary. But it is really possible to have intestinal damage despite having a seronegative results? I have really strong symptoms, and I don't want to keep skipping university lectures or being bedridden at home.
    • Scott Adams
      They may want to also eliminate other possible causes for your symptoms/issues and are doing additional tests.  Here is info about blood tests for celiac disease--if positive an endoscopy where biopsies of your intestinal villi are taken to confirm is the typical follow up.    
    • Scott Adams
      In the Europe the new protocol for making a celiac disease diagnosis in children is if their tTg-IgA (tissue transglutaminase IgA) levels are 10 times or above the positive level for celiac disease--and you are above that level. According to the latest research, if the blood test results are at certain high levels that range between 5-10 times the reference range for a positive celiac disease diagnosis, it may not be necessary to confirm the results using an endoscopy/biopsy: Blood Test Alone Can Diagnose Celiac Disease in Most Children and Adults TGA-IgA at or Above Five Times Normal Limit in Kids Indicates Celiac Disease in Nearly All Cases No More Biopsies to Diagnose Celiac Disease in Children! May I ask why you've had so many past tTg-IgA tests done, and many of them seem to have been done 3 times during short time intervals?    
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.