Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Serious Anxiety....which Seems To Affect Everything!


givenupgluten

Recommended Posts

givenupgluten Explorer

I think I may have posted something similar in the past...but the situation isn't getting better, so I thought I'd fish for some ideas! :)

I was not technically diagnosed with celiac, but have gone through the genetic testing and have one of the 'celiac' genes. I have had chronic stomach issues since I was small - i'm almost thirty now..and my mother has celiac. My symptoms have changed and varied in their intensity over the years. What finally prompted me to see a new dr. last year re: my stomach issues, was that the anxiety around going out and doing normal things (taking the train to work each morning..going to the movies, etc) had become much worse. I was chronically paranoid about not having a restroom nearby b/c I had already had a few instances where I was put in this situation. When I have anxiety around an issue - any issue.. (and this has been the case since I was very young)..my stomach goes NUTS! It goes into overdrive and I feel very disabled by it....especially in the past couple of years. Long car rides seem scary, plane trips have become worse, trying something new or going to a new event are almost out of the question. I have always been a 'nervous person' I guess you could say, but in the past I have been a very constipated person as well....so the only result was..just being nervous! Now though, the opposite is true...and that's what prompts alot of my fear. I'm constantly wondering 'what if' or 'where's the restroom???' I think much of this is in my head - I can let an idea fester in my head forEVER, and I get very worked up. I don't know how to move past it though. I've tried meditating, doing something to get my mind off the situation, and literally tried willing myself into a better state of mind....and none of it is doing much good. I do notice when I'm active and have a regular workout routine, some of this displaced energy is used and I am less nervous/axiety ridden overall. However, I still have alot of unwarranted fears regarding this disease, simply b/c I dont have a great track record of feeling good.

I am completely adhering to a gluten free diet, and it has changed and cured alot of my symptoms. However I cannot seem to get over the anxiety. It's as if the problem has gone away, but the effects of it are long lasting, and I'll never be able to reconcile the issue in my brain. In the past (many many years ago) I was diagnosed with IBS and the dr. put me on something called dicyclomine (sp?) on as-needed basis. I only took it when things got REALLY bad, and I remembered it helping somewhat. This post is probably all over the place, but I'm wondering if anyone has used this medication to get over the anxiety/IBS related symptoms sometimes associated with celiac and/or what other techniques could I use to get myself out of this rut! I want to be free of this anxiety so I can start enjoying my life :) Any tips, pointers, meds..would be greatly appreciated! Thanks in advance..


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



rinne Apprentice

Hi. :)

I found that B12 really helped me with stress and anxiety.

I am wondering what your diet is like other than gluten free, MSG can have some nasty effects as can Aspartame and other additives.

givenupgluten Explorer
I think I may have posted something similar in the past...but the situation isn't getting better, so I thought I'd fish for some ideas! :)

I was not technically diagnosed with celiac, but have gone through the genetic testing and have one of the 'celiac' genes. I have had chronic stomach issues since I was small - i'm almost thirty now..and my mother has celiac. My symptoms have changed and varied in their intensity over the years. What finally prompted me to see a new dr. last year re: my stomach issues, was that the anxiety around going out and doing normal things (taking the train to work each morning..going to the movies, etc) had become much worse. I was chronically paranoid about not having a restroom nearby b/c I had already had a few instances where I was put in this situation. When I have anxiety around an issue - any issue.. (and this has been the case since I was very young)..my stomach goes NUTS! It goes into overdrive and I feel very disabled by it....especially in the past couple of years. Long car rides seem scary, plane trips have become worse, trying something new or going to a new event are almost out of the question. I have always been a 'nervous person' I guess you could say, but in the past I have been a very constipated person as well....so the only result was..just being nervous! Now though, the opposite is true...and that's what prompts alot of my fear. I'm constantly wondering 'what if' or 'where's the restroom???' I think much of this is in my head - I can let an idea fester in my head forEVER, and I get very worked up. I don't know how to move past it though. I've tried meditating, doing something to get my mind off the situation, and literally tried willing myself into a better state of mind....and none of it is doing much good. I do notice when I'm active and have a regular workout routine, some of this displaced energy is used and I am less nervous/axiety ridden overall. However, I still have alot of unwarranted fears regarding this disease, simply b/c I dont have a great track record of feeling good.

I am completely adhering to a gluten free diet, and it has changed and cured alot of my symptoms. However I cannot seem to get over the anxiety. It's as if the problem has gone away, but the effects of it are long lasting, and I'll never be able to reconcile the issue in my brain. In the past (many many years ago) I was diagnosed with IBS and the dr. put me on something called dicyclomine (sp?) on as-needed basis. I only took it when things got REALLY bad, and I remembered it helping somewhat. This post is probably all over the place, but I'm wondering if anyone has used this medication to get over the anxiety/IBS related symptoms sometimes associated with celiac and/or what other techniques could I use to get myself out of this rut! I want to be free of this anxiety so I can start enjoying my life :) Any tips, pointers, meds..would be greatly appreciated! Thanks in advance..

Also, just to be clear (and to make this post even longer....sorry!) I just wanted to say that my celiac specialist felt that these symptoms were an IBS component of celiac. (when I saw him back in early fall) He said he sometimes sees these issues paired with celiac..and he wanted to put me on some medication for it in the beginning. I explained that I had been on several anti-anxiety/depression meds in the past, and had terrible results with all of them. I told him I would prefer to get past this on my own, thinking the diet would be enough to initiate change. I still have pretty strong feelings about not wanting to be on meds, especially for something I'm so embarrassed about..it seems so silly sometimes (mostly just embarrassing.)...but like i said, I had fantastic results if i recall with the dicyclomine when I just took it as needed. I guess I'm going to have to resort to taking something OR doing something differently. I go back to see my dr. in Mar.....and I'm not sure what to tell him!

givenupgluten Explorer
Hi. :)

I found that B12 really helped me with stress and anxiety.

I am wondering what your diet is like other than gluten free, MSG can have some nasty effects as can Aspartame and other additives.

Hi there...

I do take a b vitamin supplement with all the recommended values of B vitamins, but my mom has had some really good luck with a sublingual b vit..and I wonder if that would be better? Other than that, I eat pretty 'cleanly' and healthy. I'm vegan...so I avoid dairy and such. I don't use alot of soy products either, although I have the occasional glass of soy milk. I went vegan/vegetarian about a year ago and that paired with being gluten free, has helped tremendously. I used to be quite depressed and down a majority of the time, and I haven't felt that way in a LONG time...Now, it's just the anxiety over little things that has me frustrated. I generally feel good, unless something new is introduced into my routine. I don't mind coming to work b/c I know my routine and have restrooms nearby,etc...However, i was called for jury duty last week and just about had a fit! I was so worried that I would be called for a case b/c I was fairly positive I wouldnt be able to sit through a trial without needing the restroom. The fear and anxiety of just TRYING to do something like that, is what actually gives me the diarrhea issues (not to be gross..but it's true.)

Do you take a sublingual b vitamin, or something else?

celiac-mommy Collaborator

I have anxiety disorder and was taking meds for many years. I went off of them when I got pregnant with my son and didn't want to go back. I talked to my dr about it and she has me taking 2000u of vitD, 500mg magnesium and 1000mg calcium per day. It has made a world of difference and I don't have the "unwanted" side effects of the Paxil.... ;)

rinne Apprentice
.....

Do you take a sublingual b vitamin, or something else?

I've had B shots and taken the methylcobalmin, in a sublingual form. Lately I have been reading that the absorption rates for B vitamins, even the sublingual, is not that great and I have been looking into a patch and a nose spray.

It is worth having blood work done to check your vitamin and mineral levels.

Like you I have always held stress/anxiety in my gut. I'm sorry you have to struggle with this. :(

Have you ever tried St.John' Wort or any herb teas for anxiety. I remember being surprised that the Tension Tamer tea actually calmed me, I don't know if it is gluten free though, this is before I got sick.

I'm glad to hear that your diet is clean, that does make such a difference. :)

AliB Enthusiast

My daughter takes St Johns Wort for her anxiety, and although not completely gone it is a LOT better. She was verging on Bipolar on a few occasions it was so bad and I was terrified at her state of mind - in the pit one minute and bouncing off the walls the next, with no rhyme of reason! Her Doctor put her on Citalopram but she was so bad on them with tremors and the like that she weaned herself off and started SJW instead.

She had used them before but came off them because she felt better, which was the worst thing because it was the SJW that helped her feel better!

Interestingly they are also anti-fungal and anti-bacterial so, as people with Candida issues (like my daughter) often seem to have anxiety and stress-related problems I wonder if there may be a link and just perhaps the SJW works because it helps to suppress the fungus. Tis only a theory, but you never know.

I wish she would go gluten-free and dairy free and low-carb, as she also gets a lot of hypos (like I used to when I was younger) but I might be wishing a long time on that one.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



sbj Rookie

I highly recommend The Anxiety and Phobia Workbook. Your anxiety has now led to phobic behavior - that's where you avoid something because you are so anxious. This is a self-help book that contains exercises and worksheets to help you. It really works and you may be able to change your behaviors without any medications whatsoever. Give it a try, it's a wonderful book.

Open Original Shared Link

mslee Apprentice

Hi

Just wanted to say that I've found going gluten free, dairy ,MSG & processed food free has helped SO much. But I still have some anxiety that is hard to deal with, I have just started taking sub lingual B12, & also got one shot of B12, Magnesium every few days (it can cause "D") Hope these will help with time.

In the past I took St Johns Wart I remember it helping me feel better. Mint or chamomile tea helps, Kava Kava, and ah other medicinal herbs..hint hint may be other options...use caution if you are allergic to many plants.

Now I take a small dose of amitripyline 25 mg before bed, to help with pain and sleep seems to help with anxiety too. Although I hate to take chemical meds. for now I need it.

Good luck!

I hope you feel better soon!

RiceGuy Collaborator

I totally agree with the suggestion of sublingual methylcobalamin (Vitamin B12), and also the magnesium. All the B-complex formulas I've seen don't even come close to the amounts of B12 which many find they need. Plus, a good B12 supplement is a must for any vegan. Also, Celiac tends to make us prone to B12 deficiency.

High amounts of magnesium can have a laxative effect, but it differs from one type to the next. You may need to experiment to find the one which is best for you, but a common form is magnesium citrate. This effect is lessened when combined with calcium, and you might also want to include vitamin D3 too.

jlinc Rookie

Hi givenupgluten,

Many of your anxieties remind me of my own. When I'm glutened, I experience severe anxiety about 48 hours later. It lasts for about 24 hours, and during that time it is almost impossible for me to think well of myself. (My thinking goes, "Must think positive... everything's crap... must think positive... everything's..." all day long) I've had this kind of depression since at least elementary school.

I live in a cloudy place and I take vitamin D. I've been taking 6000 - 8000 Mg or IU or whatever it's called. My doctor just gave me a blood test for Vitamin D, though and told me my levels are still too low. Even so, I feel much better.

Now, if I avoid gluten and take vitamin D, I don't experience depression at all. You mileage may vary, of course, but hopefully, this is helpful.

Hang in there. Things will get better.

Josh.

cyberprof Enthusiast
I think I may have posted something similar in the past...but the situation isn't getting better, so I thought I'd fish for some ideas! :)

I was not technically diagnosed with celiac, but have gone through the genetic testing and have one of the 'celiac' genes. I have had chronic stomach issues since I was small - i'm almost thirty now..and my mother has celiac. My symptoms have changed and varied in their intensity over the years. What finally prompted me to see a new dr. last year re: my stomach issues, was that the anxiety around going out and doing normal things (taking the train to work each morning..going to the movies, etc) had become much worse. I was chronically paranoid about not having a restroom nearby b/c I had already had a few instances where I was put in this situation. When I have anxiety around an issue - any issue.. (and this has been the case since I was very young)..my stomach goes NUTS! It goes into overdrive and I feel very disabled by it....especially in the past couple of years. Long car rides seem scary, plane trips have become worse, trying something new or going to a new event are almost out of the question. I have always been a 'nervous person' I guess you could say, but in the past I have been a very constipated person as well....so the only result was..just being nervous! Now though, the opposite is true...and that's what prompts alot of my fear. I'm constantly wondering 'what if' or 'where's the restroom???' I think much of this is in my head - I can let an idea fester in my head forEVER, and I get very worked up. I don't know how to move past it though. I've tried meditating, doing something to get my mind off the situation, and literally tried willing myself into a better state of mind....and none of it is doing much good. I do notice when I'm active and have a regular workout routine, some of this displaced energy is used and I am less nervous/axiety ridden overall. However, I still have alot of unwarranted fears regarding this disease, simply b/c I dont have a great track record of feeling good.

I am completely adhering to a gluten free diet, and it has changed and cured alot of my symptoms. However I cannot seem to get over the anxiety. It's as if the problem has gone away, but the effects of it are long lasting, and I'll never be able to reconcile the issue in my brain. In the past (many many years ago) I was diagnosed with IBS and the dr. put me on something called dicyclomine (sp?) on as-needed basis. I only took it when things got REALLY bad, and I remembered it helping somewhat. This post is probably all over the place, but I'm wondering if anyone has used this medication to get over the anxiety/IBS related symptoms sometimes associated with celiac and/or what other techniques could I use to get myself out of this rut! I want to be free of this anxiety so I can start enjoying my life :) Any tips, pointers, meds..would be greatly appreciated! Thanks in advance..

Givenupgluten, I'm sorry you are having these issues. I think some of this may get better the longer you're off gluten. I too have anxiety issues and they are much better but I'm approaching my 2nd anniversary of being gluten-free. But if I have a hard day at work and something goes wrong or if I am - say - late for an important appointment, I will have D and it is BECAUSE of anxiety and the big D makes me more anxious so it is a vicious cycle.

I am working on the anxiety but in my opinion it takes a while for your intestines to become "calm" or normal. Some damage may not ever recover, depending on how much there was. So give it some time, continue with the vitamins and meditation and I hope it gets better for you.

Di-gfree Apprentice

I've had anxiety most of my life; and the panic attacks started about 25 years ago. It's been crippling, so I can identify. Going on a gluten-free diet (started about 12 years ago) didn't help with the anxiety, for me. It didn't improve many of my symptoms actually; just some.

So fast forward to 08, and I was diagnosed with Hashimoto's (which I'm sure I've had most of my life). Anxiety, panic attacks, social phobias, etc., are listed as some of the symptoms of being hypothyroid. Plus, over time with hormonal imbalances, the adrenals have to work over-time, as they try to make up for the fact that the thyroid isn't working properly (I think that explains one of the reasons for the anxiety in my case, along with other hormonal imbalances including the thyroid.)

Also low ferritin (and low B12), as was already mentioned, can cause anxiety. I'm still working on getting my ferritin and B12 up. So, if I were you, I'd get a full thyroid panel done - just to rule in/or rule out that possibility. I got TSH, Free T3, Free T4, and thyroid antibodies checked. Along with ferritin, B12. I've also had my sex hormones checked out, among other things.

Oh, but eventhough I've been on thyroid replacement for over 6 months, my anxiety hasn't gone away. I still have adrenal issues, hormonal imbalances, etc., that I'm trying to sort out. It's complicated, and I've found no easy fix, that's for sure. :(

givenupgluten Explorer

Thanks to everyone who posted..It's been so interesting to read the replies and see parts of myself in all of them! I'm awaiting (anxiously..of course Haha) my dr. appt in March. I'm going to bring up many of the things posted here and hope to get to the bottom of this. In the meantime I picked up the anxiet and phobia workbook that was mentioned in a previous post and am excited about starting that. I have also found that taking a little Kava (an herbal supplement I take when things get really bad) helps to calm me down. The vicious cycle still exists though, and hopefully someday it won't be such an intrusive part of my life! Thanks again everybody :)

  • 4 weeks later...
Di-gfree Apprentice

I started having panic attacks about 25 years ago; mild anxiety before that, and severe anxiety once the panic attacks started. Even when I was a teen, I could feel the anxiety in my stomach, too - and had insomnia, worrying about things.

Fast forward to now, and not only do I have celiac, but I have Hashimoto's, and just found out I have adrenal insufficiency because of low ACTH (a hormone that is released from the pituitary that is supposed to signal my adrenals to make cortisol (a calming hormone)). Problem is my ACTH is very low, so I'm not making the cortisol I need; hence the panic and anxiety (and now even worse symptoms). After that mouthful, I guess I'm suggesting to check other things - thyroid/other hormones, like ACTH, and AM cortisol (at the same time as ACTH). The anxiety definitely sounds adrenal-related, or at the very least, thyroid.

Oh, I meant to ask rinne, if you're still reading this thread, about the B12 patches - there is such a thing? I have a hard time getting my B12 up, even taking 5000 mcgs sublingual B12 per day.

Ha - I see I posted already, a couple of posts above... I just found out about the low ACTH a couple of days ago, though.

C.S. Blogsmith Newbie

Once my Vitamin D and B-12 levels were normal (both are vitamins that effect the brain), Magnesium helped with my anxiety. Also, it became necessary to make sure my body was detoxing from hormones (hormones from food, personal care products and the body's own natural hormones--which might not be flushing out properly). Flax seeds (as long as you are not sensitive to Phenols/Salicylates) help you do this (just be sure to grind them up first). So do epsom salt footbaths (epsom salts are magnesium sulfate). When they are absorbed throught the skin they help take care of the magnesium problem as well as supplying the body with sulfates (which cannot be absorbed through the gut. A healthy body manufactures sulfates, but if you have ever had a vitamin B 6 deficiency, it often can no longer do so. This problem is called a Phenol Sulfur-Transferase Enzyme Deficiency).

FrejasKay Newbie

Dear Friends,

I am Kay and on my first visit to the forum. So glad to find you all. No wonder we are followed by anxeity in all daily life. We really cannot trust the things we learned to be nutrients for us.

Since you struggle bravely to live gluten-free, I think maybe it could be helpful to share with you, that gluten-free is not the whole answer for some of us. I am not educated on this, I am a patient in recovery my self, but protein intolerance includes both the proteins in gluten and the protein, casein in all milk products.

When we cannot digest these proteins correctly they create toxins in our brains, called morphine peptides.

I wish to share this information with you. Maybe you'll find it helpful.

This link is to the works in English of Dr. Kalle Reichelt, Norway. He came far in understanding this problem.

Open Original Shared Link

Somewhere in his papers I read about how just 1 single molecule of gluten creates ( if I remember correctly) 15 morphine sequences in the brain in we, the patients. (...food-cravings?...)

We find wheat in all kind of products in our daily life, for example in my lovely Kerastase hair shampoo. For many years I did not know that I got ill after each hair wash, I just felt kind of scared to wash my hair. If these peptides is the problem, gluten, casein and all substances behaving like these peptides must be avoided from our food and surroundings at all costs.

I myself cannot come near the bakery department in the stores either. If we listen well to our body it gives us intelligently some of the anxiety as a kind of signal: "Now your brain comes near a danger zone"

Our brains go into a kind of coma if these particles touch our skin, our hair or get inside our body. We cannot concentrate, we cannot think, remember, function clearly, we get angry and irritable and very shamefull afterwards. We feel that we cannot handle ordinary grown life.

I should mention, that my poor English is caused by not having English as my first language. I cannot blame peptide fog for everything.

"The day we fully understand the problem, the anxiety will have to find a better place..."

All the best wishes and remember every morning: Love is much stronger than anxiety. Go with love! Kay

GFtraingirl Newbie

Hi givenupgluten,

I am reading through the posts here trying to find answers to some questions I have. I am in my mid 50's, and used to be outgoing, never feeling anxious about anything, other than just occasionally, like all normal people do.

During the past few years I have become a recluse, going to work, doing well there because I work with some great people. But as far as getting new friends, I am at a standstill. Fear and anxiety is stopping me. I wondered why.

After reading and reading and feeling my way through seeming mountains of literature about thyroid, celiac and adrenal gland related issues, I have finally realized that I am deficient in calcium, magnesium and all B vit's. For the past few weeks I have added these to my diet in a more planned way, and am doing better. I still have a ways to go to overcome my anxieties, but I am on my way.

I believe that the proper balance between calcium and magnesium is extremely important. The leg cramps that had gotten so bad I could barely sleep at night, are much better; not gone - yet - but I sleep all night. I am visiting my MD tomorrow, and will ask her about the calcium-magnesium connection, but do not hope for much help; I trust my naturopath more and will see her later this month when I get test results back from my MD visit tomorrow.

You have received many good answers to your post; I do not know if this will help you any, but I wanted to tell you about my experience anyway.

I hope you are feeling better... :-)

givenupgluten Explorer

Everyone's responses have been SO helpful - thanks to all! Luckily, I have been doing better. I've cut all the caffeine out of my diet - Before the only thing I was drinking that contained caffeine was green tea in the mornings. I didn't see it as a problem, b/c it's supposed to be good for you..right?! I started noticing that it contributed to some of my daily agitation and anxiety though. So I stopped that, and so far so good. I've also been trying some breathing techniques and meditation. I bought a couple of yoga dvd's so that I can't expend some energy, while also learning to relax! I need to invest in a sublingual B vit. complex this weekend when I get paid. I think that will help as well. I have a trip coming up in Apr, so that will be the true test of whether I'm able to handle stress any better overall or not. I'm really trying to stay positive! Thanks again everyone.

I still have a lack of motivation to do much..when it comes to outtings/trying new things. There are lots of things I plan on doing, and then just don't feel like I have the energy or desire to do when it comes time to do them. I'm not sure if this is also stress/anxiety related..or if I'm just lazy! I'd sure like to kick that habit though - and it IS becoming a habit. I wouldnt consider myself depressed, but I definitely have little interest in doing social activities. I live in NYC and once I'm finally home from work after dealing with the stress of the day and mass transit , getting out again seems rediculous...so I pretty much go to work, come home..and on the weekends I relax. I feel like I should be doing more.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - suek54 replied to suek54's topic in Dermatitis Herpetiformis
      7

      Awaiting dermatitis herpetiformis confirmation following biopsy

    2. - knitty kitty replied to suek54's topic in Dermatitis Herpetiformis
      7

      Awaiting dermatitis herpetiformis confirmation following biopsy

    3. - suek54 replied to suek54's topic in Dermatitis Herpetiformis
      7

      Awaiting dermatitis herpetiformis confirmation following biopsy

    4. - trents replied to catnapt's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      3

      how much gluten do I need to eat before blood tests?

    5. - catnapt replied to catnapt's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      3

      how much gluten do I need to eat before blood tests?

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,258
    • Most Online (within 30 mins)
      7,748

    Tdodge
    Newest Member
    Tdodge
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • suek54
      Wow KK, thank you so much for all your attached info. I had a very quick scan but will read more in depth later.  The one concerning corticosteroid use is very interesting. That would relate to secondary adrenal insufficiency I think , ie AI caused by steroids such as taken long term for eg asthma. I have primary autoimmune AI, my adrenals are atrophied, no chance if recovery there. But I am in touch with some secondaries, so something to bear in mind. .  Niacin B3 Very interesting too. Must have a good read about that.  Im sure lots of questions will arise as I progress with dermatitis herpetiformis. In the mean time, thanks for your help.
    • knitty kitty
      Welcome to the forum, @suek54, I have Dermatitis Herpetiformis, too.  I found taking Niacin B3 very helpful in clearing my skin from blisters as well as improving the itchies-without-rash (peripheral neuropathy).  Niacin has been used since the 1950's to improve dermatitis herpetiformis.   I try to balance my iodine intake (which will cause flairs) with Selenium which improves thyroid function.   Interesting Reading: Dermatitis herpetiformis effectively treated with heparin, tetracycline and nicotinamide https://pubmed.ncbi.nlm.nih.gov/10844495/   Experience with selenium used to recover adrenocortical function in patients taking glucocorticosteroids long https://pubmed.ncbi.nlm.nih.gov/24437222/   Two Cases of Dermatitis Herpetiformis Successfully Treated with Tetracycline and Niacinamide https://pubmed.ncbi.nlm.nih.gov/30390734/   Steroid-Resistant Rash With Neuropsychiatric Deterioration and Weight Loss: A Modern-Day Case of Pellagra https://pmc.ncbi.nlm.nih.gov/articles/PMC12532421/#:~:text=Figure 2.,(right panel) upper limbs.&text=The distribution of the rash,patient's substantial response to treatment.   Nicotinic acid therapy of dermatitis herpetiformis (1950) https://pubmed.ncbi.nlm.nih.gov/15412276/
    • suek54
      Thank you all for your advice and the dermatitis herpetiformis article. The latter made me realise I had stopped taking my antihistamine, which I will restart today. The Dapsone has cleared the rash entirely but I still get quite a bit itching, absolutely nothing to see though. I know its notoriously hard to clear and its still relatively early days for me.  The iodine issue is very interesting. I do eat quite a bit of salt because I have Addison's disease and sodium retention is an issue. I also have autoimmune hypothyroidism, not sure how a low iodine diet would play into that? Because of my Addison's I am totally steroid dependent, I take steroids 4 x daily and cannot mount any defence against inflammation. I need to increase my meds for that. Now that I know what is wrong I can do just that if Im having a bad day. Life is very sweet, just so damn complicated sometimes! Hey ho, onwards. Thank you again for your advice.  
    • trents
      So, essentially all of the nutrition in the food we eat is absorbed through the villous lining of the small bowel. This is the section of the intestinal track that is damaged by celiac disease. This villous lining is composed of billions of finger-like projections that create a huge amount of surface area for absorbing nutrients. For the celiac person, when gluten is consumed, it triggers an autoimmune reaction in this area which, of course, generates inflammation. The antibodies connected with this inflammation is what the celiac blood tests are designed to detect but this inflammation, over time, wears down the finger-like projections of the villous lining. Of course, when this proceeds for an extended period of time, greatly reduces the absorption efficiency of the villous lining and often results in many and various nutrient deficiency-related health issues. Classic examples would be osteoporosis and iron deficiency. But there are many more. Low D3 levels is a well-known celiac-caused nutritional deficiency. So is low B12. All the B vitamins in fact. Magnesium, zinc, etc.  Celiac disease can also cause liver inflammation. You mention elevated ALP levels. Elevated liver enzymes over a period of 13 years was what led to my celiac diagnosis. Within three months of going gluten free my liver enzymes normalized. I had elevated AST and ALT. The development of sensitivities to other food proteins is very common in the celiac population. Most common cross reactive foods are dairy and oats but eggs, soy and corn are also relatively common offenders. Lactose intolerance is also common in the celiac population because of damage to the SB lining.  Eggs when they are scrambled or fried give me a gut ache. But when I poach them, they do not. The steam and heat of poaching causes a hydrolysis process that alters the protein in the egg. They don't bother me in baked goods either so I assume the same process is at work. I bought a plastic poacher on Amazon to make poaching very easy. All this to say that many of the issues you describe could be caused by celiac disease. 
    • catnapt
      thank you so much for your detailed and extremely helpful reply!! I can say with absolute certainty that the less gluten containing products I've eaten over the past several years, the better I've felt.   I wasn't avoiding gluten, I was avoiding refined grains (and most processed foods) as well as anything that made me feel bad when I ate it. It's the same reason I gave up dairy and eggs- they make me feel ill.  I do have a bit of a sugar addiction lol so a lot of times I wasn't sure if it was the refined grains that I was eating - or the sugar. So from time to time I might have a cookie or something but I've learned how to make wonderful cookies and golden brownies with BEANS!! and no refined sugar - I use date paste instead. Pizza made me so ill- but I thought it was probably the cheese. I gave up pizza and haven't missed it. the one time I tried a slice I felt so bad I knew I'd never touch it again. I stopped eating wheat pasta at least 3 yrs ago- just didn't feel well after eating it. I tried chick pea pasta and a few others and discovered I like the brown rice pasta. I still don't eat a lot of pasta but it's nice for a change when I want something easy. TBH over the years I've wondered sometimes if I might be gluten intolerant but really believed it was not possible for me to have celiac disease. NOW I need to know for sure- because I'm in the middle of a long process of trying to find out why I have a high parathyroid level (NOT the thyroid- but rather the 4 glands that control the calcium balance in your body) I have had a hard time getting my vit D level up, my serum calcium has run on the low side of normal for many years... and now I am losing calcium from my bones and excreting it in my urine (some sort of renal calcium leak) Also have a high ALP since 2014. And now rapidly worsening bone density.  I still do not have a firm diagnosis. Could be secondary HPT (but secondary to what? we need to know) It could be early primary HPT. I am spilling calcium in my urine but is that caused by the high parathyroid hormone or is it the reason my PTH is high>? there are multiple feedback loops for this condition.    so I will keep eating the bread and some wheat germ that does not seem to bother me too much (it hasn't got enough gluten to use just wheat germ)    but I'm curious- if you don't have a strong reaction to a product- like me and wheat germ- does that mean it's ok to eat or is it still causing harm even if you don't have any obvious symptoms? I guess what you are saying about silent celiac makes it likely that you can have no symptoms and still have the harm... but geez! you'd think they'd come up with a way to test for this that didn't require you to consume something that makes you sick! I worry about the complications I've been reading about- different kinds of cancers etc. also wondering- are there degrees of celiac disease?  is there any correlation between symptoms and the amnt of damage to your intestines? I also need a firm diagnosis because I have an identical twin sister ... so if I have celiac, she has it too- or at least the genetic make up for having it. I did have a VERY major stress to my body in 2014-2016 time frame .. lost 50lbs in a short period of time and had severe symptoms from acute protracted withdrawal off an SSRI drug (that I'd been given an unethically high dose of, by a dr who has since lost his license)  Going off the drug was a good thing and in many ways my health improved dramatically- just losing 50lbs was helpful but I also went  off almost a dozen different medications, totally changed my diet and have been doing pretty well except for the past 3-4 yrs when the symptoms related to the parathyroid issue cropped up. It is likely that I had low vit D for some time and that caused me a lot of symptoms. The endo now tells me that low vit D can be caused by celiac disease so I need to know for sure! thank you for all that great and useful information!!! 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.