Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Foot Or Leg Cramps Anyone?


ranger

Recommended Posts

ranger Enthusiast

I don't know if this is part of ciliac or not, but sometimes at night painfull foot and leg cramps will wake me up. I used to have to get up and walk around to get rid of them, but found this on Dr. Gott. Now, I throw a bar of soap between the sheets near my feet, and I never get them. The origial article said to put a piece in your sock, but I can't sleep with socks on. Don't know why, but it works. Hey everybody- have a good day. Susan


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



maile Newbie
I don't know if this is part of ciliac or not, but sometimes at night painfull foot and leg cramps will wake me up. I used to have to get up and walk around to get rid of them, but found this on Dr. Gott. Now, I throw a bar of soap between the sheets near my feet, and I never get them. The origial article said to put a piece in your sock, but I can't sleep with socks on. Don't know why, but it works. Hey everybody- have a good day. Susan

that's kind of wild!!

did s/he explain why that works? I'd always understood that it had to do with potassium and/or magnesium levels. (I don't get them while sleeping, instead I get foot cramps in the early evening and take potassium (if I can) as well as stretching my foot out)

jerseyangel Proficient

I've heard of this but have never tried it.

I get leg and foot cramps sometimes at night--I may have to give it a whirl :)

Megan H Newbie

Hello,

I have experienced that as well and was told by my GI specialist that it was a symptom of Celiac Disease. Being on a strictly gluten free diet I do not experience them as often.

Hope that helps.

Megan

YoloGx Rookie

I agree, it is wild.

I do take the magnesium citrate and find that helps plus co-enzyme B vitamins. I also stretch and do yoga plus deep breathing which usually works like a champ. Recently I have found that by doing daily "oil pulling" (I use olive oil) my nerves are more relaxed and the problem seems to have suddenly vanished!!

When and if I have the leg and foot cramp thing again however I will definitely try out the soap cure... I wonder if it has to do with the fat in the soap?

Bea

mushroom Proficient

I get leg and foot cramps at the same rate now as I did before gluten free. I always put it down to a lack of fitness. I might try the soap, however wild the idea seems. I always cramp WHEN I stretch.

jerseyangel Proficient
I always cramp WHEN I stretch.

Me too.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Rondar2001 Apprentice

That is too funny. A couple of months ago, my mother suggested I try this. I don't think it helped me very much but she swears by it. My husband thought she was a total nutcase when he ran across a bar of soap in our sheets.

I say try it out and hopefully it will work for you.

flourgirl Apprentice

I have always had a terrible time with leg and foot cramps. I used to wake up with screaming pain in my feet with my toes curled over one another. Same with bad leg cramps....as well as twitches, some of them in some pretty odd places. I always thought it was from being so physically active. About 15 years ago I seriously bumped up my B vitamin intake. That pretty much took care of the problem, except for those times I was not absorbing (but didn't know it back then). My husband also had leg cramps at night. I talked him into taking "extra" B vitamins and now that's a rare event.

I will keep the soap cure in mind just in case though... :)

cruelshoes Enthusiast

I've read about that cure before, but have never tried it.

Open Original Shared Link

Calcium and Magnesium have eradicated my nighttime leg cramps. But if the soap trick works, more power to you! :)

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,721
    • Most Online (within 30 mins)
      7,748

    Jessicacat
    Newest Member
    Jessicacat
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):




  • Who's Online (See full list)


  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Rejoicephd
      @Scott Adams That's actually exactly what I ended up asking for— vodka tonic with Titos.  I saw on their website that Tito's is certified gluten-free (maybe many of the clear vodkas are, I don't know, I just happened to look up Tito's in advance). I should have actually specified the 'splash' though, because I think with the amount of tonic she put in there, it did still end up fairly sweet.  Anyway, I think I've almost got this drink order down!
    • Wends
      Be interesting to see the effects of dairy reintroduction with gluten. As well as milk protein sensitivity in and of itself the casein part particularly has been shown to mimic gluten in about 50% of celiacs. Keep us posted!
    • deanna1ynne
      She has been dairy free for six years, so she’d already been dairy free for two years at her last testing and was dairy free for the entire gluten challenge this year as well (that had positive results). However, now that we’re doing another biopsy in six weeks, we decided to do everything we can to try to “see” the effects, so we decided this past week to add back in dairy temporarily for breakfast (milk and cereal combo like you said).
    • Gigi2025
      Hi Christiana, Many thanks for your response.  Interestingly, I too cannot eat wheat in France without feeling effects (much less than in the US, but won't indulge nonetheless).  I also understand children are screened for celiac in Italy prior to starting their education. Wise idea as it seems my grandson has the beginning symptoms (several celiacs in his dad's family), but parents continue to think he's just being difficult.  Argh.  There's a test I took that diagnosed gluten sensitivity in 2014 via Entero Labs, and am planning on having done again.  Truth be told, I'm hoping it's the bromine/additives/preservatives as I miss breads and pastas terribly when home here in the states!  Be well and here's to our guts healing ❤️
    • Wends
      Lol that’s so true! Hope you get clarity, it’s tough when there’s doubt. There’s so much known about celiac disease with all the scientific research that’s been done so far yet practically and clinically there’s also so much unknown, still. Out of curiosity what’s her dairy consumption like? Even compared to early years to now? Has that changed? Calcium is dependent in the mechanism of antigen presenting cells in the gut. High calcium foods with gluten grains can initiate inflammation greater.  This is why breakfast cereals and milk combo long term can be a ticking time bomb for genetically susceptible celiacs (not a scientific statement by any means but my current personal opinion based on reasoning at present). Milk and wheat are the top culprits for food sensitivity. Especially in childhood. There are also patient cases of antibodies normalising in celiac children who had milk protein intolerance/ delayed type allergy. Some asymptomatic. There were a couple of cases of suspected celiacs that turned out to have milk protein intolerance that normalised antibodies on a gluten containing diet. Then there were others that only normalised antibodies once gluten and milk was eliminated. Milk kept the antibodies positive. Celiac disease is complicated to say the least.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.