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Are There Any Name Brand Frostings That Are gluten-free


SGWhiskers

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SGWhiskers Collaborator

The title says it all. Are there any name brand frostings that are gluten-free? I need one this Saturday and can't wait for the Betty Crocker gluten-free line to appear on store shelves.


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Lisa Mentor

I buy Pillsbury Milk Chocolate, but I read the label every time I buy it.

hannahp57 Contributor

I buy pillsbury too. of course check the label! haha but they are very good about labeling and i have never reacted to it ( and i do put away my fair share of frosting when i am decorating a cake :) )

BRS-07 Rookie

Duncan Heinz (sp?) frosting is all gluten free except for one kind and I believe it's a coconut type one. Their white regular frosting is amazing.

SGWhiskers Collaborator

This forum is a lifesaver. Figuratively and literally. Thank you friends.

Lisa Mentor

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This is helpful, but always check the dates to make sure that the information is current. Learning to read labels is always the key and purchasing from companies who will clearly list all forms of gluten, such as these:

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Takala Enthusiast

This is driving me crazy reading all these requests on store bought junk

Frosting, homemade, gluten free:

1 Stick of butter, or equivalent amount of butter like shortening item(even coconut oil works, but use less)

1 box of powdered confectioner's sugar (regular sugar can be powdered in a blender if cornstarch is a problem)

pinch of salt

1 teaspoon of vanilla

liquid to make frosting consistency, a few teaspoons, such as milk or water

cocoa powder if making it chocolate

Cream butter and powdered sugar, salt together (maybe cocoa), until the fat is well distributed into the sugar, then add the vanilla and the rest of the liquid in small amounts and stir and mix until it takes on a frosting texture.


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Juliet Newbie

I believe almost all Betty Crocker frostings are gluten free. Starting in June this year, they'll be clearly labeled as such, too. In fact, it's in June that they're gluten free mixes for brownies, chocolate & vanilla cake, and chocolate chip cookies will be available in regular stores like Target, Wal-mart, and regular grocery stores, too.

SGWhiskers Collaborator

Thanks Takala,

I'm all for making frosting myself, but if I'm trying to pass off a gluten free cake to my extended family, I better stick with a frosting they think they want. If I can get the cake to pass the test this time, I'll sneak in homemade frosting next time.

Your recipe is right up my ally. Simple and loaded with the good stuff.

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    • trents
      @BlessedinBoston, it is possible that in Canada the product in question is formulated differently than in the USA or at least processed in in a facility that precludes cross contamination. I assume from your user name that you are in the USA. And it is also possible that the product meets the FDA requirement of not more than 20ppm of gluten but you are a super sensitive celiac for whom that standard is insufficient. 
    • BlessedinBoston
      No,Lindt is not gluten free no matter what they say on their website. I found out the hard way when I was newly diagnosed in 2000. At that time the Lindt truffles were just becoming popular and were only sold in small specialty shops at the mall. You couldn't buy them in any stores like today and I was obsessed with them 😁. Took me a while to get around to checking them and was heartbroken when I saw they were absolutely not gluten free 😔. Felt the same when I realized Twizzlers weren't either. Took me a while to get my diet on order after being diagnosed. I was diagnosed with small bowel non Hodgkins lymphoma at the same time. So it was a very stressful time to say the least. Hope this helps 😁.
    • knitty kitty
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    • Jmartes71
      I have been diagnosed with celiac in 1994, in remission not eating wheat and other foods not to consume  my household eats wheat.I have diagnosed sibo, hernia ibs, high blood pressure, menopause, chronic fatigue just to name a few oh yes and Barrett's esophagus which i forgot, I currently have bumps in back of my throat, one Dr stated we all have bumps in the back of our throat.Im in pain.Standford specialist really dismissed me and now im really in limbo and trying to get properly cared for.I found a new gi and new pcp but its still a mess and medical is making it look like im a disability chaser when Im actively not well I look and feel horrible and its adding anxiety and depression more so.Im angery my condition is affecting me and its being down played 
    • marion wheaton
      Wondering if anyone knows whether Lindt chocolate balls are gluten free. The Lindt Canadian website says yes but the Lindt USA website says no. The information is a bit confusing.
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