Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Does Anyone Experience Violent Dreams?


msmini14

Recommended Posts

msmini14 Enthusiast

I am wondering if anyone on this board has experienced violent dreams before going gluten-free or after going gluten-free? Some dreams can be vivid and your remember them and others are just vague. When I say violent, that is exactly what I mean. Sometimes you the dreamer are being violent and other dreams something violent is happening to you.

I really need to know if anyone has ever dealt with this. I am wondering if I am consuming hidden gluten? I recently stopped smoking, can that be it?

Any help or information would be much appreciated.

Thanks =)


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



MySuicidalTurtle Enthusiast

https://www.celiac.com/gluten-free/index.ph...amp;#entry96891

That topic was made in 2004 by me. I have loads of nightmares still but not as much as I did back then. Still, though, I have more than any other people that I know.

mushroom Proficient

I don't know if you would count this as violence per se, but I always had dreams where there was wars and battles going on and I was fleeing and hiding (but funnily enough never really felt in danger--just knew I had to escape.) Maybe it was telling me to escape the clutches of gluten!! Cos I don't have these any more. Have other much better dreams :)

Storm Apprentice

In the past few months, I have been experiencing very sad but very vivid dreams.

No violence at all, but dreams of loss which I have remembered very very well when I have woken the following morning.

I used to recall certain dreams, but nothing like I have done in the past few months.

I have been able to sit down and tell my partner all about them, right down to the smallest detail, which I feel, is kinda scary.....

LadyCyclist87 Apprentice

Yes, I've definitely had bad dreams before, especially as a child before I was fully diagnosed with Celiac Disease at the time. Then again, children are prone to nightmares as it is.

How long has it been since you started the gluten-free diet? Because if it's been recent, the stress of that on top of stopping smoking is probably contributing to a number of systemic reactions in your body. Your body may be under a lot of stress right now; it might be a subconscious psychological reaction of handling that stress. If the nightmares persist for a long time, I would see my doctor about it and see if there's anything that can be done.

Hope this helps...

P.S. Your picture made me smile to myself :-)

Mother of Jibril Enthusiast

I also have very vivid dreams, especially when I'm starting something new and my brain is working really hard. I've always had vivid dreams. When I was little I had recurring dreams about an alien spaceship landing in my front yard :rolleyes: A few years ago I had a dream about witnessing an atomic blast... still trying to figure out what that one was about. It was very, very memorable (and colorful). I had some especially strange and violent dreams when I was taking anti-malarial drugs during a semester in West Africa.

I don't really notice any changes connected to diet, but I do think hormones play a role. A few days before I found out I was pregnant with my first child I had a pretty crazy dream... I was going to a conference and the hotel lost my reservation. They sent me across the street to another hotel. The only problem is that it was just one big open room with lots of bunk beds. Everyone had to sleep on the top bunk (the bottom was for your luggage) because in the morning giraffes would come into the room and lick your face for the wake-up call :blink: Weird...

msmini14 Enthusiast

P.S. Your picture made me smile to myself :-) Thanks =)

Thanks for all the responses, I appreciate it. No I have been gluten-free for over a year now, just experiencing these vivid dreams and had to ask. You never know I could be consuming a hidden gluten or I can just be stressed out to the max and not realize it.

I used to have vivid dreams as a child too. I also had a dream about an atomic blast, I still remember it to this day and it has been years. How funny, once again glad I am not the only one. Thanks all


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Liveenjoylife Apprentice

I have been having nite-mares more often than I normaly do. And they are so vivid that when I wake up I am seriously bothered by them. I have been blaming it on some of the food I have eaten just before I go to bed. Before celiac disease I don't recall having such disturbing dreams. So, you are not alone in this. I have recently been listening to calming music before I go to bed and prayer to help ease my mind.

radioraheem Newbie

Newbie here, started gluten free about a month ago. Saw this topic and immediately felt a connection, as I too have been having really vivid, disturbing dreams. Turns out I have been eating non gluten friendly food, though listed as "wheat free"...*shakes fist at Puffins cereal* It might just be the stress from the change too, though, as someone else mentioned. Or general stress caused by the situation the world is in these days. Dreams are a fickle beast.

Anyways, you might want to take a closer look at your diet of late. I'm sure you know more about what you should and shouldn't have than I do, being gluten-free for a year, but it never hurts to go back and double check. And really, having such vivid, memorable dreams are kind of a blessing. Like that saying goes, all men are great in their dreams.

  • 3 months later...
fripp017 Apprentice

I have always had dreams I could remember - some bad and some good, some very violent or disturbing. When I started having Celiac symptoms my dreams were usually worse. I definetly sleep better when I haven't had any gluten, but I still have dreams. I mostly did want to comment on the smoking part. I also quit smoking after being diagnosed and I had horrible dreams. I attributed them to the nicotine withdrawl since I did it cold turkey. I started up again due to stress, but I am quiting as soon as I run out :) So, maybe if you get all the nicotine out of your system and stay on the diet (read labels!! lol) then you will be able to sleep alittle better. Best of luck and hope your dreams get better!

  • 5 months later...
newtoceliac Newbie

I am wondering if anyone on this board has experienced violent dreams before going gluten-free or after going gluten-free? Some dreams can be vivid and your remember them and others are just vague. When I say violent, that is exactly what I mean. Sometimes you the dreamer are being violent and other dreams something violent is happening to you.

I really need to know if anyone has ever dealt with this. I am wondering if I am consuming hidden gluten? I recently stopped smoking, can that be it?

Any help or information would be much appreciated.

Thanks =)

Hi,

Even i experienced vivid dreams multiple times in the night..Until i went to my GI and he discovered that i have celiac disease. Yes i dream every night 3-4 of them..i remember them and feel like whole night i was thinking rather than sleeping..So when i wake up in the morning i feel tired and there is immense pain arouund my eyes and forehead.. Have recently started Gluten free diet.Now i need to see how it helps my sleep and lifestyle.

I also feel that my stomach is empty even after a good dinner, feel very thirsty and wake up several times i the night.. Once i wake up ,it is difficult to go back to sleep for hours and i end of thinking. If i am sleeping i am dreaming else i wake up and cannot go back to sleep.. Does anyone else experience such symptoms.. Will gluten free diest help me get back my sleep?

jackay Enthusiast

I often wake up after dreaming that I have been glutened. The last time I dreamt that I had flour sprinkled on my bed. Not exactly a nightmare but gluten contamination is always on my mind.

Martok42 Rookie

I don't personally but I know my older sister does and she has been gluten free for 2 or 3 years. She has extremely violent dreams. She frightens me... :blink:

SGWhiskers Collaborator

My dreams were always violent with either me hurting someone, something terrorizing me, or something hurting someone I know before going gluten free. When I was at my sickest, I had a lot of physical pain and the dreams increased in intensity and I would wake up screaming. It still happens with even the slightest gluten. PMS also increased the violence some. I'm jealous of my husband who laughs and giggles in his dreams. At least he tells me I'm dreaming and safe when I start screaming. He has learned not to hug me. I just think the villan has caught me. lol.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,556
    • Most Online (within 30 mins)
      7,748

    Majesticrb
    Newest Member
    Majesticrb
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Scott Adams
      Your post demonstrates the profound frustration and isolation that so many in the Celiac community feel, and I want to thank you for channeling that experience into advocacy. The medical gaslighting you endured for decades is an unacceptable and, sadly, a common story, and the fact that you now have to "school" your own GI specialist speaks volumes about the critical lack of consistent and updated education. Your idea to make Celiac Disease a reportable condition to public health authorities is a compelling and strategic one. This single action would force the system to formally acknowledge the prevalence and seriousness of the disease, creating a concrete dataset that could drive better research funding, shape medical school curricula, and validate the patient experience in a way that individual stories alone often cannot. It is an uphill battle, but contacting representatives, as you have done with Adam Gray, is exactly how change begins. By framing it as a public health necessity—a matter of patient safety and protection from misdiagnosis and neglect—you are building a powerful case. Your voice and your perseverance, forged through thirty years of struggle, are exactly what this community needs to ensure that no one else has to fight so hard just to be believed and properly cared for.
    • Scott Adams
      I had no idea there is a "Louisville" in Colorado!😉 I thought it was a typo because I always think of the Kentucky city--but good luck!
    • Scott Adams
      Navigating medication safety with Celiac disease can be incredibly stressful, especially when dealing with asthma and severe allergies on top of it. While I don't have personal experience with the HealthA2Z brand of cetirizine, your caution is absolutely warranted. The inactive ingredients in pills, known as excipients, are often where gluten can be hidden, and since the FDA does not require gluten-free labeling for prescription or over-the-counter drugs, the manufacturer's word is essential. The fact that you cannot get a clear answer from Allegiant Health is a significant red flag; a company that is confident its product is gluten-free will typically have a customer service protocol to answer that exact question. In situations like this, the safest course of action is to consider this product "guilty until proven innocent" and avoid it. A better alternative would be to ask your pharmacist or doctor to help you identify a major national brand of cetirizine (like Zyrtec) whose manufacturer has a verified, publicly stated gluten-free policy for that specific medication. It's not worth the risk to your health when reliable, verifiable options are almost certainly available to you. You can search this site for USA prescriptions medications, but will need to know the manufacturer/maker if there is more than one, especially if you use a generic version of the medication: To see the ingredients you will need to click on the correct version of the medication and maker in the results, then scroll down to "Ingredients and Appearance" and click it, and then look at "Inactive Ingredients," as any gluten ingredients would likely appear there, rather than in the Active Ingredients area. https://dailymed.nlm.nih.gov/dailymed/   
    • Scott Adams
      What you're describing is indeed familiar to many in the Celiac community, especially in the early stages of healing. When the intestinal villi are damaged from Celiac disease, they struggle to properly digest and absorb fats, a condition known as bile acid malabsorption. This can cause exactly the kind of cramping and spasms you're seeing, as undigested fats can irritate the sensitive gut lining. It is highly plausible that her reactions to dairy and eggs are linked to their higher fat content rather than the proteins, especially since she tolerates lean chicken breast. The great news is that for many, this does improve with time. As her gut continues to heal on a strict gluten-free diet, her ability to produce the necessary enzymes and bile to break down fats should gradually return, allowing her to slowly tolerate a wider variety of foods. It's a slow process of healing, but your careful approach of focusing on low-fat, nutrient-dense foods like seeds and avocado is providing her system the best possible environment to recover. Many people with celiac disease, especially those who are in the 0-2 year range of their recovery, have additional food intolerance issues which could be temporary. To figure this out you may need to keep a food diary and do an elimination diet over a few months. Some common food intolerance issues are dairy/casein, eggs, corn, oats, and soy. The good news is that after your gut heals (for most people who are 100% gluten-free this will take several months to two years) you may be able to slowly add some these items back into your diet after the damaged villi heal. This article may be helpful: Thank you for sharing your story—it's a valuable insight for other parents navigating similar challenges.
    • Beverage
      I had a very rough month after diagnosis. No exaggeration, lost so much inflammatory weight, I looked like a bag of bones, underneath i had been literally starving to death. I did start feeling noticeably better after a month of very strict control of my kitchen and home. What are you eating for breakfast and lunch? I ignored my doc and ate oats, yes they were gluten free, but some brands are at the higher end of gluten free. Lots of celics can eat Bob's Red Mill gluten-free oats, but not me. I can now eat them, but they have to be grown and processed according to the "purity protocol" methods. I mail order them, Montana Gluten-Free brand. A food and symptoms and activities log can be helpful in tracking down issues. You might be totally aware, but I have to mention about the risk of airborne gluten. As the doc that diagnosed me warned . . Remember eyes, ears, nose, and mouth all lead to your stomach and intestines.  Are you getting any cross contamination? Airborne gluten? Any pets eating gluten (they eat it, lick themselves, you pet them...)? Any house remodeling? We live in an older home, always fixing something. I've gotten glutened from the dust from cutting into plaster walls, possibly also plywood (glues). The suggestions by many here on vitamin supplements also really helped me. I had some lingering allergies and asthma, which are now 99% gone. I was taking Albuterol inhaler every hour just to breathe, but thiamine in form of benfotiamine kicked that down to 1-2 times a day within a few days of starting it. Also, since cutting out inflammatory seed oils (canola, sunflower, grapeseed, etc) and cooking with real olive oil, avocado oil, ghee, and coconut oil, I have noticed even greater improvement overall and haven't used the inhaler in months! It takes time to weed out everything in your life that contains gluten, and it takes awhile to heal and rebuild your health. At first it's mentally exhausting, overwhelming, even obsessive, but it gets better and second nature.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.