Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Gluten Free French Fries


jkr

Recommended Posts

jkr Apprentice

This question may have been asked before but I've never seen it. Are fast food french fries (McDonalds, Burger King, etc) gluten free?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



jjdthmpsn Rookie

Okay, Mcdonald's website clearly says they contain wheat. So, I guess we celiacs can't have them. But, Ore Ida makes a fast food fry that I buy at Walmart that are really really really good, and it says gluten free on the bag. So are there hashbrowns. Not sure about burger king, but i think there apple fries are okay. Don't take my word on it though, haven't been there to eat....

Lisa Mentor

Statement from the Celiac Sprue Association (CSA)

www.csaceliacs.org

CSA is generally considered to be the most conservative of the Celiac Disease Support Groups in the U.S. The following is from their official statement concerning the McDonald's French Fries issue on 2/26/06.

"The Celiac Sprue Association (CSA) has examined the commercial manufacturing process of the natural flavoring with wheat as a starting ingredient which is used in connection with the McDonald's Corporation French fries and hash browns. CSA provides the following statement after knowledgeable, careful evaluation and review of the process and pertinent test results.

French fries and hash browns prepared in oils with this flavoring might be considered, commercially, to "contain no gluten." Third party analysis of the wheat ingredient of the natural flavoring revealed detectable levels of gluten. Factors affecting the possibility of there being any residual gluten in the final French fries or hash browns include:

MaryJones2 Enthusiast
This question may have been asked before but I've never seen it. Are fast food french fries (McDonalds, Burger King, etc) gluten free?

Chick-Fil-A, Five Guys and In N Out are OK. Most of the others aren't because they are either fried in a shared fryer or contain some sort of gluten in the seasoning, etc. McDonald's are a personal choice. Many celiacs enjoy them without issue.

lovegrov Collaborator

Wendy's does not claim their fries as gluten-free because some small percentage of their restaurants don't have a dedicated fryer. Most do, and the fries are gluten-free there.

Hardees (Carls) fries are NOT because they don't have a dedicated fryer.

BK has a dedicated fryer but I've heard too many tales of people finding an onion ring in the fries because the bins are so close.

richard

Archived

This topic is now archived and is closed to further replies.

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,637
    • Most Online (within 30 mins)
      7,748

    Sarahaaa
    Newest Member
    Sarahaaa
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • trents
      Welcome to the forum, @yellowstone! The most common ones seem to be dairy (casein), oats, eggs, soy and corn. "Formed" meat products (because of the "meat glue" used to hold their shape) is a problem for some. But it can be almost anything on an individual basis as your sensitivity to rice proves, since rice is uncommonly a "cross reactor" for celiacs. Some celiacs seem to not do well with any cereal grains.
    • yellowstone
      What foods can trigger a response in people with gluten sensitivity? I've read that there are foods that, although they don't contain gluten, can cause problems for people with gluten sensitivity because they contain proteins similar to gluten that trigger a response in the body. I've seen that other cereals are included: corn, rice... also chicken, casein. I would like to know what other foods can cause this reaction, and if you have more information on the subject, I would like to know about it. Right now, I react very badly to rice and corn. Thank you.
    • Jmartes71
      Shingles is dormant and related to chicken pox when one has had in the past.Shingles comes out when stress is heightened.I had my 3rd Shingles in 2023.
    • knitty kitty
      Here's one more that shows Lysine also helps alleviate pain! Exploring the Analgesic Potential of L-Lysine: Molecular Mechanisms, Preclinical Evidence, and Implications for Pharmaceutical Pain Therapy https://pmc.ncbi.nlm.nih.gov/articles/PMC12114920/
    • Flash1970
      Thank you for the links to the articles.  Interesting reading. I'll be telling my brother in law because he has a lot of pain
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.