Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Red Blood Cell Count And Symptoms

shaymorgan

Recommended Posts

shaymorgan Newbie
shaymorgan
Posted

I am 20 years old and am currently waiting on my test results to come back and am a little bit nervous. Here are my symptoms, I was wondering if you guys could tell me if you think it may be celiac disease.

I have had stomach problems for a long time and they told me it was IBS

Nausea, cramping, and sweating when I feel the urge to use the bathroom

Oil in my stool

Diarrhea and constipation all the time (one or the other)

Migraines and anxiety, and panic attacks since I was about 13 years old

Sores inside my mouth

I did a cbc the other day for an infection and the doctor called me back and said that my red blood cell count was a little high. Then I asked her if she could test for celiac disease and I am waiting on the results. Does a high red blood cell count have any correlation with this disease?

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Mother of Jibril Enthusiast
Mother of Jibril
Posted

Welcome to the group!

A high RBC count is not dangerous by itself, but it could be a sign of some other underlying problem (which again, may or may not be dangerous). Here's a list of causes from the Mayo Clinic:

Open Original Shared Link

You might also find that your RBC count goes back to normal on a gluten-free diet (whether you have celiac disease or not). Gluten sensitivity can throw off all kinds of numbers on a CBC and metabolic panel. Try not to worry too much, but do follow up on this!

Otherwise, I'd say your symptoms are pretty consistent with celiac :( It was a great idea to get tested. Even if the test comes back "negative" you might want to give the gluten-free diet a try.

shaymorgan Newbie
shaymorgan
Posted
  • Author

Thank you for you help, I will give it a try. I should be getting the results back tomo or the next day but if it isn't Celiac then i have no clue what it could be.

Welcome to the group!

A high RBC count is not dangerous by itself, but it could be a sign of some other underlying problem (which again, may or may not be dangerous). Here's a list of causes from the Mayo Clinic:

Open Original Shared Link

You might also find that your RBC count goes back to normal on a gluten-free diet (whether you have celiac disease or not). Gluten sensitivity can throw off all kinds of numbers on a CBC and metabolic panel. Try not to worry too much, but do follow up on this!

Otherwise, I'd say your symptoms are pretty consistent with celiac :( It was a great idea to get tested. Even if the test comes back "negative" you might want to give the gluten-free diet a try.

ang1e0251 Contributor
ang1e0251
Posted

If it's not celiac disease it could be gluten intolerance; same symptoms, same treatment. One blood test coming up negative isn't proof you don't have celiac disease either. Lots of people that have it, tested negative on the blood panel.

shaymorgan Newbie
shaymorgan
Posted
  • Author
If it's not celiac disease it could be gluten intolerance; same symptoms, same treatment. One blood test coming up negative isn't proof you don't have celiac disease either. Lots of people that have it, tested negative on the blood panel.

So how do you know for sure? This is all new to me, but I am waiting to get my results in and if it isn't celiac disease I should still do a gluten free diet?

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. bold-95
      - bold-95 replied to Mrs Wolfe's topic in Related Issues & Disorders
      10

      Cartilage and rib pain.

      You are SO right!!
    2. Scott Adams
      - Scott Adams replied to CJF's topic in Traveling with Celiac Disease
      5

      European travel with Celiac Disease

      It's great to hear that the trip went well, and the general consensus I hear about gluten-free travel in Europe, including my own experiences, is that it is much easier done in comparison to traveling and eating gluten-free in the USA.
    3. CJF
      - CJF replied to CJF's topic in Traveling with Celiac Disease
      5

      European travel with Celiac Disease

      Safely home from my recent trip to the UK. I had zero gut issues while traveling around this pretty country. Our tour leader was very good at making sure the 2 of us with gluten issues on our tour were well taken care of. We often got our meals before the rest of the group and adaptations to the menu for us were well thought out and very tasty...
    4. Oldturdle
      - Oldturdle replied to CeliacPI's topic in Related Issues & Disorders
      7

      Lymphocytic Colitis with Celiac

      I am 73 years old and was diagnosed with Celiac disease, and started the gluten free diet 4 years ago. This past spring, I experienced sudden onset diarrhea, which was persistent for several weeks, before I had a colonoscopy. I was told my colon looked normal, but the biopsy showed microscopic lymphocytic colitis. I was asked at that time if I was still...
    5. Scott Adams
      - Scott Adams replied to maryannlove's topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Yasso frozen yogurt bars - be careful

      Thanks for sharing this! Talk about frustrating! It is complicated enough to try to keep track of which products are safe, but the concept of the same product sold at 2 different stores--one that is certified gluten-free and one that isn't--that is exactly why having celiac disease is still so difficult, and it is so easy to make mistakes!
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      130,418
    • Most Online (within 30 mins)
      7,748
    Debra W
    Newest Member
    Debra W
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.3k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Who's Online (See full list)

    • There are no registered users currently online
  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • bold-95
      Cartilage and rib pain.

      By bold-95 · Posted

      You are SO right!!
    • Scott Adams
      European travel with Celiac Disease

      By Scott Adams · Posted

      It's great to hear that the trip went well, and the general consensus I hear about gluten-free travel in Europe, including my own experiences, is that it is much easier done in comparison to traveling and eating gluten-free in the USA. 
    • CJF
      European travel with Celiac Disease

      By CJF · Posted

      Safely home from my recent trip to the UK. I had zero gut issues while traveling around this pretty country. Our tour leader was very good at making sure the 2 of us with gluten issues on our tour were well taken care of.  We often got our meals before the rest of the group and adaptations to the menu for us were well thought out and very tasty. I just wish restaurants here in the USA took as much pride in making food that everyone can enjoy. Many of the hotels and pubs we ate at had numerous options that were safe for us with wheat/gluten restrictions to eat.  
    • Oldturdle
      Lymphocytic Colitis with Celiac

      By Oldturdle · Posted

      I am 73 years old and was diagnosed with Celiac disease, and started the gluten free diet 4 years ago.  This past spring,  I experienced sudden onset diarrhea, which was persistent for several weeks, before I had a colonoscopy.  I was told my colon looked normal, but the biopsy showed microscopic lymphocytic colitis.  I was asked at that time if I was still experiencing the diarrhea, and when I said yes, I was prescribed an 8 week course of Budesonide, which included the weaning off phase.  Budesonide is a steroid, but it is allegedly specific for the bowel, and has very few systemic side effects.  I must say, I experienced no side effects, except a couple little spots of persistent psoriasis went away.  I have one week of treatment left, and other than one loose stool very early in treatment, I have had no further bowel issues.  I was told that 80 percent of people go into an extensive, or even permanent, remission after taking Budesonide.  During the colonoscopy, two polyps were removed, and one was precancerous.  I know that colon cancer risks are higher in people with Celiac disease, so it was recommended that I have another coloscopy in five years.      Like your husband, I probably had untreated Celiac disease for years.  It makes one wonder if the chronic irritation and inflammation could lead to the development of microscopic lymphocytic colitis.  This disease is usually diagnosed in people over 50 years old, and occurs approximately in one out of every 1,000 people.        Incidentally, If your husband is prescribed Budesonide, it can be purchased significantly cheaper by using GoodRX.
    • Scott Adams
      Yasso frozen yogurt bars - be careful

      By Scott Adams · Posted

      Thanks for sharing this! Talk about frustrating! It is complicated enough to try to keep track of which products are safe, but the concept of the same product sold at 2 different stores--one that is certified gluten-free and one that isn't--that is exactly why having celiac disease is still so difficult, and it is so easy to make mistakes!
×
×
  • Create New...