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Lays Stax Sour Cream & Onion Potato Chips

cvll

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cvll Apprentice
cvll
Posted

I tried these b/c they are processed on gluten-free production lines. I think I had a reaction from them. Has anybody else had the same?

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lovegrov Collaborator
lovegrov
Posted

I haven't.

richard

Lisa Mentor
Lisa
Posted

Some people here do not handle Lays products well.

ravenwoodglass Mentor
ravenwoodglass
Posted

How are you with soy? I haven't eaten these in a while because I don't handle soy in any form other than lecithin. I had problems with them but it wasn't gluten it was the soy. Also do you have issues with dairy? That might cause problems too.

jerseyangel Proficient
jerseyangel
Posted

I didn't have a problem with them--there are quite a few ingredients in them, though. As Ravenwood said, could be the soy or dairy or just a combination. Especially if you've been eating more simply.

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