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Busch Gardens


hannahp57

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hannahp57 Contributor

I received this email yesterday from Busch Gardens upon emailing them to inquire about gluten free fods that could be located in the park. i was very impressed. they got back to me the very next day and were very forward and helpful. having never been there i was unsure what to expect but just knowing that they are aware and knowledgeable is comforting!

Dear Hannah,

Thank you for your email. I hope the following helps for you upcoming visit.

Here is some information on nut allergies and I also provided the gluten free

menu to help see food offered and where..

  • 5 years later...

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dzrtrz Newbie

Please be advised.... I was told by an employee that the French fries at grogans grill were fried separately and not with chicken nuggets....HOWEVER. .. When i spoke to the manager she stated that the French fries have a coating on them that has gluten in it.

kareng Grand Master

Please be advised.... I was told by an employee that the French fries at grogans grill were fried separately and not with chicken nuggets....HOWEVER. .. When i spoke to the manager she stated that the French fries have a coating on them that has gluten in it.

Just an FYI - the original info was 5 years old. So .... Ingredients, procedures, etc change in that time frame.

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    • Rogol72
      Hey @Butch68, I also have dermatitis herpetiformis but don't suffer from it anymore. I used to drink Guinness too but I drink Cider now when out on social occasions. I assume you are in Ireland or the UK. If it's any good to you ... 9 White Deer based in Cork brew a range of gluten-free products including a gluten-free Stout. I'm not sure if they are certified though. https://www.9whitedeer.ie/ I haven't come across any certified gluten-free stouts this side of the pond.
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      This is a very common question, and the most important thing to know is that no, Guinness is not considered safe for individuals with coeliac disease. While it's fascinating to hear anecdotes from other coeliacs who can drink it without immediate issues, this is a risky exception rather than the rule. The core issue is that Guinness is brewed from barley, which contains gluten, and the standard brewing process does not remove the gluten protein to a level safe for coeliacs (below 20ppm). For someone like you who experiences dermatitis herpetiformis, the reaction is particularly significant. DH is triggered by gluten ingestion, even without immediate gastrointestinal symptoms. So, while you may not feel an instant stomach upset, drinking a gluten-containing beer like Guinness could very well provoke a flare-up of your skin condition days later. It would be a gamble with a potentially uncomfortable and long-lasting consequence. Fortunately, there are excellent, certified gluten-free stouts available now that can provide a safe and satisfying alternative without the risk.
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      Interestingly, this thought occurred to me last night. I did find that there are studies investigating whether vitamin D deficiency can actually trigger celiac disease.  Source: National Institutes of Health https://pmc.ncbi.nlm.nih.gov/articles/PMC7231074/ 
    • Butch68
      Before being diagnosed coeliac I used to love Guinness. Being made from barley it should be something a coeliac shouldn’t drink. But taking to another coeliac and they can drink it with no ill effects and have heard of others who can drink it too.  is this everyone’s experience?  Can I drink it?  I get dermatitis herpetiformis and don’t get instant reactions to gluten so can’t try it to see for myself. 
    • trents
      NCGS does not cause damage to the small bowel villi so, if indeed you were not skimping on gluten when you had the antibody blood testing done, it is likely you have celiac disease.
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