Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Nestle's Hot Cocoa Mix


Ahorsesoul

Recommended Posts

Ahorsesoul Enthusiast

I received this form Nestle's today:

October 1, 2009

Thank you for taking the time to contact Nestl


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



ChemistMama Contributor
All flavors as of 6/2008 include statement: Made on equipment that also processes soy and wheat.

entative

Ref #:17015082

Thanks for letting us know. I switched to Swiss Miss a few years ago when Nestle changed their ingredients and started adding sucralose to their regular hot cocoa mix. Ick! If I wanted Splenda in there I'd buy the diet version, thank you!

homemaker Enthusiast

Does anyone know a gluten-free cocoa mix?

homemaker Enthusiast

I am switching to Swiss Miss....for sure...

Michelle1234 Contributor

I use 100% Nestles powdered cocoa and add plain sugar. Can be added to milk or water. Taste's great and no nasty chemicals. Only slightly more trouble than ripping open a mix bag as you have to dip the spoon into the cocoa and then a different spoon into the sugar. This is the way we used to make it in the girl scouts when I was a kid. I don't use vanilla but the recipes below do.

I have two containers of the 100% cocoa and neither says it is processed on equipment that also processes wheat and I've never had a reaction to my hot cocoa.

Here is a slightly more complicated recipe. Since your looking for a mix this may not be for you.

Open Original Shared Link

Here is Nestles own recipe that will give you the ratio of cocoa to sugar if you want to prepare your own mix.

Open Original Shared Link

1/2 cup granulated sugar

1/3 cup NESTLɮ TOLL HOUSE

  • 2 weeks later...
SGWhiskers Collaborator

You can also add a splash of vanilla to a bunch of sugar, mix very well and then add the right amount of chocolate powder mix again and reseal in a bigger container. Also, consider adding your mini marshmallows and you are all set. Cheaper, safer, and yummier.

foodiegurl Collaborator

Abeulita, Mexican hot chocolate, imported by Nestle is gluten-free, and delicious!!!

**But only the disk format is, the powder form is NOT gluten-free.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Francis M replied to Francis M's topic in Gluten-Free Restaurants
      2

      The Happy Tart review

    2. - trents replied to Francis M's topic in Gluten-Free Restaurants
      2

      The Happy Tart review

    3. - Francis M posted a topic in Gluten-Free Restaurants
      2

      The Happy Tart review

    4. - trents replied to Colleen H's topic in Gluten-Free Foods, Products, Shopping & Medications
      10

      Ibuprofen

    5. - Colleen H replied to Colleen H's topic in Gluten-Free Foods, Products, Shopping & Medications
      10

      Ibuprofen


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,852
    • Most Online (within 30 mins)
      7,748

    Cherie T
    Newest Member
    Cherie T
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):




  • Who's Online (See full list)


  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Francis M
      When my wife attempted to open the online card in the store with a cashier, it would not work. We then showed the owner the link to the card, the online receipt that I got upon purchase, and even my bank statement confirming the purchase. That did not satisfy her, since she said she needed the link to open to reveal the gift ID num. They even admitted they had a systems problem around that time.
    • trents
      Was the card itself lost or just the record or both?
    • Francis M
      We were flabergasted that the owner would not acknowledge a $50 e-gift card I purchased for my celiac wife. My wife tried to open it in the store and was informed there had been a system change and they could not find the record. No worries, she was told, just talk to management. Six months later, and numerous absurd back and forths, and the owner literally informs me there have been "bad actors", so she can't make good on this lost gift card. In other words, she accused me of lying and committing fraud... over $50! Please be careful with your orders and purchases here.
    • trents
      Yes, some people do get withdrawal from gluten but gluten withdrawal doesn't usually cause gut pain. Maybe more like general body aches and discomfort. We have articles on gluten withdrawal on this forum. You might do a search for them. Applesauce is very acidic and some brands have added vitamin C (ascorbic acid) which makes them more acidic. This can damage the stomach lining if you eat it too often. Especially if your stomach lining is already compromised. Ibuprofen inhibits the body's ability to rebuild the stomach's protective mucosal lining. That's why it can cause peptic ulcers. As strange as it may sound, low level irritation/inflammation stimulates the body to rebuild the stomach lining. There are two steps in this rebuilding process known as COX 1 and COX 2. Ibuprofen represses both COX 1 and COX 2. Celecoxcib, a prescription anti inflammatory, inhibits only COX 2, making it less likely to cause damage to the gut lining.
    • Colleen H
      Do you or anyone know alot about ibuprofen  I wasn't sure if I was eating too much apple sauce.   Something is making my pain so much worse  I'm referring to the intense pins and needles in my feet and lower legs.  Jaw actually has tardive dystonia and muscle spasms throughout my back Almost like an opposite effect that a pain reliever would do. I'm fairly new to this. Whatever is going on seems to be worsening  Do people get a withdrawal effect from gluten?  It's extremely painful 😖  I'll post that question or research on the site  Thank you everyone for responding 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.