Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

gluten-free Amish Chicken Casserole

homemaker

Recommended Posts

homemaker Enthusiast
homemaker
Posted

Gluten Free Amish Chicken Casserole

8 oz Cooked Fettuccine Style Tinkyada Brown Rice Pasta...Break Pasta in Noodle size before cooking

(I weighed the pasta dry before cooking)

2 cups cooked chicken

2 cups gluten-free Chicken Broth

1 Cup Milk

1 can gluten-free mushrooms drained

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


ang1e0251 Contributor
ang1e0251
Posted

M-m-m-m-m! Looks so good!

homemaker Enthusiast
homemaker
Posted
  • Author

Oh yum it was so good. This is a recipe that I made for years for my kids and I just adapted it to gluten-free.

You can try to cut down on the butter if you want to...

The wonderful thing about this recipe, is that you can add other vegetables if you want to

to beef up nutritional value.....

I made is last night, and hubby is usually fussy with my gluten-free foods...

Lets just say there were NO complaints! ;)

minniejack Contributor
minniejack
Posted

here in our neck of the woods, we make a similar dish, but use bread cubes instead of noodles. :)

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      129,330
    • Most Online (within 30 mins)
      7,748
    smsalways06
    Newest Member
    smsalways06
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.2k
    • Total Posts
      71.6k
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • trents
      I ate a hotdog bun on accident today and I haven’t ate bread in years

      By trents · Posted

      If it was me, within 2-3 hours I would be throwing up violently with excruciating abdominal cramps for 2-3 hours. When this phase was done I would go into the diarrhea phase for several hours. But every celiac is different in how they respond to getting "glutened". 
    • CJF
      Gluten free wheat flour????

      By CJF · Posted

      I was recently browsing a local grocery store's for gluten free flour and they had a King Arthur bread flour that was made with wheat!!!! Can anyone on this site tell me more about this??  Is it really gluten-free? Safe for Celiac sufferers??? I'd love to make bread again that actually tastes like real bread.
    • TempCloud
      I ate a hotdog bun on accident today and I haven’t ate bread in years

      By TempCloud · Posted

      What is gonna happen to me?  usually I just get upset stomach n headaches and eczema haven’t had a whole piece of bread before today tho
    • jamiet06
      Duodenum biopsy result confusion

      By jamiet06 · Posted

      Thank you both for your kind assistance. I really appreciate the effort strangers go to helping others seeking advice. I will endeavour to have the recommended tests done and will update this post.  Thank you again for being so helpful!  
    • Scott Adams
      Typical Diagnosis Route

      By Scott Adams · Posted

      For the celiac disease blood tests it needs to be 6-8 weeks eating lots of gluten daily, and 2 weeks before an endoscopy. Keep in mind that a diagnosis can also bring higher life insurance and private health insurance costs, so an official diagnosis can have some negative sides too. Another example is that many jobs now ask if you have a "disability" and celiac disease is included on their list of disabilities. Just some things to weigh out before proceeding.😉
×
×
  • Create New...