Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Gluten Challenge

misskatie

Recommended Posts

misskatie Newbie
misskatie
Posted

I saw a doctor yesterday to discus celiacs with, unfortunately she really did not have a clue and also was not getting what I told her. I told her I had been eating gluten-free although I know there has been some consumption of gluten. She told me based on only 2 symptoms I managed to tell her she didn't think I was Celiacs, and that my fatigue I associated with gluten should NOT get better with a gluten-free diet if it was Celiacs!!! She gave me an order for a blood test, and only told me to fast prior to it, this is AFTER the fact I told her I was eating gluten free...

Anyways I'll be able to see my family physician at the end of April/beginning of May. So I decided that I would do the gluten challenge so that when I see him he can order me a blood test. So I started it last night and already as far as symptoms I've had constant smelly gas, constipation, bloating, and some mild abdominal pain. At this point I am fairly convinced that I am a Celiac. I just can't wait to get a diagnosis and some closure in my life!

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


gf-soph Apprentice
gf-soph
Posted

I hope you are able to get some answers. A good idea is to keep a food and symptom journal over the next few months, it may help you to identify symptoms directly relted to gluten. It can be very useful to look back over when you are gluten free again, it can be a great motivator to track all the changes.

It may also be that your fatigue is related to other nutrient deficiencies. If you haven't already, get your iron, B12 and folate levels checked as a minimum. I'm sure some of the more experienced people here can give you some others to check out, those are just the ones that come to mind easily.

I hope your family GP is a bit more knowledgeable about celiac. However, if your testing comes back negative it is worth having a look around here at some of the posts about testing. I had positive blood tests but a negative biopsy, but that was enough for my GP to be sure I should be gluten free. It sounds like your dietary challenge is giving you a pretty strong indication already, but plenty of people feel much better off gluten even if the tests aren't conclusive.

jerseyangel Proficient
jerseyangel
Posted

I saw a doctor yesterday to discus celiacs with, unfortunately she really did not have a clue and also was not getting what I told her. I told her I had been eating gluten-free although I know there has been some consumption of gluten. She told me based on only 2 symptoms I managed to tell her she didn't think I was Celiacs, and that my fatigue I associated with gluten should NOT get better with a gluten-free diet if it was Celiacs!!! She gave me an order for a blood test, and only told me to fast prior to it, this is AFTER the fact I told her I was eating gluten free...

:( This doctor is mistaken about a few things. Fatigue is a common Celiac symptom that will improve on a gluten-free diet. You do not need to fast for the Celiac blood test, and a proper gluten challenge should be 3-4 months of eating the equivilant of 3-4 slices of bread per day. The longer, the better.

ravenwoodglass Mentor
ravenwoodglass
Posted

Your body itself is also a pretty good diagnostician. If gluten challenge makes you very ill IMHO you have your answer.

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      131,226
    • Most Online (within 30 mins)
      7,748
    Marcy E
    Newest Member
    Marcy E
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Wheatwacked
      Hernia symptoms after gluten exposure

      By Wheatwacked · Posted

      Other symptoms that Celiac Disease can cause but resemble other diseases so the cause may be misdiagnosed. What Are the Symptoms of Celiac Disease?  
    • trents
      Hernia symptoms after gluten exposure

      By trents · Posted

      Agreed!
    • sillyac58
      Rice Flakes

      By sillyac58 · Posted

      Thanks Scott. They are gluten-free but cross contaminated. 
    • cristiana
      Hernia symptoms after gluten exposure

      By cristiana · Posted

      Hi there @MCAyr I have a small umbilical hernia which came about during my second pregnancy.   I can just about see it, and feel it, when I stand or sit, but it is far less noticeable when I lie down.  I always know when I am putting on weight because I can get pain and burning near the site, funnily enough not on the hernia itself but either side!  I would imagine bloating could cause the same effect as weight gain. In my case I don't think it is my bowel protruding but a bit of fat  - sorry,  I realise this isn't painting a very pretty picture.  But in truth it is scarcely noticeable.  It has never really got bigger in size. I was rather hoping that it could be operated on but here in the UK they don't seem to operate on every hernia anymore.  My GP isn't remotely worried about it. In a way, I should be thankful - it is like an early warning system that I need to go on a diet! Cristiana
    • Scott Adams
      Hernia symptoms after gluten exposure

      By Scott Adams · Posted

      The hernia description would likely be unrelated to celiac disease, but you'd need to get it checked out by your doctor to be sure it's a hernia.
×
×
  • Create New...