Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Ethnic?

dube

Recommended Posts

dube Contributor
dube
Posted

I went into see my GI regarding my issues and he gave me the bloodwork for Celiacs...but before he did, he asked me what my ancestory was?? What the heck does that have to do with anything, I thought...than he said it common in the Irish community. Since I wasn't Irish, I really thought he wasn't going to give me the bloodwork, but he did.

Has anyone ever heard of this?

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


kareng Grand Master
kareng
Posted

I went into see my GI regarding my issues and he gave me the bloodwork for Celiacs...but before he did, he asked me what my ancestory was?? What the heck does that have to do with anything, I thought...than he said it common in the Irish community. Since I wasn't Irish, I really thought he wasn't going to give me the bloodwork, but he did.

Has anyone ever heard of this?

He was probably just curious. This shows that he may be keeping up with current info on eliacs. It seems to be more common in Irish descent but is not exclusive to the Irish.. I actually read a study in a medical journal (can't remember where) about a researcher looking at ethnic origin.

MRM Apprentice
MRM
Posted

my son's GI doc commented on our very Italian last name. then i told him my husband is 1/4 Irish, 1/4 Polish and 1/2 Italian. i guess celiac disease is very common in Italians. we don't know if any of his family has celiac disease but there's gluten intolerances in my family. it's like a double whammy on my kids.

sounds like your doctor is on top of his game.

Black Sheep Apprentice
Black Sheep
Posted

One of the articles on the website for Pacific Health Center in Oregon says that celiac disease is much more common in N. and central Europe and N. India than in the States. As an example the article specifically cites Ireland, claiming that celiac disease is about 8 times more common there than in the States.

On the other hand, in my research the other day I came across an article from Dr. Mark Hyman that claimed that the wheat grown in the States is much, much higher in gluten content than the wheat grown in Europe; this is due to the fact that people here are so in love with their Wonder Bread-type breads.

So....who knows for sure? :blink:

mommida Enthusiast
mommida
Posted

Ireland is supposed to have the highest amount of diagnosed Celiacs.

Italy screens all children before they enter school.

It seems to be so common in the northern European population, you can order a gluten free Big Mac from the McDonald's in Helsinki, Finland.

There are also known genetic links to Celiac and gluten sensitivity.

It leads back to the "caveman diet" and the ethnic peoples who adapted to farming food last theory. The fact remains that humans started ingesting foods that needed to be cooked to remove/lower toxicity levels.

luvs2eat Collaborator
luvs2eat
Posted

When I was diagnosed, my doc told me it was more common in those of Irish ancestry. I told him my mom was "right off the boat" ... she was born in Belfast. I'm the only one in my family and in my extended family. In my own research, I found it can be more common in Jews... so my kids have a double whammy... Scots/Irish mom and Jewish father.

DonaldandAlanda Evans Apprentice
DonaldandAlanda Evans
Posted

I just learned the other day , the only dog that can get true Celiac Disease are Irish Setters. I thought this was very funny.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Black Sheep Apprentice
Black Sheep
Posted

I just learned the other day , the only dog that can get true Celiac Disease are Irish Setters. I thought this was very funny.

:lol: :lol:

  • 2 weeks later...
swiegie Newbie
swiegie
Posted

I just learned the other day , the only dog that can get true Celiac Disease are Irish Setters. I thought this was very funny.

In regards to the Irish Setter as the only dog getting celiac, I don't know about that. My Scottish Terrier has been doing great gluten free...So great, that the English Bulldog she sees down the street wants the same diet now!! :wacko:

Black Sheep Apprentice
Black Sheep
Posted
:lol: :lol: :lol: Oh boy, now I think I've heard it all! :rolleyes::lol:
Guest doradomiel
Guest doradomiel
Posted

I happen to know an African-American lady who is diagnosed with celiac. But then again with America being the melting pot that it is, especially with so many half European/half African babies that were being born in the early 1800's (for reasons no one dares to acknowledge)- it seems to me that anybody could carry the celiac gene...

DonaldandAlanda Evans Apprentice
DonaldandAlanda Evans
Posted

In regards to the Irish Setter as the only dog getting celiac, I don't know about that. My Scottish Terrier has been doing great gluten free...So great, that the English Bulldog she sees down the street wants the same diet now!! :wacko:

"Dogs with celiac disease cannot tolerate gluten, a protein present in wheat, barley and rye. Eating those grains causes an abnormal immune response that attacks the small intestine. Irish Setters are the only breed known have to true celiac disease, but many dogs are sensitive to glutenous grains. Untreated celiac disease can lead to malnutrition and damage to the digestive tract"

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      131,991
    • Most Online (within 30 mins)
      7,748
    ZENken
    Newest Member
    ZENken
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Who's Online (See full list)

    • There are no registered users currently online

  • Upcoming Events

  • Posts

    • Wheatwacked
      Outgrow celiac?

      By Wheatwacked · Posted

      Testing can't alone be trusted.  Else why would it take so many years of testing and retesting and misdiagnosis to finally be told, yes you have Celiac Disease. As to what to eat, I like pre 1950 style food.  Before the advent of TV dinners.  Fresh food is better for you, and cooking from scratch is cheaper.  Watch Rachel Ray's 30 Minute Meals for how to cook.  Keep in mind that she is not gluten free, but her techniques are awesome.  Just use something else instead of wheat, barley, rye. Dr Fuhrman is a ex cardiologist.  His book Eat to Live and Dr Davis' book Wheatbelly were instrumental in my survival.
    • Scott Adams
      Celiac and dermatitis herpetiformis has taken Me from Me

      By Scott Adams · Posted

      If you have DH you will likely also want to avoid iodine, which is common in seafoods and dairy products, as it can exacerbate symptoms in some people. This article may also be helpful as it offers various ways to relieve the itch--thanks for the tip about Dupixent, and I've added it to the article:  
    • Scott Adams
      New Celiac Mama in My 30s

      By Scott Adams · Posted

      I just want to clarify that what I posted is a category of research summaries we've done over the years, and nearly each one shows that there is definitely a connection to celiac disease and migraine headaches. The latest study said: "the study did indicate some potential causal associations between celiac disease and migraine with or without aura, as well as between migraine without aura and ulcerative colitis...this study did not find evidence of a shared genetic basis..." Anyway, there is definitely a connection, and you can go through more of the articles here if you're interested: https://www.celiac.com/celiac-disease/celiac-disease-amp-related-diseases-and-disorders/migraine-headaches-and-celiac-disease/
    • SusanJ
      Celiac and dermatitis herpetiformis has taken Me from Me

      By SusanJ · Posted

      Two months ago, I started taking Dupixent for dermatitis herpetiformis and it has completely cleared it up. I can't believe it! I have had a terrible painful, intensely itchy rash for over a year despite going fully gluten-free. See if your doctor will prescribe Dupixent. It can be expensive but I am getting it free. When the dermatitis herpetiformis was bad I could not do anything. I just lay in bed covered in ice packs to ease the pain/itching and using way too Clobetasol. Dapsone is also very good for dermatitis herpetiformis (and it is generic). It helped me and the results were immediate but it gave me severe anemia so the Dupixent is better for me. Not sure if it works for everyone. I cannot help with the cause of your stress but from experience I am sure the severe stress is making the celiac and dermatitis herpetiformis worse. Very difficult for you with having children to care for and you being so sick. Would this man be willing to see a family therapist with you? He may be angry at you or imagine that your illness is a psychosomatic excuse not to take care of him. A therapist might help even if he won't go with you. Also do you have any family that you could move in with (with the kids) for a short time to get away? A break may be good for you both.
    • knitty kitty
      New Celiac Mama in My 30s

      By knitty kitty · Posted

      @tiffanygosci, Thiamine deficiency is a thing in pregnancy for "normal" people, so it's exponentially more important for those with celiac disease and malabsorption issues. I studied nutrition before earning a degree in Microbiology because I was curious what the vitamins were doing inside the body.  See my blog.  Click on my name to go to my page, scroll to drop down menu "activities" and select blog.   So glad you're motivated to see the dietician!  We're always happy to help with questions.  Keep us posted on your progress! 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.