Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Celiac Plus Many Other Intolerances


Lisa79

Recommended Posts

Lisa79 Enthusiast

Hi

I have been gluten free for one year, I try to also go dairy free and nightshade free, must admit to slip out couple of time but I do try.

I have so many intolerances, I am wondering if the foods I am intolerant have a similar family or something or some reason behind it.

These are the foods I am intolerant to, as well as been diagnosed Celiac. Some are really noticable intolerances other are mild, I have had muscle testing done against these foods are all are not good for me.

Egg

Diary

Soy

Nighshades

Apples

Beans (lentils ok)

Yeast

Pear

Grapes

Artificial colours

Kiwi Fruit

Anyone else have these similar food intolerances.

Thanks

Lisa


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



burdee Enthusiast

Hi Lisa:

After Enterolab (stool test) diagnoses of gluten intolerance and casein allergy, I continued to experience gastro symptoms. So I did an ELISA (blood test) for over 100 different foods. That diagnosed my egg and cane sugar allergy. Another stool test diagnosed my soy allergy. Then I did an herb and spice ELISA panel which diagnosed my vanilla and nutmeg allergies. So I have gluten, dairy, soy, egg, cane sugar, vanilla and nutmeg allergies. If I eat any of those (except cane sugar), I experience 1-3 weeks of cramping gut pain, bloating and irregularity. Cane sugar causes 2-3 days of tachycardia and nausea. (I have no 'mild' reactions to any of my diagnosed food allergies.)

My husband did the Enterolab test which showed he had nonceliac gluten intolerance. After I did the ELISA test, he also did ELISA tests which showed he has (besides gluten): dairy, egg, sesame, almond, red grape, blueberries, vanilla and nutmeg. He has nongastro symptom reactions to all those. I've heard from my doc (who regularly tests patients with the ELISA test) that people can develop allergies to almost any foods.

What is a 'muscle test'? How does that measure antibody or immune response reactions? Do you react to every food diagnosed by that test?

SUE

Apache Apprentice

Hi

I have been gluten free for one year, I try to also go dairy free and nightshade free, must admit to slip out couple of time but I do try.

I have so many intolerances, I am wondering if the foods I am intolerant have a similar family or something or some reason behind it.

These are the foods I am intolerant to, as well as been diagnosed Celiac. Some are really noticable intolerances other are mild, I have had muscle testing done against these foods are all are not good for me.

Egg

Diary

Soy

Nighshades

Apples

Beans (lentils ok)

Yeast

Pear

Grapes

Artificial colours

Kiwi Fruit

Anyone else have these similar food intolerances.

Thanks

Lisa

I don't think you should trust a muscle test to show intolerances. Have an actual lab test done. A chiropractor muscle tested me for intolerances and all that showed up were eggs, and that was only after I told him that eggs were a problem. I had already had a blood test done which showed eggs, gluten, casein, whey, and cane sugar, but the muscle test didn't show any of that. Soy, eggs, and dairy are typical. Apperantly nightshades are fairly common as well. I wonder if yeast and fruit intolerances could indicate a candida overgrowth. It could be a case of candida and leaky gut. Again, go with an actual lab to diagnose food intolerances.

Lisa79 Enthusiast

Thanks, I had the muscle testing done by my Naturopath, can GP's test for intolerances? I was always told no, which is why I can only go by what my Naturopath was telling me, I have not heard of some of those tests you had done? is that thru a GP or allergist? I might have to look into them, who would you recommend I find?

I do get symptoms of with most of the list, usually very gassy bloating and constipation.

I don't use nutmeg or vanilla, are they quite common allergies?

My Naturopath suggested is was the sugars in grapes and apples etc but oranges I was fine with, she was rather surpised.

Thanks for the replies, Its always interesting to hear from others with multiple food intolerances.

Thanks

Lisa :)

Lisa79 Enthusiast

I don't think you should trust a muscle test to show intolerances. Have an actual lab test done. A chiropractor muscle tested me for intolerances and all that showed up were eggs, and that was only after I told him that eggs were a problem. I had already had a blood test done which showed eggs, gluten, casein, whey, and cane sugar, but the muscle test didn't show any of that. Soy, eggs, and dairy are typical. Apperantly nightshades are fairly common as well. I wonder if yeast and fruit intolerances could indicate a candida overgrowth. It could be a case of candida and leaky gut. Again, go with an actual lab to diagnose food intolerances.

Interesting thought about Canida Overgrowth, I have been looking up Leaky gut and this recently :) I definately would like to know more.

Thanks

Lisa

Apache Apprentice

Thanks, I had the muscle testing done by my Naturopath, can GP's test for intolerances? I was always told no, which is why I can only go by what my Naturopath was telling me, I have not heard of some of those tests you had done? is that thru a GP or allergist? I might have to look into them, who would you recommend I find?

I do get symptoms of with most of the list, usually very gassy bloating and constipation.

I don't use nutmeg or vanilla, are they quite common allergies?

My Naturopath suggested is was the sugars in grapes and apples etc but oranges I was fine with, she was rather surpised.

Thanks for the replies, Its always interesting to hear from others with multiple food intolerances.

Thanks

Lisa :)

You can order food intolerance tests online and do them yourself. All you have to do is mail it back and wait for the results. Enterolab's stool tests is the most reliable for the common intolerances, such as eggs, gluten, dairy, and soy. There are several companies that offer tests that check for a variety of intolerances. Genova is probably the most well known. If you prefer that a doctor do it you may just have to ask around. There aren't too many traditional (allopathic-medical school trained) doctors that even believe in food intolerances, but some of them are starting to come around. Your naturopath may be able to do one or know somebody that can. If not, go to your local health food store or supplement shop and ask someone that works there. You may even find an allergist that can check for intolerances.

My guess is that those foods are causing you problems because of leaky gut. I think the fruit is problematic because of candida. I suggest getting checked for those two things as well. You can order tests for both things online as well.

Good luck.

Lisa79 Enthusiast

Thanks so much, I will definately follow up your suggestions.

I am coming off the antibiotics tomorrow, and I am thanking god, its been awful. The pneumonia has really improved. so I can start working on my gut again.

Thanks

Lisa :)


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,983
    • Most Online (within 30 mins)
      7,748

    CRae
    Newest Member
    CRae
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Mari
      There is much helpful 'truth' posted on this forum. Truths about Celiac Disease are based on scientific research and people's experience. Celiac disease is inherited. There are 2 main Celiac 'genes' but they are variations of one gene called HLa - DQ What is inherited when a person inherits one or both of the DQ2 or the DQ8 is a predisposition to develop celiac disease after exposure to a environmental trigger. These 2 versions of the DQ gene are useful in diagnosing  celiac disease but there are about 25 other genes that are known to influence celiac disease so this food intolerance is a multigenic autoimmune disease. So with so many genes involved and each person inheriting a different array of these other genes one person's symptoms may be different than another's symptoms.  so many of these other genes.  I don't think that much research on these other genes as yet. So first I wrote something that seem to tie together celiac disease and migraines.  Then you posted that you had migraines and since you went gluten free they only come back when you are glutened. Then Scott showed an article that reported no connection between migraines and celiac disease, Then Trents wrote that it was possible that celiacs had more migraines  and some believed there was a causal effect. You are each telling the truth as you know it or experienced it.   
    • tiffanygosci
      Another annoying thing about trying to figure this Celiac life out is reading all of the labels and considering every choice. I shop at Aldi every week and have been for years. I was just officially diagnosed Celiac a couple weeks ago this October after my endoscopy. I've been encouraged by my local Aldi in that they have a lot of gluten free products and clearly labeled foods. I usually buy Milagro corn tortillas because they are cheap and are certified. However, I bought a package of Aldi's Pueblo Lindo Yellow Corn Tortillas without looking too closely (I was assuming they were fine... assuming never gets us anywhere good lol) it doesn't list any wheat products and doesn't say it was processed in a facility with wheat. It has a label that it's lactose free (hello, what?? When has dairy ever been in a tortilla?) Just, ugh. If they can add that label then why can't they just say something is gluten free or not? I did eat some of the tortillas and didn't notice any symptoms but I'm just not sure if it's safe. So I'll probably have to let my family eat them and stick with Milagro. There is way too much uncertainty with this but I guess you just have to stick with the clearly labeled products? I am still learning!
    • tiffanygosci
      Thank you all for sharing your experiences! And I am very thankful for that Thanksgiving article, Scott! I will look into it more as I plan my little dinner to bring with on the Holiday I'm also glad a lot of research has been done for Celiac. There's still a lot to learn and discover. And everyone has different symptoms. For me, I get a bad headache right away after eating gluten. Reoccurring migraines and visual disturbances were actually what got my PCP to order a Celiac Panel. I'm glad he did! I feel like when the inflammation hits my body it targets my head, gut, and lower back. I'm still figuring things out but that's what I've noticed after eating gluten! I have been eating gluten-free for almost two months now and haven't had such severe symptoms. I ate a couple accidents along the way but I'm doing a lot better
    • trents
      @Mari, did you read that second article that Scott linked? It is the most recently date one. "Researchers comparing rates of headaches, including migraines, among celiac patients and a healthy control group showed that celiac subjects experienced higher rates of headaches than control subjects, with the greatest rates of migraines found in celiac women.  Additionally, celiacs had higher rates of migraine than control subjects, especially in women. In fact, four out of five women with celiac disease suffered from migraines, and without aura nearly three-quarters of the time."
    • Mari
      As far as I know and I have made severalonline searches, celiac disease disease has not been recognized as a cause of migraines or any eye problems. What I wrote must have been confusing.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.