Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Feeling About A Billion Times Better


jenngolightly

Recommended Posts

jenngolightly Contributor

I was really hesitant to start the SCD diet. It is ridiculously difficult and restrictive, but I feel better than I have in years - probably 15 years at the least.

It's been almost 4 weeks on the diet and I can eat about 20 foods now, which makes for very boring meals, but whenever I open the fridge and start to feel sorry for myself, I remember all of the horrible-ness I was feeling four weeks ago when I was only "gluten-free." So far I have found that I have an intolerance to snow crab and artichokes. I start a new food every 3 days.

I started feeling better on the SCD diet almost immediately (except for the mental issue of not being able to eat anything I wanted - sans gluten). At the start, I did have withdrawal symptoms from giving up chocolate, but that subsided after a week. Now I don't crash at 3pm. I still have energy to go-go-go until quitting time at 5pm. I don't need naps, either. I seriously thought I had chronic fatigue syndrome until I did this diet. Now I have so much energy! My migraines were coming very frequently - but I haven't had any since the diet started. No more gas - toots nor burps. No more acne. No bone pain in my ankles. I could go on...

Just wanted to share a success story. It was hard to give up candy and junk food cold turkey, I was an ADDICT. But I want to encourage you to try it if you are having residual issues that haven't gone away from just giving up gluten/dairy/soy. But beware that the SCD diet is HARD and takes a lot of will power, expense, time, and constant shopping (for me anyway). If you're on the fence about it, try it for a month. That was my commitment. I'm almost at my one month birthday. Then I'll try it for another month.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Looking for answers Contributor

Congrats, always great to hear positive outcomes. What the SCD diet? Is is like the elimination diet?

jenngolightly Contributor

Congrats, always great to hear positive outcomes. What the SCD diet? Is is like the elimination diet?

Oh, yes... sorry - Specific Carbohydrate Diet. There's a huge thread here on the "other food intolerance" forum. Also, you can google it. Basically means no starches or sugars or carbs. Nothing processed. Lots of meats, fruits, veggies, beans, and nuts.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,037
    • Most Online (within 30 mins)
      7,748

    cbattiato
    Newest Member
    cbattiato
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Scott Adams
      This is an older article, but may be helpful.  
    • gfmom06
      I have had orthodontic work done. The 3M invisalign material was no problem. BUT my retainers are another matter. They seemed okay for a few months. Now, however, they cause a burning sensation on my tongue, gums and insides of my lips. The burning sensation is now spreading to my throat. I notice it when I breathe. This is annoying and interferes with my enjoyment of eating. I am visiting with my provider tomorrow. We'll see where this goes from here.
    • Beverage
      Exactly which blood tests were done? There are a few different ones and some docs don't do them all. Also, your results and reference ranges for each?
    • Jmartes71
      Thankyou so much for your words.Its a hard battle when a supposed well known hospital whose celiac " specialist " has down played me because my colon looks fine and put it in my medical and so pcp doesn't take seriously. In their eyes we all carry that gene.Im having alot of bad days trying to be positive because of it.
    • Scott Adams
      Your experience is both shocking and critically important for the community to hear, underscoring the terrifying reality that cross-contamination can extend into the most unexpected and invasive medical devices. It is absolutely devastating that you had to endure six months of sickness and ultimately sustain permanent vision loss because a doctor dismissed your legitimate, life-altering condition. Your relentless research and advocacy, from discovering the gluten in MMA acrylic to finding a compassionate prosthodontist, is a testament to your strength in a system that often fails celiac patients. While the scientific and medical consensus is that gluten cannot be absorbed through the skin or eyes (as the molecules are too large to pass through these barriers), your story highlights a terrifying gray area: what about a substance *permanently implanted inside the body*, where it could potentially shed microparticles or cause a localized immune reaction? Your powerful warning about acrylic lenses and the drastic difference with the silicone alternative is invaluable information. Thank you for sharing your harrowing journey and the specific, severe neurological symptoms you endure; it is a stark reminder that celiac is a systemic disease, and your advocacy is undoubtedly saving others from similar trauma.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.