Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Can This Food Be Saved?


crimsonviolet

Recommended Posts

crimsonviolet Apprentice

I just cooked stir fry with fresh chicken and one of those frozen stir-fry mixes. As I was serving it, I found what looked like pasta. WTF? Sure enough, I looked more closely at the bag and yep, freaking pasta in the stir fry! Who wants pasta in their stir fry???

Can it be saved? We all react to CC. Can I wash the other veggies and chicken off? Or should I just give it away?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



jerseyangel Proficient

I just cooked stir fry with fresh chicken and one of those frozen stir-fry mixes. As I was serving it, I found what looked like pasta. WTF? Sure enough, I looked more closely at the bag and yep, freaking pasta in the stir fry! Who wants pasta in their stir fry???

Can it be saved? We all react to CC. Can I wash the other veggies and chicken off? Or should I just give it away?

I think it would be best to give it away :)

Skylark Collaborator

I wouldn't eat it.

lizard00 Enthusiast

That's a no go. Give it away. :)

Juliebove Rising Star

Throw it or give it away. I once fell for that. Saw an ad on TV for some frozen product and actually went to the store to look for it. Luckily the pasta was big and obvious. And then I thought... What in the world was I thinking? Same thing when I woke up in the middle of the night and thought I could buy pies for my daughter's birthday at school. Somehow I was thinking fruit. Totally forgot about the crust. Doh!

crimsonviolet Apprentice

I'll give it away. I'll be seeing most of my family this weekend. Surely someone will want a delicious stir-fry!

The kids and I wound up eating beans and rice, which was delicious. I cooked another chicken breast for lunch tomorrow and hubby ate it while I was putting the kids to bed. grr.

crimsonviolet Apprentice

Stinks too b/c I re-contaminated my wok and one of my wooden spoons. :(


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



mbrookes Community Regular

And that, gentle reader, is why it takes me so long to buy groceries. We have to read the labels, even of the picture looks good.

jerseyangel Proficient

Celiac 101--always read the label ;)

crimsonviolet Apprentice

Reading labels is something I usually do religiously, but this was probably something I bought while attempting to shop with the kids on a Saturday afternoon. Either that or I was in a gluten fog from passing the bakery too slowly.

That's my story and I'm sticking to it. ;)

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,933
    • Most Online (within 30 mins)
      7,748

    Kazwal
    Newest Member
    Kazwal
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Wheatwacked
      The discovery of the vitamin D receptor in multiple immune cell lineages, such as monocytes, dendritic cells, and activated T cells credits vitamin D with a novel role in modulating immunological functions and its subsequent role in the development or prevention of autoimmune diseases.  The Implication of Vitamin D and Autoimmunity: a Comprehensive Review
    • Wheatwacked
      Definitely get vitamin D 25(OH)D.  Celiac Disease causes vitamin D deficiency and one of the functions of vitamin D is modulating the genes.  While we can survive with low vitamin D as an adaptation to living in a seasonal environment, the homeostasis is 200 nmol/L.  Vitamin D Receptors are found in nearly every cell with a nucleus,while the highest concentrations are in tissues like the intestine, kidney, parathyroid, and bone.  A cellular communication system, if you will. The vitamin D receptor: contemporary genomic approaches reveal new basic and translational insights  Possible Root Causes of Histamine Intolerance. "Low levels of certain nutrients like copper, Vitamins A, B6, and C can lead to histamine build up along with excess or deficient levels of iron. Iodine also plays a crucial role in histamine regulation."  
    • AnnaNZ
      I forgot to mention my suspicion of the high amount of glyphosate allowed to be used on wheat in USA and NZ and Australia. My weight was 69kg mid-2023, I went down to 60kg in March 2024 and now hover around 63kg (just after winter here in NZ) - wheat-free and very low alcohol consumption.
    • AnnaNZ
      Hi Jess Thanks so much for your response and apologies for the long delay in answering. I think I must have been waiting for something to happen before I replied and unfortunately it fell off the radar... I have had an upper endoscopy and colonoscopy in the meantime (which revealed 'minor' issues only). Yes I do think histamine intolerance is one of the problems. I have been lowering my histamine intake and feeling a lot better. And I do think it is the liver which is giving the pain. I am currently taking zinc (I have had three low zinc tests now), magnesium, B complex, vitamin E and a calcium/Vitamin C mix. I consciously think about getting vitamin D outside. (Maybe I should have my vitamin D re-tested now...) I am still 100% gluten-free. My current thoughts on the cause of the problems is some, if not all, of the following: Genetically low zinc uptake, lack of vitamin D, wine drinking (alcohol/sulphites), covid, immune depletion, gastroparesis, dysbiosis, leaky gut, inability to process certain foods I am so much better than late 2023 so feel very positive 🙂    
    • lehum
      Hi and thank you very much for your detailed response! I am so glad that the protocol worked so well for you and helped you to get your health back on track. I've heard of it helping other people too. One question I have is how did you maintain your weight on this diet? I really rely on nuts and rice to keep me at a steady weight because I tend to lose weight quickly and am having a hard time envisioning how to make it work, especially when not being able to eat things like nuts and avocados. In case you have any input, woud be great to hear it! Friendly greetings.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.