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Med Help

behappy123

By behappy123
in Coping with Celiac Disease

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behappy123 Newbie
behappy123
Posted

Omg, I just realized, what if my synthroid and exjade have gluten in them?

Does anyone have any experience with Thryoid meds? I don't know what's in mine....

I'm still puffy and feeling gross. Time to live off nothing. :(

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T.H. Community Regular
T.H.
Posted

there is a good site called www.glutenfreedrugs.com that is put up by a pharmacist who will list what has been verified as gluten free

I checked your two, and this is what was listed:

Synthroid (all strengths)-can no longer guarantee gluten-free status

I could not find exjade, but that may mean it's not gluten-free, or that it hasn't been looked at yet by this pharmacist. So it sounds like it may be be a good thing to check your meds, yeah. :-(

If nothing else, hopefully the site may list some thyroid meds that ARE gluten free.

Omg, I just realized, what if my synthroid and exjade have gluten in them?

Does anyone have any experience with Thryoid meds? I don't know what's in mine....

I'm still puffy and feeling gross. Time to live off nothing. :(

ravenwoodglass Mentor
ravenwoodglass
Posted

Look on your script monograph or the bottle to see who the maker is. Then do a search with the company name and the words 'contact info'. That will often bring up a number to call the maker. Sometimes they do have to get back to you as the customer service rep will have to contact the lab for the answer. Also do have your pharmecy note that you need gluten-free meds on your records and remind them when you get scripts filled that they need to call. Note that not all pharmaceys are willing to take the time to do this. If yours won't check ask for the maker before they fill the script so you can call yourself. Once they give you that bottle of pills they can't be returned.

SaraKat Contributor
SaraKat
Posted

My endocrinologist told me Synthroid is gluten-free. I have been on it for a while and have no issues.

Wolicki Enthusiast
Wolicki
Posted

I was told Synthroid cannot be guaranteed gluten free because of the suppliers. I take Levoxyl with no issues. Dont know about the other one, sorry.

compucajun Rookie
compucajun
Posted

I take a lot of meds, and Walgreen's would not help me figure out which ones were gluten-free. I found a wonderful druggist at a small pharmacy nearby that checks all of my prescriptions. May be you could find a new druggist who could help you?

Luddie Newbie
Luddie
Posted

Omg, I just realized, what if my synthroid and exjade have gluten in them?

Does anyone have any experience with Thryoid meds? I don't know what's in mine....

I'm still puffy and feeling gross. Time to live off nothing. :(

I, too, wonder about my generic L thyroxine since I was doing fine until last May or June when I started experiencing lots of pains all over my body. The pharmacy who fills my rx said they had not changed suppliers and gave me the name. I phoned them and they claimed their products are gluten free...but I've been reading on some of these postings that there may be teeny amounts and I may be one of those "lucky" ones who reacts to "teeny" amounts...I'm still having trouble and that thyroid medicine is still suspect. So I thought, well the "Brand Name" Synthroid surely would be the gold standard for purity. Not so as I found out they don't guarantee it is gluten-free anymore. It's hard to follow the path of all the fillers and coatings that are used in drugs. Think back to when the dog food scare happened. You just never know where the ingredients are coming from. I'm thinking about asking to switch to Armour thyroid! <_<

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cap6 Enthusiast
cap6
Posted

Our local Walgreens (so california) was not very helpful but while on vacation found that one in Oregon was extremely helpful. Think that it depends on the pharmacist.

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      I might suggest you consider buckwheat groats. https://www.amazon.com/Anthonys-Organic-Hulled-Buckwheat-Groats/dp/B0D15QDVW7/ref=sr_1_4_pp?crid=GOFG11A8ZUMU&dib=eyJ2IjoiMSJ9.bk-hCrXgLpHqKS8QJnfKJLKbKzm2BS9tIFv3P9HjJ5swL1-02C3V819UZ845_kAwnxTUM8Qa69hKl0DfHAucO827k_rh7ZclIOPtAA9KjvEEYtaeUV06FJQyCoi5dwcfXRt8dx3cJ6ctEn2VIPaaFd0nOye2TkASgSRtdtKgvXEEXknFVYURBjXen1Nc7EtAlJyJbU8EhB89ElCGFPRavEQkTFHv9V2Zh1EMAPRno7UajBpLCQ-1JfC5jKUyzfgsf7jN5L6yfZSgjhnwEbg6KKwWrKeghga8W_CAhEEw9N0.eDBrhYWsjgEFud6ZE03iun0-AEaGfNS1q4ILLjZz7Fs&dib_tag=se&keywords=buckwheat%2Bgroats&qid=1769980587&s=grocery&sprefix=buchwheat%2Bgroats%2Cgrocery%2C249&sr=1-4&th=1 Takes about 10 minutes to cook. Incidentally, I don't like quinoa either. Reminds me and smells to me like wet grass seed. When its not washed before cooking it makes me ill because of saponins in the seed coat. Yes, it can be difficult to get much dietary calcium without dairy. But in many cases, it's not the amount of calcium in the diet that is the problem but the poor uptake of it. And too much calcium supplementation can interfere with the absorption of vitamins and minerals in general because it raises gut pH.
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