Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

List Of Gluten Ingredients To Look For


Kemmanuel

Recommended Posts

Kemmanuel Newbie

I contacted Rimmel and asked for their current list of Safe products. Instead they send me a detailed list of the ingredients they do use in many of their products that contain gluten. They suggested we use their web site to view the ingredients of a given product to see if it is Safe. Many are gluten free, but remember they are manufactured in a facility that also makes gluten containing cosmetics.

Here is the list of gluten containing ingredients found in cosmetics*This is not an exhaustive list.

COSMETIC INGREDIENTS THAT MAY CONTAIN GLUTEN*

 AMP-Isostearoyl Hydrolyzed Wheat

Protein

 AMP-Isostearoyl Wheat/Corn/Soy

Amino Acids

 Aspergillus/Saccharomyces/Barley

Ferment Extract Filtrate

 Aspergillus/Saccharomyces/Barley

Seed Ferment Extract

 Aspergillus/Saccharomyces/Barley

Seed Ferment Filtrate Extract

 Aspergillus/Saccharomyces/Wheat Lees

Ferment Filtrate

 Aspergillus/Soybean/Wheat

Germ/Camellia Sinensis Leaf/Job's

Tears Seed/Rice Germ/Sesame Seed

Ferment

 Aspergillus/Soybean/Wheat

Germ/Camellia Sinensis Leaf/Job's

Tears Seed/Rice Germ/Sesame Seed

Ferment Extract

 Avena Sativa (Oat) Bran

 Avena Sativa (Oat) Bran Extract

 Avena Sativa (Oat) Kernel Extract

 Avena Sativa (Oat) Kernel Meal

 Avena Sativa (Oat) Kernel Oil

 Avena Sativa (Oat) Kernel Protein

 Avena Sativa (Oat) Leaf Extract

 Avena Sativa (Oat) Meal Extract

 Avena Sativa (Oat) Peptide

 Avena Sativa (Oat) Protein Extract

 Avena Sativa (Oat) Starch

 Avena Sativa (Oat) Straw Extract

 Bacillus/Wheat Bran/Phaseolus

Angularis Seed/Prunus Armeniaca

Seed/Artemisia Annua

Extract/Xanthium Strumarium Fruit

Extract/Glycine Soja Seed Ferment

Extract

 Barley (Hordeum Distichim) Extract

 Barley (Hordeum Distichum) Flour

 Barley (Hordeum Vulgare) Extract

 Barley (Hordeum Vulgare) Flour

 Barley (Hordeum Vulgare) Juice

 Barley (Hordeum Vulgare) Leaf Juice

 Barley (Hordeum Vulgare) Powder

 Barley (Hordeum Vulgare) Root Extract

 Barley (Hordeum Vulgare) Seed Extract

 Barley Extract

 Barley Juice

 Barley Leaf Juice

 Barley Seed Flour

 Cetearyl Wheat Bran Glycosides

 Cetearyl Wheat Straw Glycosides

 Cocodimonium Hydroxypropyl

Hydrolyzed Wheat Protein

 Cocoyl Hydrolyzed Wheat Protein

 Corn Gluten Amino Acids

 Disodium Wheat Germamido MEA-

Sulfosuccinate

 Disodium Wheat Germamido PEG-2

Sulfosuccinate

 Disodium Wheatgermamphodiacetate

 Ethyl Wheat Germate

 Extract of Barley

 Extract of Barley Root

 Extract of Barley Seed

 Hordeum Distichon (Barley) Extract

 Hordeum Distichon (Barley) Seed Flour

 Hydrogenated Wheat Germ Oil

 Hydrogenated Wheat Germ Oil

Unsaponifiables

 Hydrolyzed Barley Protein

 Hydrolyzed Oat Flour

 Hydrolyzed Oat Protein

 Hydrolyzed Oats

 Hydrolyzed Rye Phytoplacenta Extract

 Hydrolyzed Wheat Bran

 Hydrolyzed Wheat Flour

 Hydrolyzed Wheat Gluten

 Hydrolyzed Wheat Gluten Extract

 Hydrolyzed Wheat Protein

Hydroxypropyl Polysiloxane

 Hydrolyzed Wheat Protein PG-Propyl

Methylsilanediol

 Hydrolyzed Wheat Protein PG-Propyl

Silanetriol

 Hydrolyzed Wheat Protein/Cystine Bis-

PG-Propyl Silanetriol Copolymer

 Hydrolyzed Wheat Protein/Dimethicone

PEG-7 Acetate

 Hydrolyzed Wheat Protein/Dimethicone

PEG-7 Phosphate Copolymer

 Hydrolyzed Wheat Protein/PEG-20

Acetate Copolymer

 Hydrolyzed Wheat Protein/PVP

Crosspolymer

 Hydrolyzed Wheat Starch

 Hydroxypropyltrimonium

Corn/Wheat/Soy Amino Acids

*This is not an exhaustive list.

 Hydroxypropyltrimonium Hydrolyzed

Wheat Protein

 Hydroxypropyltrimonium Hydrolyzed

Wheat Protein/Siloxysilicate

 Hydroxypropyltrimonium Hydrolyzed

Wheat Starch

 Kluyveromyces/Lactobacillus/Lactococ

cus/Leuconostoc/Saccharomyces/Hydro

lyzed Wheat Protein Ferment Filtrate

 Lactobacillus/Oat/Rye/Wheat Seed

Extract Ferment

 Lactobacillus/Rye Flour Ferment

 Lactobacillus/Rye Flour Ferment

Filtrate

 Laurdimonium Hydroxypropyl

Hydrolyzed Wheat Protein

 Laurdimonium Hydroxypropyl

Hydrolyzed Wheat

Protein/Siloxysilicate

 Laurdimonium Hydroxypropyl

Hydrolyzed Wheat

Protein/Siloxysilicate

 Laurdimonium Hydroxypropyl

Hydrolyzed Wheat Starch

 Laurdimonium Hydroxypropyl Wheat

Amino Acids

 Olivoyl Hydrolyzed Wheat Protein

 Palmitoyl Hydrolyzed Wheat Protein

 Pantoea Agglomerans/Wheat Flour

Ferment Extract

 PG-Hydrolyzed Wheat Protein

 Polygonum Fagopyrum (Buckwheat)

Leaf Extract

 Potassium Cocoyl Hydrolyzed Oat

Protein

 Potassium Cocoyl Hydrolyzed Wheat

Protein

 Potassium Lauroyl Wheat Amino Acids

 Potassium Olivoyl Hydrolyzed Wheat

Protein

 Potassium Olivoyl/Lauroyl Wheat

Amino Acids

 Potassium Palmitoyl Hydrolyzed Oat

Protein

 Potassium Palmitoyl Hydrolyzed Wheat

Protein

 Potassium Undecylenoyl Hydrolyzed

Wheat Protein

 Propyltrimonium Hydrolyzed Wheat

Protein

 Quaternium-79 Hydrolyzed Wheat

Protein

 Rye Extract

 Rye Flour

 Rye Seed Extract

 Rye Seed Flour

 Saccharomcyes/Barley Seed Ferment

Extract

 Saccharomyces/Barley Seed Ferment

Filtrate

 Secale Cereale (Rye) Phyto Placenta

Culture Extract Filtrate

 Secale Cereale (Rye) Phyto Placenta

Culture Extract Filtrate

 Secale Cereale (Rye) Seed Extract

 Secale Cereale (Rye) Seed Flour

 Sodium C8-16 Isoalkylsuccinyl Wheat

Sulfonate

 Sodium Capryloyl Hydrolyzed Wheat

Protein

 Sodium Cocoyl Hydrolyzed Wheat

Protein

 Sodium Cocoyl Hydrolyzed Wheat

Protein Glutamate

 Sodium Cocoyl Hydrolyzed Wheat

Protein Glutamate

 Sodium Cocoyl Oat Amino Acids

 Sodium Lauroyl Oat Amino Acids

 Sodium Lauroyl Wheat Amino Acids

 Sodium Palmitoyl Hydrolyzed Wheat

Protein

 Sodium Palmitoyl Hydrolyzed Wheat

Protein

 Sodium Stearoyl Hydrolyzed Wheat

Protein

 Sodium Stearoyl Hydrolyzed Wheat

Protein

 Sodium Stearoyl Oat Protein

 Sodium Wheat Germamphoacetate

 Sodium/TEA-Undecylenoyl

Hydrolyzed Wheat Protein

 Sodium/TEA-Undecylenoyl

Hydrolyzed Wheat Protein

 Soyamidoethyldimonium/Trimonium

Hydroxypropyl Hydrolyzed Wheat

Protein

 Soydimonium Hydroxypropyl

Hydrolyzed Wheat Protein

 Soydimonium Hydroxypropyl

Hydrolyzed Wheat Protein

 Steardimonium Hydroxypropyl

Hydrolyzed Wheat Protein

 Stearyldimonium Hydroxypropyl

Hydrolyzed Wheat Protein

 Streptococcus Zooepidemicus/Wheat

Peptide Ferment

 Tocopherol/Wheat Polypeptides

*This is not an exhaustive list.

 Trimethylsilyl Hydrolyzed Wheat

Protein PG-Propyl Methylsilanediol

Crosspolymer

 Triticum Aestivum (Wheat) Flour

Lipids

 Triticum Aestivum (Wheat) Germ

Extract

 Triticum Aestivum (Wheat) Germ Oil

 Triticum Aestivum (Wheat) Leaf

Extract

 Triticum Aestivum (Wheat) Peptide

 Triticum Aestivum (Wheat) Seed

Extract

 Triticum Turgidum Durum (Wheat)

Seed Extract

 Triticum Vulgare (Wheat) Bran

 Triticum Vulgare (Wheat) Bran Extract

 Triticum Vulgare (Wheat) Bran Lipids

 Triticum Vulgare (Wheat) Flour Extract

 Triticum Vulgare (Wheat) Flour Lipids

 Triticum Vulgare (Wheat) Germ

 Triticum Vulgare (Wheat) Germ Extract

 Triticum Vulgare (Wheat) Germ Oil

 Triticum Vulgare (Wheat) Germ Oil

Unsaponifiables

 Triticum Vulgare (Wheat) Germ

Powder

 Triticum Vulgare (Wheat) Germ Protein

 Triticum Vulgare (Wheat) Gluten

 Triticum Vulgare (Wheat) Gluten

Extract

 Triticum Vulgare (Wheat) Kernel Flour

 Triticum Vulgare (Wheat) Protein

 Triticum Vulgare (Wheat) Seed Extract

 Triticum Vulgare (Wheat) Sprout

Extract

 Triticum Vulgare (Wheat) Starch

 Undecylenoyl Wheat Amino Acids

 Wheat Amino Acids

 Wheat Germ Acid

 Wheat Germ Glycerides

 Wheat Germ Oil PEG-40 Butyloctanol

Esters

 Wheat Germ Oil PEG-8 Esters

 Wheat Germ Oil/Palm Oil

Aminopropanediol Esters

 Wheat Germamide DEA

 Wheat Germamidopropalkonium

Chloride

 Wheat Germamidopropyl Betaine

 Wheat Germamidopropyl

Dimethylamine

 Wheat Germamidopropyl

Dimethylamine Lactate

 Wheat Germamidopropyl

Epoxypropyldimonium Chloride

 Wheat Germamidopropylamine Oxide

 Wheat Germamidopropyldimonium

Hydroxypropyl Hydrolyzed Wheat

Protein

 Wheat Protein

 Wheat Protein Hydrolysate

 Wheatgermamidopropyl

Dimethylamine Hydrolyzed Collagen

 Wheatgermamidopropyl

Dimethylamine Hydrolyzed Wheat

Protein

 Wheatgermamidopropyl

Dimethylamine Hydrolyzed Wheat

Protein

 Wheatgermamidopropyl

Ethyldimonium Ethosulfate

 Zea Mays (Corn) Gluten Protein

 Zinc Undecylenoyl Hydrolyzed Wheat

Protein


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



beefree11 Newbie

Thanks for the listing...now if I can only remember some of those ;)

psawyer Proficient

Unfortunately, they have included some items which fit the biological definition of "gluten," being protein from a grain. Not all grain proteins fit the definition of gluten we use here. Corn gluten (zein) does not trigger the celiac autoimmune reaction, although some people, including some celiacs, are intolerant to corn. The corn-derived ingredients in the list are safe for people with celiac disease.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Scott Adams commented on Scott Adams's article in Additional Concerns
      4

      Going Low-Gluten May Harm Good Gut Bacteria, Researchers Warn

    2. - chrisinpa commented on Scott Adams's article in Additional Concerns
      4

      Going Low-Gluten May Harm Good Gut Bacteria, Researchers Warn

    3. - Flash1970 replied to Ginger38's topic in Related Issues & Disorders
      7

      Shingles - Could It Be Related to Gluten/ Celiac

    4. - trents replied to Roses8721's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      10

      GI DX celiac despite neg serology and no biopsy

    5. - Roses8721 replied to Roses8721's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      10

      GI DX celiac despite neg serology and no biopsy


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,500
    • Most Online (within 30 mins)
      7,748

    HDM005
    Newest Member
    HDM005
    Joined

  • Celiac.com Sponsor (A20):



  • Celiac.com Sponsor (A22):




  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A21):


  • Who's Online (See full list)

  • Upcoming Events

  • Posts

    • Flash1970
      You might try Heallix.  It's a silver solution with fulvic acid. I just put the solution on with a cotton ball.  It seemed to stop the nerve pain. Again,  not in your eyes or ears.   Go to heallix.com to read more about it and decide for yourself Also,  I do think nerve and celiac combined have a lot to do with your susceptibility to shingles breaking out. 
    • trents
      Celiac disease requires both genetic potential and a triggering stress event to activate the genes. Otherwise it remains dormant and only a potential problem. So having the genetic potential is not deterministic for celiac disease. Many more people have the genes than actually develop the disease. But if you don't have the genes, the symptoms are likely being caused by something else.
    • Roses8721
      Yes, i pulled raw ancetry data and saw i have 2/3 markers for DQ2.2 but have heard from friends in genetics that this raw data can be wildly innacurate
    • Ginger38
      Thanks, I’m still dealing with the pain and tingling and itching and feeling like bugs or something crawling around on my face and scalp. It’s been a miserable experience. I saw my eye doc last week, the eye itself was okay, so they didn’t do anything. I did take a 7 day course of an antiviral. I’m hoping for a turnaround soon! My life is full of stress but I have been on / off the gluten free diet for the last year , after being talked into going back on gluten to have a biopsy, that looked okay. But I do have positive antibody levels that have been responsive  to a gluten free diet. I can’t help but wonder if the last year has caused all this. 
    • Scott Adams
      I don't think any apps are up to date, which is exactly why this happened to you. Most of the data in such apps is years old, and it doesn't get updated in real time. Ultimately there is no substitution for learning to read labels. The following two lists are very helpful for anyone who is gluten sensitive and needs to avoid gluten when shopping. It's very important to learn to read labels and understand sources of hidden gluten, and to know some general information about product labelling--for example in the USA if wheat is a possible allergen it must be declared on a product's ingredient label like this: Allergens: Wheat.      
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.