Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Hashimoto's Hypothyroidism ?


Nanjee

Recommended Posts

taneil Apprentice

I posted something a while ago about my Hashimoto's so I will only give a brief summary of what happened to me. I was diagnosed with Hashi's in March of 2004 and then diagnosed with Gluten Intolerance in April 2004 after I figured the Hashimoto's was due to Gluten Intolerance. So in May I went on a gluten-free diet and started taking a natural supplament called Thyrophin PMG. It helped greatly. I took it for one year, until about 1 month ago. I stopped taking it because I was very irritable. Once I stopped I stopped being irritable. Well I had my labs done a week ago and everything came back in the normal range (Yeah!!).

This is my thought about what went on with my body. The gluten caused an autoimmune reaction with my thyroid. So I got off of gluten and supported my thyroid with a natural supplament. Once my body healed from the Gluten Intolerance my immune system stopped attacking my thyroid. And since I took a supplament that supported my thyroid opposed to taking over my thyroid function my thyroid is now able to do it's job as need be once again.

I choose not to go on Synthroid because it takes over for the thyriod and after years of being on it, you can not get off of it. However, I will continue to monitor my thyroid function knowing that at some point I may need to take the supplament again.

I also found out I am pregnant and I know that pregnancy can cause a person's auto immune responses to go into remission. So the thyroid could be working fine because of a type of remission. But I don't know for sure.

This is just to say that I feel a gluten-free diet may go a long way in correcting Hashimoto's as long as you supplament the thyroid instead of overriding it. This is my theory and what I have had happen in my own life.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Rikki Tikki Explorer

Congraulations on the baby Taniel. Is it your first. Congrats on your health too! :D

taneil Apprentice

No this baby is my third. But my first since being diagonosed with Gluten Intolerance and Hashimoto's.

sdore Enthusiast

This post may be too late but I take levoxil and cytomel. Once I went gluten free I felt much better. The Dr. said that my body is now absorbing the meds. I do get tired and drained often. I figure that my thyroid is off balanced at these times.

Hope this helps!

Nanjee Rookie

Taneil ....... I was pleasently surprised to read your post about how you handle your hypothyroidism.

I am going to look into the Thyrophin PMG - can you tell me did you get it through a health food store ? Can you tell me a little more about the product ??

My internist is thinking that the longer I am gluten free - the autoimmune attack on my thyroid may well stop.

I have tried Synthroid, and ended up in the ER with a pulse rate of 170, and lots of chest pain - definately NOT for me.

I have also tried Armour - constant loose stools. YUCK - I don't want to ge there again - just recovering from constant diarrhea !!! :blink:

I like your thoughts on Synthroid actually shutting down the thyroid, and natural support perhaps being best for some.

My TSH is 5.1 - so I am having hypo symptoms - but the thyroid meds seem to throw me into "hyper" mode.

SO much valuable info here - thanks for sharing.

Any further info you could share about the natural product would be appreciated. :)

Thanks in advance ..................

Nancy ;)

  • 2 weeks later...
lushgreen Apprentice

Hi Nanjee and Taneil,

I was just diagnosed with hyothyroidism (TSH=6.25) after years of suspecting it and being told that my TSH was "normal". My doctor has mailed me a prescription for Synthroid but I would rather try natural supplements if possible. I have not been able to find anything about Thyrophin PMG and was wondering if could tell me more about it and where I can purchase it.

Thanks!

mouse Enthusiast

I belong to a prescription plan that likes to use generics. I was taking Synthroid and still do. After talking to my insurance plan they put in my records - no substitutions as it was just too iffy. They had just come out with a generic synthroid and THEY could not find out if there was gluten in it. That was last winter. Maybe by now someone knows. I just am extremely cautious with meds and over the counters. Hope you find the right solutions. :)

Armetta B)


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



lushgreen Apprentice

Hi Armetta,

Nice to see you on this thread too! I got my Synthroid prescription and just had it filled. Let's see how it goes till I find some natural supplements.

I also see that people have had concerns about the fillers in Synthroid and have chosen to use a compounding pharmacy. That also sounds like a good route to go if Synthroid doesn't do its job and or causes reactions.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to Scott Adams's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      46

      Supplements for those Diagnosed with Celiac Disease

    2. - trents replied to Woodster991's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      10

      Is it gluten?

    3. - RMJ replied to wellthatsfun's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      3

      nothing has changed

    4. - asaT replied to wellthatsfun's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      3

      nothing has changed

    5. - nanny marley replied to SilkieFairy's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      IBS-D vs Celiac

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,342
    • Most Online (within 30 mins)
      7,748

    Muhammad
    Newest Member
    Muhammad
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • trents
      You may also need to supplement with B12 as this vitamin is also involved in iron assimilation and is often deficient in long-term undiagnosed celiac disease.
    • trents
      @par18, no, Scott's use of the term "false negative" is intentional and appropriate. The "total IGA" test is not a test used to diagnose celiac disease per se. The IGA immune spectrum response encompasses more than just celiac disease. So, "total IGA" refers to the whole pie, not just the celiac response part of it. But if the whole pie is deficient, the spectrum of components making it up will likely be also, including the celiac disease response spectrum. In other words, IGA deficiency may produce a tTG-IGA score that is negative that might have been positive had there not been IGA deficiency. So, the tTG-IGA negative score may be "false", i.e, inaccurate, aka, not to be trusted.
    • RMJ
      This may be the problem. Every time you eat gluten it is like giving a booster shot to your immune system, telling it to react and produce antibodies again.
    • asaT
      Scott, I am mostly asymptomatic. I was diagnosed based on high antibodies, low ferritin (3) and low vitamin D (10). I wasn't able to get in for the biopsy until 3 months after the blood test came back. I was supposed to keep eating gluten during this time. Well why would I continue doing something that I know to be harmful for 3 more months to just get this test? So I did quit gluten and had the biopsy. It was negative for celiacs. I continued gluten free with iron supps and my ferritin came back up to a reasonable, but not great level of around 30-35.  Could there be something else going on? Is there any reason why my antibodies would be high (>80) with a negative biopsy? could me intestines have healed that quickly (3 months)?  I'm having a hard time staying gluten free because I am asymptomatic and i'm wondering about that biopsy. I do have the celiacs gene, and all of the antibody tests have always come back high. I recently had them tested again. Still very high. I am gluten free mostly, but not totally. I will occasionally eat something with gluten, but try to keep to a minimum. It's really hard when the immediate consequences are nil.  with high antibodies, the gene, but a negative biopsy (after 3 months strict gluten-free), do i really have celiacs? please say no. lol. i think i know the answer.  Asa
    • nanny marley
      I have had a long year of testing unfortunately still not diagnosed , although one thing they definitely agree I'm gluten intolerant, the thing for me I have severe back troubles they wouldnt perform the tests and I couldn't have a full MRI because I'm allergic to the solution , we tryed believe me  I tryed lol , another was to have another blood test after consuming gluten but it makes me so bad I tryed it for only a week, and because I have a trapped sciatic nerve when I get bad bowels it sets that off terribly so I just take it on myself now , I eat a gluten free diet , I'm the best I've ever been , and if I slip I know it so for me i have my own diagnosis  and I act accordingly, sometimes it's not so straight forward for some of us , for the first time in years I can plan to go out , and I have been absorbing my food better , running to the toilet has become occasionally now instead of all the time , i hope you find a solution 🤗
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.