Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Still Issues After Going Gluten Free For 4.5 Months


RH1089

Recommended Posts

RH1089 Newbie

Hello Everyone! I am a 21 year-old college graduate who has been reading the threads on this forum since being diagnosed with celiac via blood test in January. On that same day I started a gluten free diet. Although my symptoms have improved, I am still not 100% better and I can't figure out why. I am sorry that this post is so long!

Prior to my diagnosis, I was eating crazy amounts of gluten, i.e. ramen noodles, Pizza Hut, processed foods that many college students eat without an issue. My symptoms did not arise until October 2010, which I believed was triggered by stress (I was working 3 jobs and had started my senior year!). Whenever I ate anything containing gluten I would become bloated and gassy (with a very noisy stomach!). Many times it would feel like the gas would get stuck and no matter how hard you tried to push, it would not come out. I would also either have diarrhea or would become constipated with only mucous coming out, but whether it was constipation or diarrhea I would have to go with a sense of urgency. It was somewhat disruptive for me especially when I was at work. When enough was enough, I decided to go to the gastroenterologist (sp?)and find out what was going on. That was when the doctor requested I have a blood test done (which ended up coming out positive for celiac disease).

It has now been over 4.5 months since that day (mid June will make it 5 months) and I no longer have the excessive gas, bloating, and constipation that I once had. However, I still occasionally have that feeling of trapped gas and I can't figure out what is causing it. I also am still having loose stools with mucus and many times there is undigested food (usually vegetables) in it (I am sorry if I am grossing you guys out!). Usually my stomach is quiet and not much activity goes on if I eat non-vegetable foods (including Rice Chex with regular cow's milk). However if I eat something with vegetables, like salad (or if I drink coffee!), my stomach gets a little noisy with some gas and I have loose stools. However, it seems that the bulk of the loose stools almost always occur when I wake up in the morning (Prior to diagnosis it was pretty much any time in the day including mornings). Then I pass very small amounts throughout the day, usually only once or twice which is much better than before. I have not had truly solid stool since October :(

Also, I have lost quite a bit of weight since going on a gluten free diet. I am a small person already (5'2") and before my diagnosis I was 105 lbs. I am now 99.5 lbs and it is noticeable! I have been drinking those Ensure Plus drinks to see if I can put any weight on. Am I doing something wrong if I am losing weight and still have some symptoms after all of this time? Should I stop drinking coffee at work (I don't drink it everyday)? I did not get a biopsy yet since I was busy with work and school, but now that I have graduated should I get it done or is it not necessary? I appreciate any responses that can help me!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



kareng Grand Master

You did check if the Ensue is gluten-free? I don't know.

kareng Grand Master

Just saw this:

Sorry . I thought it said April 2011 but it's a year old. Will want more up to date info but it's a start.

rosetapper23 Explorer

I'm sure that you'll receive many replies to help you with any possible cross-contamination, but please consider that it might just be too soon for you to feel 100%. It took me 18 months before I consistently had solid stools. However, what helped me get better was taking L-glutamine, which healed my gut.

RH1089 Newbie

Thank you everyone for the responses. I was afraid I wouldn't get any because of the lengthy post, haha. In regards to the Ensure Plus, it says on the bottle that it is gluten free but contains milk and soy. When I drink it I feel okay for the most part. 18 months is a long time to heal! I had no idea it could take that long. There are so many people on here that say they get better within weeks... Is there anything I should cut out of my diet or am I doing okay with everything so far? I eat pretty much everything except gluten of course, and I try my best not to eat out at restaurants now (unless they have a gluten free menu). We also threw away everything in the house that contained gluten. Is there anything I can do to put on more weight? Should I look into getting a biopsy?

RH1089 Newbie

I'm sure that you'll receive many replies to help you with any possible cross-contamination, but please consider that it might just be too soon for you to feel 100%. It took me 18 months before I consistently had solid stools. However, what helped me get better was taking L-glutamine, which healed my gut.

Oh, and is L-glutamine something you can buy over the counter at a health food store or somewhere like that? What is it exactly and what does it do?

rosetapper23 Explorer

L-Glutamine is an amino acid, and it is oftentimes recommended for people who are trying to recover from celiac symptoms. Many people on this Forum have used it (according to postings that I've read). And, yes, it can be found simply over the counter at health food stores or any place that sells supplements.

As for what you've been ingesting, I'd definitely give up soy. Many of us simply can't tolerate it. I get nearly as sick from eating soy as I do gluten. Other celiacs aren't able to tolerate dairy or oats either.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



mushroom Proficient

I would agree that the top two other food intolerances for celiacs are dairy and soy, and I would never consider eating oats :o

Myou Newbie

If you're anything like me, you might be very lactose intolerant too! Like you, I found myself still dealing with excessive bloating, grumbling, and other issues after months of being gluten-free, and it wasn't until I came across a specific post on these forums that I realized Celiac Disease has a nasty habit of inhibiting the intestine's ability to properly digest lactose...at least, until it has had a chance to recover from the gluten damage.

After restricting dairy from my diet, most of my bloating issues have gone away! And happily, the lactose intolerance isn't usually permanent, but I understand that it can take up to a year before you may be able to return to eating diary normally again.

I hope you are able to find the cause!

RH1089 Newbie

Hmm..I never really thought about soy, interesting. I will take soy and dairy out of my diet and see if there are any improvements. I will also buy some L-glutamine and see if that helps as well. Thank you all for your help!

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to McKinleyWY's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      4

      Accuracy of testing concerns

    2. - Theresa2407 replied to chrish42's topic in Doctors
      4

      Doctors and Celiac.com

    3. - Scott Adams replied to suek54's topic in Dermatitis Herpetiformis
      4

      Awaiting dermatitis herpetiformis confirmation following biopsy

    4. - Scott Adams replied to xxnonamexx's topic in Gluten-Free Foods, Products, Shopping & Medications
      3

      Healthy Gluten Free Foods low sugar that you found?

    5. - trents replied to suek54's topic in Dermatitis Herpetiformis
      4

      Awaiting dermatitis herpetiformis confirmation following biopsy

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,252
    • Most Online (within 30 mins)
      7,748

    Kahuna
    Newest Member
    Kahuna
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • trents
      The biopsy looks for damage to the mucosal lining of the small bowel from the inflammation caused by celiac disease when gluten is ingested. Once you remove gluten from the diet, inflammation subsides and the mucosal lining begins to heal. 
    • Theresa2407
      Our support groups in Iowa have tried for years to educate doctors and resource sites like this one.  We have held yearly conferences with continued education classes.   We have brought in Dr. Murray, Dr. Fasano, Dr. Green and Dr. elliott.  In those many years we may have had 2 doctors attend.  We sent them information, with no response.  I talked to my personal doctor and she said their training for Celiac was to show them a skinny man in boxer shorts and a huge stomach.  Saying if you see this, it is Celiac.  If it isn't in their playbook then they don't care.  Most call it an allergy with no mention of our immune system.  There is so much false information on the internet.  Then people don't understand why they can't get well and are acquiring more immune diseases. I mention this site to everyone.  Scott has working hard for the Celiac community.
    • Scott Adams
      If you have DH you will likely also want to avoid iodine, which is common in seafoods and dairy products, as it can exacerbate symptoms in some people. This article may also be helpful as it offers various ways to relieve the itch:  
    • Scott Adams
      One of our sponsors here is a nut/seed/dried fruit, etc., company that sells gluten-free versions. Tierra Farm: https://www.tierrafarm.com/discount/gfships
    • trents
      You might also consider a low iodine diet as iodine is know to exacerbate dermatitis herpetiformis. But be careful with that as well as there are health problems that can accrue from iodine deficiency.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.