Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Scalloped Sides Of Tongue. Trying To Figure Out Why

sreese68

By sreese68
in Related Issues & Disorders

Recommended Posts

sreese68 Enthusiast
sreese68
Posted

I

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


adab8ca Enthusiast
adab8ca
Posted

oh my. these laundry lists of symptoms are always so frustrating, aren't they? you feel like you need to be a detective to sort out what's wrong!

ok, the obvious, any chance you are ingesting gluten by accident? supplements? something with undisclosed ingridients that may be processed?

i know there ar antibody tests for Sjogrens and they can run ANA's that give you an idea if you have some other autoimmune condition but like the celiac antibodies, I think it may be imperfect. Maybe a rheumotologist can give you some direction.

sorry you are not well. We all are so happy when gluten is the problem and other "stuff" seems to creep in.

ravenwoodglass Mentor
ravenwoodglass
Posted

I would also see your dentist. The scalloped tongue with teeth marks and the jaw issue could mean you are grinding your teeth at night. A night guard should help. I no longer grind my teeth in my sleep but have taught myself over the years to keep my tongue between my teeth because of bad teeth and grinding. I also have ridges in my cheeks for the same reason.

AMom2010 Explorer
AMom2010
Posted

I have had a scalloped tongue frOm pressing against my teeth for as long as I can remember. I too have been extremely thirsty for the last couple of years. I have been gluten free for 8 weeks and I just checked my tongue and it is still scalloped. Who knows?

pricklypear1971 Community Regular
pricklypear1971
Posted

Ditto on the dentist. I'm a teeth grinder and that's a symptom. Also, jaw popping is a precursor to TMJ.

You may be showing signs if peri/Pre menopause. Get a Dr. John Lee book. Progesterone cream is miraculous stuff.

You may also gave other issues - autoimmune, etc.

It's never one thing, I've found.

Good luck, and find a way to de-stress and relax. Facial massage is a gift from heaven for TMJ/grinding.

ravenwoodglass Mentor
ravenwoodglass
Posted

Facial massage is a gift from heaven for TMJ/grinding.

Do you know of any good books or links to how to do this yourself? I know I keep the muscles in my face tense because sometimes on it's own I can feel all the muscles in my forehead relax. Real weird feeling and can't figure out how to do it when I want to as it seems involuntary.

Bubba's Mom Enthusiast
Bubba's Mom
Posted

I found several artcles about scalloped tongue. Here's a good one..

Open Original Shared Link

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


pricklypear1971 Community Regular
pricklypear1971
Posted

Do you know of any good books or links to how to do this yourself? I know I keep the muscles in my face tense because sometimes on it's own I can feel all the muscles in my forehead relax. Real weird feeling and can't figure out how to do it when I want to as it seems involuntary.

Unfortunately, no. If you find one let me know!

Reba32 Rookie
Reba32
Posted

most definitely see your dentist.

stella6923 Newbie
stella6923
Posted

I ended up with a scalloped tongue after having thrush.From which I found out that also have an yeast allergy.

mamaw Community Regular
mamaw
Posted

I had this plus angio lympathic edema of the tongue, lips & soft tissue on mouth after I was given levothyroxine... it started out with scalloped tongue then went from bad to much worse...it took 8 months to get better , my taste buds are still not correct yet...

I have many of the same symptoms as you in your laundry list.....

Laurarose Newbie
Laurarose
Posted

I get the tongue thing when I have had gluten, a sore or blister and a swollen tongue. its even hard to talk! then the soreness travels down my throat and into my ear canal. It feels like an infection but the doc says theres nothing there.

sreese68 Enthusiast
sreese68
Posted
  • Author

Thanks everyone! I've had a migraine all weekend off and on, or I would have replied sooner. I just made an appointment with my dentist for next week. I discovered that I do clench my teeth, so tmj is a possibility. I discovered I have lines inside my cheeks and on my bottom inner lip that line up with where my teeth go together.

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      131,719
    • Most Online (within 30 mins)
      7,748
    storeopinionpc
    Newest Member
    storeopinionpc
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Rejoicephd
      Draft gluten-free ciders… can they be trusted ?

      By Rejoicephd · Posted

      @Scott Adams That's actually exactly what I ended up asking for— vodka tonic with Titos.  I saw on their website that Tito's is certified gluten-free (maybe many of the clear vodkas are, I don't know, I just happened to look up Tito's in advance). I should have actually specified the 'splash' though, because I think with the amount of tonic she put in there, it did still end up fairly sweet.  Anyway, I think I've almost got this drink order down!
    • Wends
      Inconclusive results

      By Wends · Posted

      Be interesting to see the effects of dairy reintroduction with gluten. As well as milk protein sensitivity in and of itself the casein part particularly has been shown to mimic gluten in about 50% of celiacs. Keep us posted!
    • deanna1ynne
      Inconclusive results

      By deanna1ynne · Posted

      She has been dairy free for six years, so she’d already been dairy free for two years at her last testing and was dairy free for the entire gluten challenge this year as well (that had positive results). However, now that we’re doing another biopsy in six weeks, we decided to do everything we can to try to “see” the effects, so we decided this past week to add back in dairy temporarily for breakfast (milk and cereal combo like you said).
    • Gigi2025
      How Come Gluten Didnt Bother Me In Italy

      By Gigi2025 · Posted

      Hi Christiana, Many thanks for your response.  Interestingly, I too cannot eat wheat in France without feeling effects (much less than in the US, but won't indulge nonetheless).  I also understand children are screened for celiac in Italy prior to starting their education. Wise idea as it seems my grandson has the beginning symptoms (several celiacs in his dad's family), but parents continue to think he's just being difficult.  Argh.  There's a test I took that diagnosed gluten sensitivity in 2014 via Entero Labs, and am planning on having done again.  Truth be told, I'm hoping it's the bromine/additives/preservatives as I miss breads and pastas terribly when home here in the states!  Be well and here's to our guts healing ❤️
    • Wends
      Inconclusive results

      By Wends · Posted

      Lol that’s so true! Hope you get clarity, it’s tough when there’s doubt. There’s so much known about celiac disease with all the scientific research that’s been done so far yet practically and clinically there’s also so much unknown, still. Out of curiosity what’s her dairy consumption like? Even compared to early years to now? Has that changed? Calcium is dependent in the mechanism of antigen presenting cells in the gut. High calcium foods with gluten grains can initiate inflammation greater.  This is why breakfast cereals and milk combo long term can be a ticking time bomb for genetically susceptible celiacs (not a scientific statement by any means but my current personal opinion based on reasoning at present). Milk and wheat are the top culprits for food sensitivity. Especially in childhood. There are also patient cases of antibodies normalising in celiac children who had milk protein intolerance/ delayed type allergy. Some asymptomatic. There were a couple of cases of suspected celiacs that turned out to have milk protein intolerance that normalised antibodies on a gluten containing diet. Then there were others that only normalised antibodies once gluten and milk was eliminated. Milk kept the antibodies positive. Celiac disease is complicated to say the least.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.