Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Coping, Answers, Support


AVR1962

Recommended Posts

AVR1962 Collaborator

This has been an incredibly hard journey! If it weren't for the support her I don't know where I would be. My family almost seems to not care. I keep telling myself they don't understand because they aren't living in my body and know just how sick I have been. From time to time though I have just wanted to crawl away from reality.

I have known something was wrong for 2 years but could not figure out what. At the time I was dealing with restless leg, blurred and double vision, sleeping 10+ hours a night, stomach issues, boughts of diarrhea and constipation. I then did a liver cleanse and all my medical issues came to the forefront. This was Feb of this year, 7 months ago. I was so incredibly sick. I ended up in ER with heart palipataions going nuts, chest pains.....found out my blood pressure was high.....I have always had low blood pressure. I was dizzy, nauseated, my skin was getting hot blotches, I could not think or remember. I felt like a walking shell of a body. I was in terrible pain......my spleen and gallbladder were enlarged, kidneys were causing me lots of issues. I have had stones and have 2 that have been lodged for 20 years. Crystals had formed in my kidneys from not getting enough water while on the herbal cleanse and I ended up passing sand like stones which is very painful. My calcium was high, and having the pronlems with stones docs wondered if my parathyroid was bad. Scan and tests showed parathyroid to be healthy but a growth was found on the thyroid and I am currently on meds to try and shrink the size of the growth.

My family has a long history of food intolerances and one of them suggested I try going off glutens to see if it would help me. It did. Then went off dairy and that too helped me. I have been gluten-free since April, making all kinds of mistakes and having to read and reread lablels. I was able to get the dizziness to pass by keeping with my diet however that will be one of the first things to come back and with the repeated glutening I have had very few days that I have not been off balance in 7 months.

Tests showed that I had bone loss and I have contributed most of my symptoms to malabsorbtion. I have looked every symptom up trying to link it to some vitamin deficiency and one by one I have eliminated alot of my problems!!!!

Yesterday I was scheduled for an MRI, had to have blood work before and asked doc to retest my calcium.....I had been having tingling in my hands and feet which can indicate low calcium levels. Sure enough, calcium was 1 degree higher than normal low level. Not good, that means my calcium is fluctuating which still could mean my parathyroid is not healthy. Of course the doc who did the MRI could not tell me the results, I have to wait til next week for the results.

I was just so low yesterday. I had just got glutened over the weekend, and in the process of experimenting with dairy and realizing I was fine with cheese and yogurt, I realized this week that I cannot have milk and got incredibly sick all over again. My stomach has been a mess and I don't want to project all this on my family so I just try to keep going and not burden anyone but yesterday was hard. I posted on my FaceBook page that I had the MRI and out of over 200 "friends" I got one response, not a word from any of my family. My husband, knowing I had the test, didn't even ask.....I offered the conversation instead. It realy makes me feel very alone!

I see the progress. Looking back to Feb when I was terribly sick, I feel thankful, almost like I have been given a second chance at life. With all the testing I continue to put one foot in fron of the other. I do hope one day life will seem normal again!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



gluten free overseas Apprentice

I am really sad for you that you have so little support. Is it possible to find another person in your area who is also gluten and casein/dairy free? I feel very heart to heart with others on the same diet because it IS really overwhelming sometimes.

I understand about the glutening problems. I don't eat out much anymore. I have one or two restaurants that I know are safe and have dedicated friers etc, but mostly, I just make everything myself. Sometimes, it feels huge and burdensome, but then I think about how much better my body feels and that the quality of my life is so much better. I want to live to see my children grow up. It keeps me on the diet.

There are ways to get away from using dairy. I use a lot of coconut milk and rice milk in my baking. When I make pancakes, I fry the bacon first and then use the bacon fat to cook my pancakes (so that I don't use butter). I really miss cheese, but... it's not worth being severely constipated, so... it's sad, no cheese. I don't live in the States, but I hear that there's even rice milk mozzarella now--I think you can still figure out how to do pizza and everything. Just wait--you go off casein/milk, and I bet your skin will look great. It'll be like aging backwards. I LOVE dairy, but I have peace now that I can finally let it go!

I hope you can find a friend who can walk this road with you. It's not an easy one, and it can feel lonely!

shadowicewolf Proficient

Hard cheeses have no lactose in them, neither does yogert (if i remember correctly).

I know what its like :(

Try being in a house where their like "you just need to start trying it again". Umm.. no thank you.

kennedymoore Rookie

I read your post and could certainly identify with you. Thank you for trusting us enough to share your feelings. I know just having a place where you can say how you feel must have felt good.

I often say that family friends get tried of us being sick because as far as they are concerned there is no end in sight. What they fail to realize is that good health is on the way. The most difficult part... getting the diagnosis is behind you. You will still have daily challenges, but as soon as you get the proper diagnosis for the damaged caused by years of nutritional deficiency the best is just around the corner.

With God, a gluten-free diet, proper nutritional support and emotional support from other celiacs you will live a better life than most of those who are not as fortunate as us to know what foods are hurting us and how to heal our bodies.

You started your post with "This has been an incredibly hard journey!" I said that too. In 6 months I would venture to say that you will be saying, "This has been an incredible journey!"

The day I was officially diagnosed, I skipped happily out of the doctors office with the best prescription I never had - a gluten-free diet!

It was trying navigating the diet, however, enjoying good health was indeed a sweet reward for those early days.

Be encouraged and focus on you, even when no one else does. Cheer yourself on, pat yourself on the back, hug yourself when you need a hug, and always believe in "you".

Johnny Patout, a licensed social worker who facilitates a celiac emotional healing support group in Louisiana says something that is powerful and enlightening that I would like to share with you.

He says, "It's impossible to place, or to know, the value of that which has not happened." For instance, none of us know what worse fate may have occurred had we not had to deal with the challenges and obstacles placed in our lives.

Soon you will see the blessing this challenge really is. Take care.

AVR1962 Collaborator

[quote name='gluten free overseas' timestamp='1315057323' post='727513

I really miss cheese, but...

AVR1962 Collaborator

I know what its like :(

Try being in a house where their like "you just need to start trying it again". Umm.. no thank you.

I have a family member who has actually told me if I would "stop obsessing" over things it would all go away. Stop obsessing? Geemany, I have tried so hard to be positive and have not shared near the degree what I have been thru. Got an email from the same family member in connection to the MRI telling me the tests were a waste of time and money. Guess I need to limit any info to this individual.

AVR1962 Collaborator

I read your post and could certainly identify with you. Thank you for trusting us enough to share your feelings. I know just having a place where you can say how you feel must have felt good.

I often say that family friends get tried of us being sick because as far as they are concerned there is no end in sight. What they fail to realize is that good health is on the way. The most difficult part... getting the diagnosis is behind you. You will still have daily challenges, but as soon as you get the proper diagnosis for the damaged caused by years of nutritional deficiency the best is just around the corner.

With God, a gluten-free diet, proper nutritional support and emotional support from other celiacs you will live a better life than most of those who are not as fortunate as us to know what foods are hurting us and how to heal our bodies.

You started your post with "This has been an incredibly hard journey!" I said that too. In 6 months I would venture to say that you will be saying, "This has been an incredible journey!"

The day I was officially diagnosed, I skipped happily out of the doctors office with the best prescription I never had - a gluten-free diet!

It was trying navigating the diet, however, enjoying good health was indeed a sweet reward for those early days.

Be encouraged and focus on you, even when no one else does. Cheer yourself on, pat yourself on the back, hug yourself when you need a hug, and always believe in "you".

Johnny Patout, a licensed social worker who facilitates a celiac emotional healing support group in Louisiana says something that is powerful and enlightening that I would like to share with you.

He says, "It's impossible to place, or to know, the value of that which has not happened." For instance, none of us know what worse fate may have occurred had we not had to deal with the challenges and obstacles placed in our lives.

Soon you will see the blessing this challenge really is. Take care.

Thanks so much for your reply and all of the encouragement, it means alot!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



shadowicewolf Proficient

Oh wow, that sucks :(

Also, the cheese and yogert thing: If you can eat those two but not milk you most likely have a problem with lactose.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,947
    • Most Online (within 30 mins)
      7,748

    Sinch23
    Newest Member
    Sinch23
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Jacki Espo
      This happened to me as well. What’s weirder is that within a couple hours of taking paxlovid it subsided. I thought maybe I got glutened but after reading your post not so sure. 
    • Mari
      Hi Tiffany. Thank you for writing your dituation and  circumstancesin such detail and so well writte, too. I particularly noticed what you wrote about brain for and feeling like your brain is swelling and I know from my own experiences that's how it feel and your brain really does swell and you get migraines.    Way back when I was in my 20s I read a book by 2 MD allergist and they described their patient who came in complaining that her brain, inside her cranium, was swelling  and it happened when she smelled a certain chemical she used in her home. She kept coming back and insisting her brain actually swelled in her head. The Drs couldn't explain this problem so they, with her permission, performed an operation where they made a small opening through her cranium, exposed her to the chemical then watched as she brain did swell into the opening. The DRs were amazed but then were able to advise her to avoid chemicals that made her brain swell. I remember that because I occasionally had brain fog then but it was not a serious problem. I also realized that I was becoming more sensitive to chemicals I used in my work in medical laboratories. By my mid forties the brain fog and chemicals forced me to leave my  profession and move to a rural area with little pollution. I did not have migraines. I was told a little later that I had a more porous blood brain barrier than other people. Chemicals in the air would go up into my sinused and leak through the blood brain barrier into my brain. We have 2 arteries  in our neck that carry blood with the nutrients and oxygen into the brain. To remove the fluids and used blood from the brain there are only capillaries and no large veins to carry it away so all those fluids ooze out much more slowly than they came in and since the small capillaries can't take care of extra fluid it results in swelling in the face, especially around the eyes. My blood flow into my brain is different from most other people as I have an arterial ischema, adefectiveartery on one side.   I have to go forward about 20 or more years when I learned that I had glaucoma, an eye problem that causes blindness and more years until I learned I had celiac disease.  The eye Dr described my glaucoma as a very slow loss of vision that I wouldn't  notice until had noticeable loss of sight.  I could have my eye pressure checked regularly or it would be best to have the cataracts removed from both eyes. I kept putting off the surgery then just overnight lost most of the vision in my left eye. I thought at the I had been exposed to some chemical and found out a little later the person who livedbehind me was using some chemicals to build kayaks in a shed behind my house. I did not realize the signifance  of this until I started having appointments with a Dr. in a new building. New buildings give me brain fog, loss of balance and other problems I know about this time I experienced visual disturbances very similar to those experienced by people with migraines. I looked further online and read that people with glaucoma can suffer rapid loss of sight if they have silent migraines (no headache). The remedy for migraines is to identify and avoid the triggers. I already know most of my triggers - aromatic chemicals, some cleaning materials, gasoline and exhaust and mold toxins. I am very careful about using cleaning agents using mostly borax and baking powder. Anything that has any fragrance or smell I avoid. There is one brand of dishwashing detergent that I can use and several brands of  scouring powder. I hope you find some of this helpful and useful. I have not seen any evidence that Celiac Disease is involved with migraines or glaucoma. Please come back if you have questions or if what I wrote doesn't make senseto you. We sometimes haveto learn by experience and finding out why we have some problems. Take care.       The report did not mention migraines. 
    • Mari
      Hi Jmartes71 That is so much like my story! You probably know where Laytonville is and that's where I was living just before my 60th birthday when the new Dr. suggested I could have Celiacs. I didn't go on a gluten challange diet before having the Celiac panel blood test drawn. The results came back as equivical as one antibody level was very high but another, tissue transaminasewas normal. Itdid show I was  allergic to cows milk and I think hot peppers. I immediately went gluten free but did not go in for an endoscopy. I found an online lab online that would do the test to show if I had a main celiac gene (enterolab.com). The report came back that I had inherited a main celiac gene, DQ8, from one parent and a D!6 from the other parent. That combination is knows to sym[tons of celiac worse than just inheriting one main celiac gene. With my version of celiac disease I was mostly constipated but after going gluten-free I would have diarrhea the few times I was glutened either by cross contamination or eating some food containing gluten. I have stayed gluten-free for almost 20 years now and knew within a few days that it was right for me although my recovery has been slow.   When I go to see a  medical provide and tell them I have celiacs they don't believe me. The same when I tell them that I carry a main celiac gene, the DQ8. It is only when I tell them that I get diarrhea after eating gluten that they realize that I might have celiac disease. Then they will order th Vitamin B12 and D3 that I need to monitor as my B12 levels can go down very fast if I'm not taking enough of it. Medical providers haven't been much help in my recovery. They are not well trained in this problem. I really hope this helps ypu. Take care.      
    • knitty kitty
    • DebJ14
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.