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My Frustrating Journey


nohelpfromdr's

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nohelpfromdr's Newbie

Hello everyone. Just joined. Sick and tired of being sick and tired. I'd like to share my experience in the hope that it will help someone else.

Probably the last 10 yrs have been plagued with diarrhea, bloody diarrhea, terrible bloating ( I'm athletic and do physical work ), back pain, rashes, lethargy, lousy appetite, heartburn, thrashing in my sleep, awful muscle cramps, pain in gut, nausea.... Doctors insisted IBS after 2 colonoscopy's, and all the other tests...New doctor just wants to stick his finger up me arse and prescribe painkillers in order to get me out of his hair...Doc's said " bowel feels no pain", then why all the colonoscopy's and bowel inspection? And why do I feel pain/ why blood in stool?

I decided to just eliminate gluten after reading up on symptoms..Ha!. Not so easy as it's in "rice" crispie's. It's in tomato soup. Difficult to do. But I've lost 4 pounds in 11 days. 2 belt sizes. No bloating. Got energy. Poop's are solid and sink.(ya!)No blood. Sleep better. Haven't had a charlie horse. Rash on elbow's, back of arm's and back gone ( wouldn't the dark itchy rash on lower back tip doc off to celiac?).

But I haven't been "diagnosed" with celiac's. Am I gonna have to eat gluten and get sick/pain in order to prove to doc what's up?...Very,very disappointed with the efforts the last 4-5 doc's tried. It's like they don't care, just want the traffic in order to get rich. They won't spend time with patient, want you in and out in 5 min, then bill government....I am thankful for this forum as I've already learned a lot. Thanks a million.


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Twinklestars Contributor

Hello :) I'm new here too. I'm sorry you've been so sick, I definitely know the feeling. I haven't been diagnosed yet either, but from what I've read you will have to ingest gluten again for a while for the blood tests to show a positive reading. Someone correct me if that's wrong?

It's awful that you've had a run around with doctors. Clearly many of them just don't get it. I hope you get the answers you're after.

mushroom Proficient

Unfortunately, most doctors do not recognize a celiac person/patient. Celiacs present in ways they are not taught about in medical school. I wonder how many hours they hear about IBS versus how many about celiac, because they sure trot out the IBS at the drop of a hat. At least yours was creative enough to consider colitis or Crohn's disease, perhaps?

It is also unfortunately true that if you want a diagnosis of celiac you do have to continue eating that nasty gluten. In the absence of gluten healing starts to take place in the gut and the antibodies start to retreat from the blood, so that both the blood tests and the endoscopy with biopsy can come up negative in a really short time frame. Pity your doctor didn't do an endoscopy while he was doing the colonoscopy - he might have found the real cause of your problems.

It certainly does sound like gluten is your problem - whether fullblown celiac or (undiagnosable by testing) gluten intolerance. So regardless of what kind of further testing (if any) you decide to pursue, when all testing is done you should give the gluten free diet a good trial. :)

pain*in*my*gut Apprentice

Hello everyone. Just joined. Sick and tired of being sick and tired. I'd like to share my experience in the hope that it will help someone else.

Probably the last 10 yrs have been plagued with diarrhea, bloody diarrhea, terrible bloating ( I'm athletic and do physical work ), back pain, rashes, lethargy, lousy appetite, heartburn, thrashing in my sleep, awful muscle cramps, pain in gut, nausea.... Doctors insisted IBS after 2 colonoscopy's, and all the other tests...New doctor just wants to stick his finger up me arse and prescribe painkillers in order to get me out of his hair...Doc's said " bowel feels no pain", then why all the colonoscopy's and bowel inspection? And why do I feel pain/ why blood in stool?

I decided to just eliminate gluten after reading up on symptoms..Ha!. Not so easy as it's in "rice" crispie's. It's in tomato soup. Difficult to do. But I've lost 4 pounds in 11 days. 2 belt sizes. No bloating. Got energy. Poop's are solid and sink.(ya!)No blood. Sleep better. Haven't had a charlie horse. Rash on elbow's, back of arm's and back gone ( wouldn't the dark itchy rash on lower back tip doc off to celiac?).

But I haven't been "diagnosed" with celiac's. Am I gonna have to eat gluten and get sick/pain in order to prove to doc what's up?...Very,very disappointed with the efforts the last 4-5 doc's tried. It's like they don't care, just want the traffic in order to get rich. They won't spend time with patient, want you in and out in 5 min, then bill government....I am thankful for this forum as I've already learned a lot. Thanks a million.

I am so sorry you have been sick for so long. :( I feel the same way about most docs these days. It's very dissapointing when you are sick to be dismissed or given a garbage can diagnosis. :angry:

Have you only been gluten free for 11 days? You must be eating gluten before the test, but if it's only been 11 days, you might be able to start eating it again for a few weeks and then get tested (as opposed to doing a full gluten challenge, which is 3-4 months). I was gluten free for 2 weeks when my GI doc ordered me back on gluten for only a month before my biopsy.

Or you could just forget about an "official" dx since you have had such a positive response to the diet. It's up to you. Luckily you don't need a prescription to go gluten free! ;)

eatmeat4good Enthusiast

Congratulations for finding this site...it saved me after a bunch of long years sick. No Dr. ever listened past the first 10 symptoms, it's like they just can't handle more than one symptom...and the billing of course.

It sounds like you have your answer.

Do you need the tests?

After all you have been through, I think I would just eat gluten free and tell the Dr. to stick his finger in his Hot Cross Buns! :rolleyes:

AVR1962 Collaborator

Your story is a familiar one. I too was looking for answers, docs sent me away saying it was this, that and the other. I finally got so sick I was in ER, this was 7 months ago. I have had so many blood tests, CT scans, MRI, etc. Docs did test me for celiac after I was on a gluten-free diet. Tried to go back on to repeat the test and got sick all over again. My balance, speach and memory are very affected by any amount of gluten. So I had to make a decision.....go thru 2 months of burning stomach and all the other issues that come along with being on glutens to get possibly uncertain test results 2-3 months down the road OR try and heal now with what is working for me. A bone scan revealed bone loss, my symtoms are a good indicator of malabsorbtion, I am hoping the MRI will show my nueropathy problems, and I am having a gentic marker test done. When all of this is completed I hope docs will be able to put this together. I have been told that the only way that docs will diagnose Celiac is with a positive scope.

I may never have the diagnosis and without it, docs can't say they know what they are treating. I think we all have to do what is best for us. I can see where an actual diagnosis would be beneficial for those who can make it to thru the testing. There are other problems associated with the symptoms of Celiac and I can understand why docs want to be sure as this goes in your records as what to treat you for. The continual testing and being passed by is very very frustrating. Being sick every day for years is awfully hard. Good thing is you found what works and from here you can put one foot in front of the other and get your health back! Best to you!

nohelpfromdr's Newbie

Thank you all for your thoughtful, helpful comments....I should mention dr's put me on meds for helicobacter pylori and stomach seemed a little better. But developed hives. Then they put me on Tecta which really helps. Not sure if Tecta is a medication commonly taken by Celiacs', but some might ask their dr about it.

I share a lot of P.I.M.G.'s symptoms. Was really worried about all the stuff that was/is happening like tingling hands, dizziness, lower back pain. E4G is right. When I tried to list all the symptoms, dr really didn't want to hear it. He would try to infer I was making a mountain out of a mole hill- "all tests came back negative".


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AVR1962 Collaborator

Thank you all for your thoughtful, helpful comments....I should mention dr's put me on meds for helicobacter pylori and stomach seemed a little better. But developed hives. Then they put me on Tecta which really helps. Not sure if Tecta is a medication commonly taken by Celiacs', but some might ask their dr about it.

I share a lot of P.I.M.G.'s symptoms. Was really worried about all the stuff that was/is happening like tingling hands, dizziness, lower back pain. E4G is right. When I tried to list all the symptoms, dr really didn't want to hear it. He would try to infer I was making a mountain out of a mole hill- "all tests came back negative".

You're not alone. I tried to tell my doc all that had happened and he was only interested in "what was causing me issues now." Basically, let's treat the symptoms without finding the source of the problem. I have said many times if they can't prescribe something for it, they ar lost. I hate to sound like i have little faith but it is amazing now that I look back how little help I have received from docs with all of this. I have pretty much researched it all thru books and the Internet, taking advise from those who are dealing with the same, and then experimenting to see what works. Unfortunately something could be being missed that is important to see and we don't even realize it because we aren't getting the help we need.

nohelpfromdr's Newbie

I hear ya man.

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    • marion wheaton
      Thanks for responding. I researched further and Lindt Lindor chocolate balls do contain barely malt powder which contains gluten. I was surprised at all of the conflicting information I found when I checked online.
    • trents
      @BlessedinBoston, it is possible that in Canada the product in question is formulated differently than in the USA or at least processed in in a facility that precludes cross contamination. I assume from your user name that you are in the USA. And it is also possible that the product meets the FDA requirement of not more than 20ppm of gluten but you are a super sensitive celiac for whom that standard is insufficient. 
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      No,Lindt is not gluten free no matter what they say on their website. I found out the hard way when I was newly diagnosed in 2000. At that time the Lindt truffles were just becoming popular and were only sold in small specialty shops at the mall. You couldn't buy them in any stores like today and I was obsessed with them 😁. Took me a while to get around to checking them and was heartbroken when I saw they were absolutely not gluten free 😔. Felt the same when I realized Twizzlers weren't either. Took me a while to get my diet on order after being diagnosed. I was diagnosed with small bowel non Hodgkins lymphoma at the same time. So it was a very stressful time to say the least. Hope this helps 😁.
    • knitty kitty
      @Jmartes71, I understand your frustration and anger.  I've been in a similar situation where no doctor took me seriously, accused me of making things up, and eventually sent me home to suffer alone.   My doctors did not recognize nutritional deficiencies.  Doctors are trained in medical learning institutions that are funded by pharmaceutical companies.  They are taught which medications cover up which symptoms.  Doctors are required to take twenty  hours of nutritional education in seven years of medical training.  (They can earn nine hours in Nutrition by taking a three day weekend seminar.)  They are taught nutritional deficiencies are passe' and don't happen in our well fed Western society any more.  In Celiac Disease, the autoimmune response and inflammation affects the absorption of ALL the essential vitamins and minerals.  Correcting nutritional deficiencies caused by malabsorption is essential!  I begged my doctor to check my Vitamin D level, which he did only after making sure my insurance would cover it.  When my Vitamin D came back extremely low, my doctor was very surprised, but refused to test for further nutritional deficiencies because he "couldn't make money prescribing vitamins.". I believe it was beyond his knowledge, so he blamed me for making stuff up, and stormed out of the exam room.  I had studied Nutrition before earning a degree in Microbiology.  I switched because I was curious what vitamins from our food were doing in our bodies.  Vitamins are substances that our bodies cannot manufacture, so we must ingest them every day.  Without them, our bodies cannot manufacture life sustaining enzymes and we sicken and die.   At home alone, I could feel myself dying.  It's an unnerving feeling, to say the least, and, so, with nothing left to lose, I relied in my education in nutrition.  My symptoms of Thiamine deficiency were the worst, so I began taking high dose Thiamine.  I had health improvement within an hour.  It was magical.  I continued taking high dose thiamine with a B Complex, magnesium. and other essential nutrients.  The health improvements continued for months.  High doses of thiamine are required to correct a thiamine deficiency because thiamine affects every cell and mitochondria in our bodies.    A twenty percent increase in dietary thiamine causes an eighty percent increase in brain function.  The cerebellum of the brain is most affected.  The cerebellum controls things we don't have to consciously have to think about, like digestion, balance, breathing, blood pressure, heart rate, hormone regulation, and many more.  Thiamine is absorbed from the digestive tract and sent to the most important organs like the brain and the heart.  This leaves the digestive tract depleted of Thiamine and symptoms of Gastrointestinal Beriberi, a thiamine deficiency localized in the digestive system, begin to appear.  Symptoms of Gastrointestinal Beriberi include anxiety, depression, chronic fatigue, headaches, Gerd, acid reflux, gas, slow stomach emptying, gastroparesis, bloating, diarrhea and/or constipation, incontinence, abdominal pain, IBS,  SIBO, POTS, high blood pressure, heart rate changes like tachycardia, difficulty swallowing, Barrett's Esophagus, peripheral neuropathy, and more. Doctors are only taught about thiamine deficiency in alcoholism and look for the classic triad of symptoms (changes in gait, mental function, and nystagmus) but fail to realize that gastrointestinal symptoms can precede these symptoms by months.  All three classic triad of symptoms only appear in fifteen percent of patients, with most patients being diagnosed with thiamine deficiency post mortem.  I had all three but swore I didn't drink, so I was dismissed as "crazy" and sent home to die basically.   Yes, I understand how frustrating no answers from doctors can be.  I took OTC Thiamine Hydrochloride, and later thiamine in the forms TTFD (tetrahydrofurfuryl disulfide) and Benfotiamine to correct my thiamine deficiency.  I also took magnesium, needed by thiamine to make those life sustaining enzymes.  Thiamine interacts with each of the other B vitamins, so the other B vitamins must be supplemented as well.  Thiamine is safe and nontoxic even in high doses.   A doctor can administer high dose thiamine by IV along with the other B vitamins.  Again, Thiamine is safe and nontoxic even in high doses.  Thiamine should be given if only to rule Gastrointestinal Beriberi out as a cause of your symptoms.  If no improvement, no harm is done. Share the following link with your doctors.  Section Three is especially informative.  They need to be expand their knowledge about Thiamine and nutrition in Celiac Disease.  Ask for an Erythrocyte Transketolace Activity test for thiamine deficiency.  This test is more reliable than a blood test. Thiamine, gastrointestinal beriberi and acetylcholine signaling.  https://pmc.ncbi.nlm.nih.gov/articles/PMC12014454/ Best wishes!
    • Jmartes71
      I have been diagnosed with celiac in 1994, in remission not eating wheat and other foods not to consume  my household eats wheat.I have diagnosed sibo, hernia ibs, high blood pressure, menopause, chronic fatigue just to name a few oh yes and Barrett's esophagus which i forgot, I currently have bumps in back of my throat, one Dr stated we all have bumps in the back of our throat.Im in pain.Standford specialist really dismissed me and now im really in limbo and trying to get properly cared for.I found a new gi and new pcp but its still a mess and medical is making it look like im a disability chaser when Im actively not well I look and feel horrible and its adding anxiety and depression more so.Im angery my condition is affecting me and its being down played 
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