Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Can Gluten Cause Skin Issues Besides Dh?

peeptoad

By peeptoad
in Dermatitis Herpetiformis

Recommended Posts

peeptoad Apprentice
peeptoad
Posted

This has probably been asked a million times already but...

I used to get small, pinpoint, raised red spot on my thighs and inner knees (mainly, but I sometimes found them on my arms or lower legs). Once in awhile they itched, but I usually couldn't feel them at all. I've been gluten-free for about 7 weeks now and around week 3 or 4 I noticed that I was no longer getting these red spots on my skin. I still have a few that are older/fainter (healing), but still nothing new. This wasn't major to begin with (the spots were sporadic/never more than a few at a time, and it wasn't DH, I'm sure of that), but just wondering if gluten can cause skin issues other than DH?

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


eatmeat4good Enthusiast
eatmeat4good
Posted

That is how my DH starts, with pinpoint raised tiny blisters.

peeptoad Apprentice
peeptoad
Posted
  • Author

I'm pretty sure mine wasn't DH though because it never progressed to anything worse. I'd just get a few red spots on my legs and then they would gradually heal and disappear, followed by more of course. I just found it interesting that gluten-free seems to have cleared them and I never really attributed them to something in my diet (before going gluten-free)...

bartfull Rising Star
bartfull
Posted

Check out pictures of the various types of psoriasis. That is what I have, and it seems that gluten, corn and almonds will make it flare. For those short periods of time when I was able to avoid all three, it cleared up completely. I know it will take a while to figure out what ELSE causes it, but I know that SOMEDAY, it'll be gone for good!

dilettantesteph Collaborator
dilettantesteph
Posted

This is an about.com article about skin conditions associated with celiac disease.

Open Original Shared Link

pricklypear1971 Community Regular
pricklypear1971
Posted

This is an about.com article about skin conditions associated with celiac disease.

Open Original Shared Link

That's a very good article. Thanks!

peeptoad Apprentice
peeptoad
Posted
  • Author

This is an about.com article about skin conditions associated with celiac disease.

Open Original Shared Link

Thank you!

Keratosis pilaris seems the closest to what I was experiencing. I googled some pictures and my skin issues looked a lot like that, although not as severe as many of the pics.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      131,933
    • Most Online (within 30 mins)
      7,748
    Kazwal
    Newest Member
    Kazwal
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Wheatwacked
      Help I’m cross contaminating myself,

      By Wheatwacked · Posted

      The discovery of the vitamin D receptor in multiple immune cell lineages, such as monocytes, dendritic cells, and activated T cells credits vitamin D with a novel role in modulating immunological functions and its subsequent role in the development or prevention of autoimmune diseases.  The Implication of Vitamin D and Autoimmunity: a Comprehensive Review
    • Wheatwacked
      Bitters for digestion?

      By Wheatwacked · Posted

      Definitely get vitamin D 25(OH)D.  Celiac Disease causes vitamin D deficiency and one of the functions of vitamin D is modulating the genes.  While we can survive with low vitamin D as an adaptation to living in a seasonal environment, the homeostasis is 200 nmol/L.  Vitamin D Receptors are found in nearly every cell with a nucleus,while the highest concentrations are in tissues like the intestine, kidney, parathyroid, and bone.  A cellular communication system, if you will. The vitamin D receptor: contemporary genomic approaches reveal new basic and translational insights  Possible Root Causes of Histamine Intolerance. "Low levels of certain nutrients like copper, Vitamins A, B6, and C can lead to histamine build up along with excess or deficient levels of iron. Iodine also plays a crucial role in histamine regulation."  
    • AnnaNZ
      Bitters for digestion?

      By AnnaNZ · Posted

      I forgot to mention my suspicion of the high amount of glyphosate allowed to be used on wheat in USA and NZ and Australia. My weight was 69kg mid-2023, I went down to 60kg in March 2024 and now hover around 63kg (just after winter here in NZ) - wheat-free and very low alcohol consumption.
    • AnnaNZ
      Bitters for digestion?

      By AnnaNZ · Posted

      Hi Jess Thanks so much for your response and apologies for the long delay in answering. I think I must have been waiting for something to happen before I replied and unfortunately it fell off the radar... I have had an upper endoscopy and colonoscopy in the meantime (which revealed 'minor' issues only). Yes I do think histamine intolerance is one of the problems. I have been lowering my histamine intake and feeling a lot better. And I do think it is the liver which is giving the pain. I am currently taking zinc (I have had three low zinc tests now), magnesium, B complex, vitamin E and a calcium/Vitamin C mix. I consciously think about getting vitamin D outside. (Maybe I should have my vitamin D re-tested now...) I am still 100% gluten-free. My current thoughts on the cause of the problems is some, if not all, of the following: Genetically low zinc uptake, lack of vitamin D, wine drinking (alcohol/sulphites), covid, immune depletion, gastroparesis, dysbiosis, leaky gut, inability to process certain foods I am so much better than late 2023 so feel very positive 🙂    
    • lehum
      4.5 years into diagnosis, eating gluten-free and still struggling: would love support, tips, & stories

      By lehum · Posted

      Hi and thank you very much for your detailed response! I am so glad that the protocol worked so well for you and helped you to get your health back on track. I've heard of it helping other people too. One question I have is how did you maintain your weight on this diet? I really rely on nuts and rice to keep me at a steady weight because I tend to lose weight quickly and am having a hard time envisioning how to make it work, especially when not being able to eat things like nuts and avocados. In case you have any input, woud be great to hear it! Friendly greetings.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.