Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Deciphering Results While Waiting For Endoscopy


svroche

Recommended Posts

svroche Rookie

My 4 year-old son has an endoscopy scheduled for next week, but I am trying to glean as much info and opinion as I can before the procedure. His bloodwork results were such that our pediatric gastro says he "wouldn't bet on it being Celiac" because the ttg and IgA were both negative. Here are his results:

TtG IgA: <3

Gliadin IgG: 43

Gliadin IgA: 8

As much as I would rather my son not have Celiac, I really want answers as to why he is so small and having eating issues. He was a normal sized baby at 7# 11oz and maintained 50th percentile measurements until about his 1st birthday. After that his curve kind of leveled off and even dropped, to where we are now at 1st percentile. Beginning around 8 months, he stopped sleeping through the night and would just scream while arching his back for hours through the night. He had extremely loose bm's, so we tried going dairy free for a while. When his symptoms continued, I just assumed he was a fussy baby and put him back on dairy. During that time he also had bouts with bronchiolitis and persistent fungal infections. As the years have passed, I had a former pediatrician wave off my growth concerns by saying since I'm small (5'4") it's no surprise my son is small (though his father is 6') We have recently changed doctors, and since at least Feb of this year, he has weighed only 29 pounds, even losing 2 ounces since he was there in Feb with a virus. He continues to have loose bm's a few times a day, and usually has to run to the bathroom in the middle of each meal, with lots of gas and loose stool.

I know that we are in great hands now with our specialist, and hopefully I will have some answers soon, but I could use some support, advice, and opinions from parents who have gone through this.

On an additional note, if my 4-yr-old is positive, I will definitely be testing my other children, especially my youngest, who was only 21# at her 2-yr-old check-up, which is below 1st percentile!

Thanks!

Sarah


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



carecare Enthusiast

Good luck next week. We are in a similar boat. Though, do you know if your tests were the deamidated gliadin IgG and IgA...because that will make a difference from what I've read/heard. If it was then it's more specific and higher chances of actually being celiac if the IgG is positive...like your son has. My son was high IgG deamidated gliadin only. I think I read that if that is high and the IgA is low then thats even more of an indication of celiac. We don't have biopsies scheduled until December. Just added gluten back into both sons diets and it's not going to be a happy 2 1/2 months...hoping the initial glutening was the worst of it and they don't continue to feeling crappy until their biopsy.

Good luck and hoping you get the answers you are looking for. If the biopsy is negative...doesn't mean you can't try gluten free to see if it helps!

Skylark Collaborator

Was there a total IgA run? You can't interpret any specific IgA test without knowing your son makes a normal amount of IgA.

As carecare said, you also need to know whether you're looking at the gliadin or deamidated gliadin test. If it's deamidated gliadin it's more likely he's celiac.

mommida Enthusiast

Hi Sarah,

There are many things that can present with these symptoms. Really ASK the doctor what the endoscopy with biopsy is being done to "rule Out" or "rule in"?, what lab tests are going to be done on the tissue samples taken?,how many samples are being taken?, sorry lots my train of thought here.

Keep in mind that "normal" looking tissue needs to be examined. (eosinophils can be embedded under the "normal" looking surface and need to have the dye drop added to become visible.)

Too many distractions to think right now, I'll try and post later.

mushroom Proficient

Welcome to the forum, Sarah.

Yes. tjat does look like a very incomplete list of celiac testing. It would be possible to be negative on all those tests (if they are not the DGP) and still be positive for celiac on some of the other tests, especially as Skylark says with no total serum IgA run. Yes, in the biopsy the doctor needs to take at least 8 biopsy samples, not the 2-3 that so many doctors consider sufficient. Celiac damage is not consistent throughout the GI tract, and unless sufficient samples are taken it can be missed, because only extreme damage is visible to the naked eye (although suspicious areas can sometimes be ascertained). And yes, you do have to ask if he is specifically testing for celiac because so many have had endoscopies done and afterwards discovered that they didn't test for that but for something else :o . Just a heads up that just because you are seeing a "specialist" does not mean that he is extremely knowledgeable about celiac disease. Such doctors are actually quite rare.

Good luck on getting some answers from the scope :)

M0Mto3 Rookie

I don't have any answers for you, as we are in a similar position right now with our 15 month old. Her weight was 50th% until after 2 months old. She is now around the 5th. I did have her off gluten with wonderful results for 3 months. However, we currently have her back on gluten in the hopes to get an official diagnosis.

I will be talking to her GI doc when we go back in a week to make sure if he does endoscopy he looks for all of the things you ladies listed. Thanks!

svroche Rookie

Thank you all for your input thus far. I do not know if his screening was deamidated gliadin or not; the lab results just say GLIADIN IgG and GLIADIN IgA, as well as TTG IGA. It looks like they did not do a full IgA level assessment, which I am now curious about as I have read symptoms of IgA deficiency. Our pediatric gastroenterologist is at Penn State Hershey Medical Center, and he clinicaled at Johns Hopkins, so I am pleased with his credentials and am hoping it leads to some answers. He told me he will be doing another blood draw during the endoscopy next; I would imagine he wants to do more in-depth blood work than the initial screening my pediatrician ordered. He also set us up with an appointment to see a pediatric nutritionist in early November.

I'm getting so anxious about next week. I don't think it's the procedure so much that is bothering me, but my worry over what they will find...or not find. It's so hard to see your child be the smallest in every social setting, and watch 2-yr-olds get bigger than your 4-yr-old. I know that overall his health is not in immediate danger, and I am so thankful he does not have chronic diarrhea, but I just want to shield him from everything!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - asaT replied to Scott Adams's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      48

      Supplements for those Diagnosed with Celiac Disease

    2. - asaT replied to Scott Adams's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      48

      Supplements for those Diagnosed with Celiac Disease

    3. - nanny marley replied to hjayne19's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      20

      Insomnia help

    4. - nanny marley replied to wellthatsfun's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      4

      nothing has changed

    5. - trents replied to Scott Adams's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      48

      Supplements for those Diagnosed with Celiac Disease

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,342
    • Most Online (within 30 mins)
      7,748

    Muhammad
    Newest Member
    Muhammad
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • asaT
      plant sources of calcium, such as spinach, have calcium bound to oxalates, which is not good. best source of calcium is unfortunately dairy, do you tolerate dairy? fermented dairy like kefir is good and or a little hard cheese. i do eat dairy, i can only take so much dietary restriction and gluten is hard enough! but i guess some people do have bad reactions to it, so different for everyone.  
    • asaT
      i take b12, folate, b2, b6, glycine, Nac, zinc, vk2 mk4, magnesium, coq10, pqq, tmg, creatine, omega 3, molybdnem (sp) and just started vit d. quite a list i know.  I have high homocysteine (last checked it was 19, but is always high and i finally decided to do something about it) and very low vitamin d, 10. have been opposed to this supp in the past, but going to try it at 5k units a day. having a pth test on friday, which is suspect will be high. my homocysteine has come down to around 9 with 3 weeks of these supplements and expect it to go down further. i also started on estrogen/progesterone. I have osteoporosis too, so that is why the hormones.  anyway, i think all celiacs should have homocysteine checked and treated if needed (easy enough with b vit, tmg). homocysteine very bad thing to be high for a whole host of reasons. all the bad ones, heart attack , stroke, alzi, cancer..... one of the most annoying things about celiacs (and there are so many!) is the weight gain. i guess i stayed thin all those years being undiagnosed because i was under absorbing everything including calories. going gluten-free and the weight gain has been terrible, 30#, but i'm sure a lot more went into that (hip replacement - and years of hip pain leading to inactivity when i was previously very active, probably all related to celiacs, menopause) yada yada. i seemed to lose appetite control, like there was low glp, or leptin or whatever all those hormones are that tell you that you are full and to stop eating. my appetite is immense and i'm never full. i guess decades or more ( i think i have had celiacs since at least my teens - was hospitalized for abdominal pain and diarrhea for which spastic colon was eventually diagnosed and had many episodes of diarrhea/abdominal pain through my 20's. but that symptom seemed to go away and i related it to dairy much more so than gluten. Also my growth was stunted, i'm the only shorty in my family. anyway, decades of malabsorption and maldigestion led to constant hunger, at least thats my theory. then when i started absorbing normally, wham!! FAT!!!    
    • nanny marley
      Great advise there I agree with the aniexty part, and the aura migraine has I suffer both, I've also read some great books that have helped I'm going too look the one you mentioned up too thankyou for that, I find a camomile tea just a small one and a gentle wind down before bed has helped me too, I suffer from restless leg syndrome and nerve pain hence I don't always sleep well at the best of times , racing mind catches up I have decorated my whole house in one night in my mind before 🤣 diet changes mindset really help , although I have to say it never just disappears, I find once I came to terms with who I am I managed a lot better  , a misconception is for many to change , that means to heal but that's not always the case , understanding and finding your coping mechanisms are vital tools , it's more productive to find that because there is no failure then no pressure to become something else , it's ok to be sad it's ok to not sleep , it's ok to worry , just try to see it has a journey not a task 🤗
    • nanny marley
      I agree there I've tryed this myself to prove I can't eat gluten or lactose and it sets me back for about a month till I have to go back to being very strict to settle again 
    • trents
      You may also need to supplement with B12 as this vitamin is also involved in iron assimilation and is often deficient in long-term undiagnosed celiac disease.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.