Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Pre-school

Kasey'sMom

Recommended Posts

Kasey'sMom Enthusiast
Kasey'sMom
Posted

Hi,

My dd is getting ready for pre-school and I'm trying to get information together for the director and teacher. They have dealt with food allergies but not celiac disease. The director dosen't know about celiac disease but is willing to help.

I was wondering what would be good information to give her so she could read up on celiac disease. I did find the "Understanding Your Student" from GIG and I thought I would send that. Anyone have any ideas?

Thanks :)

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Guest nini
Guest nini
Posted

Open Original Shared Link

this site has some printable letters that also explain it well...

my daughter just started kindergarten, but we dealt with preschool for 2 years with the gluten free diet... If you need any suggestions just e-mail me! Nisla@comcast.net

Kasey'sMom Enthusiast
Kasey'sMom
Posted
  • Author

Thanks for the link....this is perfect!!! I've got a ton of questions.....I'll e-mail you tomorrow. :D

Guest nini
Guest nini
Posted

cool... I hope your preschool experience is as positive as ours was...

I printed out those letters for everyone at my daughter's school and I've gotten nothing but positive feedback on them... The school nurse said that I have handled this PERFECTLY and that even though I will probably need to remind people and send out new letters every year, at least I am prepared!

Her teacher today thanked me for all the stuff I have donated to the class (gluten free pasta noodles, gluten free playdough, other gluten free school supplies: finger paints, glues, etc) and I told her that I would provide anything that they need as far as replacements for gluten containing products go...

rgeelan Apprentice
rgeelan
Posted

I wrote a detailed letter to his school explaining the disease and what it does and what he can and can not have. I even offered to loan my copy of Raising your Celiac Kids to my son's teachers. They didn't take me up on reading it but never hesitate to ask before giving him anything I didn't provide.

Guest nini
Guest nini
Posted

I thought of one really important thing...

It's never too early to start teaching your child to take responsibility for their diet. Even when she couldn't read I would get her to start looking at labels and she quickly learned to recognize the words "gluten free" and wheat. I still triple check everything for her of course, but it gives her a sense of control over it.

Let your child have a choice between what foods to pack for lunches and snacks. Start teaching them which brands are "typically" safe of their favorite foods, I'm constantly surprised by how much she recognizes. If the child feels like they have a sense of control over the whole thing it's a little easier to send them off to the big bad world of preschool or elementary school because you know they are "owning" it.

Of course this doesn't happen overnight, baby steps, but you'd be amazed just what a little knowledge can do!

debbie-doodles Contributor
debbie-doodles
Posted

What are some things that you pack for your child for school lunches? I have all the school supplies down, but lunch still boggles my mind. My daughter won't eat yogurt or gluten-free breads or fruit snacks. Ideas?

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


redheadheather Explorer
redheadheather
Posted

"What are some things that you pack for your child for school lunches? I have all the school supplies down, but lunch still boggles my mind. My daughter won't eat yogurt or gluten-free breads or fruit snacks. Ideas?"

You could try things like cheese sticks, cut up ham (my son likes this), applesauce cups, fruit cups, hotdogs, etc.

Jnkmnky Collaborator
Jnkmnky
Posted

Have you tried Kinnikinnick breads? They're really good and normal tasting. Pack well, are soft, no funky after taste.

Open Original Shared Link

Hot dogs chopped up in a thermos with baked beans-

Sm tupperware with peanut butter and a baggie of gluten-free pretzels *Ener-G are good*

Meat roll ups

Cold chicken nuggets with a gluten-free bbq sauce on the side

Filling lunches are essential. My son is seven and he needs CALORIES to burn on the playground. If I don't pack him protein, he's nearly fainting when he comes home.

Guest nini
Guest nini
Posted

Thermoses are great...

I freeze leftovers in single serving portions and then can reheat them and put them in the thermos in the morning. she likes spaghetti, fettucini alfredo, cheeseburger macaroni, macaroni and cheese, beanies and weanies, beef stew, you get the idea...

Kasey'sMom Enthusiast
Kasey'sMom
Posted
  • Author

These are great lunch ideas. This is really helpful in planning for school. :)

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      131,995
    • Most Online (within 30 mins)
      7,748
    Naner4
    Newest Member
    Naner4
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • knitty kitty
      Nicotine Gum For Gluten Symptoms.. Am I Crazy?

      By knitty kitty · Posted

      @sleuth, Has your son been checked for nutritional deficiencies?  All of those symptoms can be caused by malnutrition.  I had severe malnutrition that went unrecognized by my doctors.  Intense fatigue, brain fog, depression, anxiety, and gastrointestinal distress are symptoms of deficiencies in the eight essential B vitamins, especially Thiamine B1, which becomes low first because the demand is higher when we're sick.     Celiac Disease causes inflammation and damage of the intestinal lining which inhibits absorption of essential nutrients.  Checking for nutritional deficiencies is part of proper follow up care for people with celiac disease.   Is your son taking any vitamin supplements?  Most supplements contain thiamine mononitrate which in not readily absorbed and utilized by the body.  Benfotiamine is a form of thiamine that is shown to promote intestinal healing.  Benfotiamine is available over the counter.  Benfotiamine is safe and nontoxic.   Is your son eating processed gluten-free foods?  Gluten-free processed foods are not required to be enriched with vitamins like their gluten containing counterparts.   Is your son following a low histamine diet?  Histamine is released as part of the immune response to gluten and other foods high in histamine.  High levels of histamine in the brain can cause anxiety, insomnia, and depression.  The body needs the B vitamins to make the enzyme Diamine Oxidase (DAO) to break down and clear histamine.  DAO supplements are available over the counter.  Vitamin C helps clear histamine as well.  Some people find over the counter antihistamines helpful as well, but they're not for long term use.   Nicotine has antihistamine-like properties, but can also irritate the gut.  Tobacco, from which nicotine is derived, is a nightshade (like tomatoes, potatoes, peppers and eggplant).  Nightshades contain alkaloids which affect gastrointestinal permeability, causing leaky gut syndrome.  Nicotine can cause gastrointestinal irritation and alter for the worse the microbiome. Safer alternatives to Nicotine that have antihistamine properties include Lemon Balm (Sweet Melissa),  Passion Flower, Chamomile, and Bilberry.  They can be taken as supplements, extracts, or tea.  These will help with the anxiety, insomnia and depression in a much safer way. Oolong tea is also helpful.  Oolong tea contains the amino acid L-Theanine which helps the digestive tract heal.  (L -Theanine supplements are available over the counter, if not a tea drinker.)  Tryptophan, a form of Niacin B3, also helps calm digestive symptoms.  Another amino acid, L-Lysine, can help with anxiety and depression.  I've used these for years without problems.   What ways to cope have you tried in the past?
    • Scott Adams
      Gluten free nuts

      By Scott Adams · Posted

      They are a sponsor here, and I did noticed a free shipping coupon: GFships
    • Scott Adams
      Aldi Pueblo Lindo Yellow Corn Tortillas

      By Scott Adams · Posted

      In general if it is labelled gluten-free then it should be ok for most celiacs, however, those who are super sensitive (which is most who have dermatitis herpetiformis) may want to eat only certified gluten-free items, which are supposed to test down to 10ppm (but don't always!).
    • Wheatwacked
      Celiac and dermatitis herpetiformis has taken Me from Me

      By Wheatwacked · Posted

      Have faith, you will survive. I get mine from Pipingrock.com.  500 capsules of 10,000 IU for $22.  That is almost two years worth for me.  250 caps 5000 IU for $6.69 if you only take 5,000 a day.  It's like half the price of Walmart.
    • Wheatwacked
      Outgrow celiac?

      By Wheatwacked · Posted

      Testing can't alone be trusted.  Else why would it take so many years of testing and retesting and misdiagnosis to finally be told, yes you have Celiac Disease. As to what to eat, I like pre 1950 style food.  Before the advent of TV dinners.  Fresh food is better for you, and cooking from scratch is cheaper.  Watch Rachel Ray's 30 Minute Meals for how to cook.  Keep in mind that she is not gluten free, but her techniques are awesome.  Just use something else instead of wheat, barley, rye. Dr Fuhrman is a ex cardiologist.  His book Eat to Live and Dr Davis' book Wheatbelly were instrumental in my survival.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.