Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Active 21 Y.o Male/ Widespread Tendonitis


maldo421

Recommended Posts

maldo421 Newbie

Hey world,

Was wondering if anyone had experienced severe/ widespread tendonitis as a result of gluten intolerance. I am not a confirmed Celiac yet (havent gotten tested yet), but after hours and hours of researching, the symptoms seem to line-up.

I am an active 21-year old male (rock climbing, biking, boarding), and recently started developing tendonitis in just about all the major joints (knees, elbows, shoulders, hips). Its been a rough 7-8 months since I got back into being active. I'm starting to think this is related to nutrient deficiency caused by gluten intolerance.

Wondering if anyone else had experienced or heard of widespread tendonitis in coincidence with Celiac disease/ gluten intolerance?

Thanks!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



JillianLindsay Enthusiast

Hi maldo,

Yes, I play competitive women's soccer and had very painful tendinitis in both my achilles and in my knees. Physiotherapy and muscle strengthening helped, but the next season, after going gluten-free, I had much less pain and the injuries continued to improve. I'm not sure exactly what contributed - probably a combination of everything, but celiac disease probably impacted my joint health.

rosetapper23 Explorer

I've had this problem myself, and it turned out to be deficiencies in manganese (NOT magnesium), zinc, and silicon. I took chelated forms of both manganese and zinc and a product called BioSil for the silicon. The condition began clearing up within days and was completely gone in two weeks.

Also, you should have your thyroid checked. Thyroid problems are common with celiac, and both hypo- and hyperthyroid can cause tendonitis.

maldo421 Newbie

Thanks for the speedy answers, still looking for feedback by others.

Rosetapper, how did you come to find out what exactly your deficiencies were??

I've had this problem myself, and it turned out to be deficiencies in manganese (NOT magnesium), zinc, and silicon. I took chelated forms of both manganese and zinc and a product called BioSil for the silicon. The condition began clearing up within days and was completely gone in two weeks.

Also, you should have your thyroid checked. Thyroid problems are common with celiac, and both hypo- and hyperthyroid can cause tendonitis.

rosetapper23 Explorer

I did a TON of research online regarding nutritional deficiencies that might cause tendon and ligament problems. I suffered from "floppy tendon syndrome," which caused the bones in my feet to fracture. I was a mess! It took me months to figure out that my bones weren't deficient and that it was actually the tendons and ligaments that were causing the problem because they weren't properly supporting the bones in my feet. I figured that part out when I realized that I had tendonitis everywhere and put two and two together. From what I read, I needed to take chelated manganese and chelated zinc (but you have to take a little copper, too, if you take zinc). Then when I went to the healthfood store to buy them, the clerk told me that silicon is very useful in restoring tendon health, so I bought that, too (BioSil). I still take all three products periodically to maintain good tendon health.

  • 5 months later...
Assaf Newbie

I (M 32) developed widespread muscle, joint, tendon and ligament pains very abruptly (about two weeks from normal to hardly able to walk) around January 2013, which is almost  certainly due to developing gluten intolorence. Four weeks into gluten free diet and I'm now 95% back to normal.

 

All the symptoms you describe I also had; muscles burning, twitching, needle pricks - especially in the arms, back and legs. The tendons in the back of my knees and front of my elbows were absolutly killing me before I switched to gluten-free.

  • 2 months later...
eers03 Explorer

I did a TON of research online regarding nutritional deficiencies that might cause tendon and ligament problems. I suffered from "floppy tendon syndrome," which caused the bones in my feet to fracture. I was a mess! It took me months to figure out that my bones weren't deficient and that it was actually the tendons and ligaments that were causing the problem because they weren't properly supporting the bones in my feet. I figured that part out when I realized that I had tendonitis everywhere and put two and two together. From what I read, I needed to take chelated manganese and chelated zinc (but you have to take a little copper, too, if you take zinc). Then when I went to the healthfood store to buy them, the clerk told me that silicon is very useful in restoring tendon health, so I bought that, too (BioSil). I still take all three products periodically to maintain good tendon health.

This is huge.  I will try it.  Manganese, zinc, biosil...  I've finally started running again and when I hit the two mile mark my right foot starts sending a shooting pain from my middle toes and I've been wondering what the deal was.  THANKS!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Jmartes71 posted a topic in Coping with Celiac Disease
      0

      Curious question

    2. - Amy Barnett posted a topic in Gluten-Free Foods, Products, Shopping & Medications
      0

      Question

    3. - Jmartes71 posted a topic in Coping with Celiac Disease
      0

      Alarming

    4. - Maggieinsc commented on Scott Adams's article in Winter 2026 Issue
      5

      Celiac Disease and Longevity: Can Treatment and Healing Improve Long-Term Survival?

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,318
    • Most Online (within 30 mins)
      7,748

    direne
    Newest Member
    direne
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • Jmartes71
      So I've been dealing with chasing the name celiac because of my body actively dealing with health issues related to celiac though not eating. Diagnosed in 1994 before foods eliminated from diet. After 25 years with former pcp I googled celiac specialist and she wasn't because of what ive been through. I wanted my results to be sent to my pcp but nothing was sent.I have email copies.I did one zoom call with np with team member from celiac specialist in Nov 2025 and she asked me why I wanted to know why I wanted the celiac diagnosis so bad, I sad I don't, its my life and I need revalidaion because its affecting me.KB stated well it shows you are.I asked then why am I going through all this.I was labeled unruly. Its been a celiac circus and medical has caused anxiety and depression no fault to my own other than being born with bad genetics. How is it legal for medical professionals to gaslight patients that are with an ailment coming for help to be downplayed? KB put in my records that she personally spent 120min with me and I think the zoom call was discussing celiac 80 min ONE ZOOM call.SHE is responsible for not explaining to my pcp about celiac disease am I right?
    • Amy Barnett
      What is the best liquid multivitamin for celiac disease?
    • Jmartes71
      I've noticed with my age and menopause my smell for bread gives me severe migraines and I know this.Its alarming that there are all these fabulous bakeries, sandwich places pizza places popping up in confined areas.Just the other day I suffered a migraine after I got done with my mri when a guy with a brown paper bag walk in front of me and I smelled that fresh dough bread with tuna, I got a migraine when we got home.I hate im that sensitive. Its alarming these places are popping up in airports as well.I just saw on the news that the airport ( can't remember which  one)was going to have a fabulous smelling bakery. Not for sensitive celiacs, this can alter their health during their travel which isn't safe. More awareness really NEEDS to be promoted, so much more than just a food consumption!FYI I did write to Stanislaus to let them know my thoughts on the medical field not knowing much about celiac and how it affects one.I also did message my gi the 3 specialist names that was given on previous post on questions on celiac. I pray its not on deaf door.
    • xxnonamexx
      Thanks for the info. I have been taking the ones you recommended but when I saw this I was curious if it was something else to add to the journey Thank  
    • Jane07
      I used to be able to get the Rivera yougut i havent been able to get it lately. I like getting it did say it did say gluten free. I just looking for a good yogurt that gluten free that i can add some fruit and nuts to any suggestion would be helpful  thanks
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.