Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

How Long After Being "glutened" Do You Get Symptoms?


kbabe1968

Recommended Posts

kbabe1968 Enthusiast

I just RECENTLY went gluten free. I'm on day 5.

Overall, I feel better. I have a LITTLE bit more energy. BUT, I think that there might be gluten in maybe my vitamins. I've taken them the last two days and I get the big D almost right after taking them (maybe 20-30 mins) When I take my vits I take on an empty stomach and then eat right after taking so that they metabolize. It's the only time all day i've had the D so I know or am assuming the other foods are agreeing with me okay.

Also, i still drink Coke (I don't like coffee in the a.m., just a coke! NOT diet). Could it be something in that? I can have coke other times of the day and I don't get D.

Or is it still too early to tell if something is glutening me?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Rusla Enthusiast

All coke and pepsi products are gluten-free. Yes, your vitamins could have wheat and gluten in them call the company and find out.

Now on symptoms it is not only different for different people but I find how much gluten and type make a difference. Some I know in 5-10 minutes and others like this last huge horrifying incident it took 12 hours and I have reacted up to two days later. However, as being gluten-free the longer you are gluten-free the more violent the reactions could be when you get glutened. When you were eating gluten it was a constant now you are not your system may react more violently, mine sure does.

Looking for answers Contributor

I've only been gluten free for four months now and have had two episodes. Both eating out. :ph34r: The first time (about one month into gluten-free living), I ate dinner about 7 p.m. and was awoken at 1 a.m. with D and dizzyness. The second time was last weekend (I ordered steak tacos and didn't notice that they were marinated in terriyaki sauce--duh!!!) and my stomach started acting up within a half hour. Unfortunately, I had just started watching that movie "Pusuit to Happyness" when my stomach started pursuing sheer misery :huh: Needless to say, my husband had to fill in a lot of blanks for me with that movie!

For me the time is getting less and less and the symptoms more intense the longer I follow the gluten-free diet!

Lisa Mentor

Just remember that it took your body some time to be damaged by gluten and it will take some time to heal. Some people here have felt feel better very soon after going gluten free. It took me about six month.

On occasion, when I get glutened the brain fog and the shakes begin first. I feel very flumbly. About 24 hours later, the acid D begins. It take about three day to fully recover from an accidental gluten.

But, every one reacts differently.

emcmaster Collaborator

I get bloated almost right away and the pain and nausea sets in anywhere from 2-36 hours later.

imagine22 Contributor

just thought i should tell you coke itself is a Diarrheic particularly if you drink a litre or more a day.

i felt a noticeable difference within days but a significant difference after 2-3weeks gluten free.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,195
    • Most Online (within 30 mins)
      7,748

    Joanne01
    Newest Member
    Joanne01
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Scott Adams
      They may want to also eliminate other possible causes for your symptoms/issues and are doing additional tests.  Here is info about blood tests for celiac disease--if positive an endoscopy where biopsies of your intestinal villi are taken to confirm is the typical follow up.    
    • Scott Adams
      In the Europe the new protocol for making a celiac disease diagnosis in children is if their tTg-IgA (tissue transglutaminase IgA) levels are 10 times or above the positive level for celiac disease--and you are above that level. According to the latest research, if the blood test results are at certain high levels that range between 5-10 times the reference range for a positive celiac disease diagnosis, it may not be necessary to confirm the results using an endoscopy/biopsy: Blood Test Alone Can Diagnose Celiac Disease in Most Children and Adults TGA-IgA at or Above Five Times Normal Limit in Kids Indicates Celiac Disease in Nearly All Cases No More Biopsies to Diagnose Celiac Disease in Children! May I ask why you've had so many past tTg-IgA tests done, and many of them seem to have been done 3 times during short time intervals?    
    • trents
      @JettaGirl, "Coeliac" is the British spelling of "celiac". Same disease. 
    • JettaGirl
      This may sound ridiculous but is this supposed to say Celiacs? I looked up Coeliacs because you never know, there’s a lot of diseases related to a disease that they come up with similar names for. It’s probably meant to say Celiacs but I just wanted to confirm.
    • JoJo0611
      I was told it was to see how much damage has been caused. But just told CT with contrast not any other name for it. 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.