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nutralady2001

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by nutralady2001

  1. I know what you mean ! I buy the Moore's wholemeal bread now my local Woollies has it. Toasted it really isn't too bad Have never been a real cereal type except for oats. I'll probably buy a packet this week as am off on Thursday to Mt Gambier for a 4-day conference . Most of the meals are included and I'll probably have it for breakfast. I do use...
  2. No and I so miss my oats One problem is CC and 1 in 5 will react to oats protein as well. I see the gluten-free oats ad on here all the time and so wish we had the same I bought the Lowan Rice Porridge with fruit.......blech !!! If anyone has any ideas about livening it up please let me know.......honey? Any fruit but banana?(which I loathe)
  3. Welcome! There are a few Aussies here.I am in SA. You will find a thread for us and our "cousins" across the ditch in the International Rooms (scroll down when you are on the main index page) I went undiagnosed for 47 years!! Read my "bio" in my siggie line The others are right . Persist with this it took a change of doctors for me to get my diagnosis...
  4. Welcome to the club ! Go here Open Original Shared Link and here you will find the information Open Original Shared Link Application form here for Victoria Open Original Shared Link My GP just wrote a letter saying I had been diagnosed with Coeliac Disease (biopsy and blood test) and needed to be on a gluten-free diet I'm in SA and just...
  5. Hi Amber yes I did one of the most amazing experiences of my life I found when I cut out glucose syrup that my energy levels soared and the lingering brain fog went. I also have Hashimoto's Disease , another auto-immune disease that kills the thyroid gland and can produce the same symptoms, fatigue/brain fog I am wondering if it is because...
  6. Absolutely!! A diagnosis of "IBS" kept me sick for 47 years (yes you read right) until last September when I had to have an endoscopy/colonoscopy after a bowel screening showed blood in both upper and lower GI tracts ........ In all those years I was NEVER offered any testing of any kind just told I had "IBS", problems from the age of 12, "eczema" at...
  7. You'll need to read the labels, a lot of them contain glucose syrup made from wheat. The Coeliac Society will tell you it's safe as it's so highly processed there is no detectable gluten, however it made an enormous difference to me when I trialled cutting it out I found Toppa in Woollies the other day, has "available at Woolworths or Safeway only" stamped...
  8. Welcome ! When I went shopping yesterday I had to hurry past the biscuit aisle when I saw all the varieties of Tim Tams that have come out since I went gluten-free Didn't mean to look it was accidental
  9. I have had the SillyYaks meat pie and it was great! Wasn't too impressed with the apple pie though
  10. I don't cheat, simple as that it isn't worth it
  11. Yes me! I have just turned 60, read my signature line for my 47 years of mis-diagnosis...................and I am a confirmed Coeliac as of last September via endoscopy and positive antibodies I am beginning to feel wonderful! I have been ruthless and cut out even glucose syrup from wheat (deemed "safe " by Coeliac Australia............2 parts per million...
  12. What you are describing are also hypo symptoms (I have Hashimoto's Disease) i'd be interested to see your latest labs for TSH, FREE T3 and FREE T4
  13. Here in South Australia people with auto-immune disease are unable to give blood. I haven't given blood since I was diagnosed with Hashimoto's Disease in November 1994 and should probably never have given it as I am sure I have had Coeliac Disease since I was 12, undiagnosed until 4 months ago
  14. Welcome! I was diagnosed about 3 months ago , and believe I was undiagnosed for 47 years. How much misery I could have saved myself if I knew about Coeliac Disease and insist my docs do more than just telling me I had "IBS" and there was nothing they could do. Finally had an endoscopy/colonoscopy because I was iron deficient and a bowel screening showed...
  15. I am some-one that went 47 years without a diagnosis Here in Australia glucose syrup/dextrose/maltodextrin from wheat is said to have "no detectable gluten" because of the processing renders it at 0.0002% ( 2 parts per million) and is considered "safe" by the Coeliac Society After chatting in my Aussie Coeliac Yahoogroup I decided as an experiment...
  16. Hey Brian see you are now a mod! Good for you for putting up your hand it sure is a busy board!
  17. Don't be scared honestly, it's great that she has been diagnosed so young. What it means is no more gluten food for the rest of her life. Go here to this section Open Original Shared Link It is specially for parents of babies and children diagnosed with Celiac Disease
  18. Yum!! That looks absolutely scrumptious!
  19. Have been following this thread I'm so pleased for you! Reminds me of when I went out once there was a part of the dessert I couldn't eat (the dessert was OK but there was a sauce containing gluten poured on it) and we let them know. I went to the loo and when I came back they had served the desserts and there was mine piled high with all this luscious...
  20. Hello Tamika there are a few of us in Australia Enterolab is USA I will pm you. Also look further down the index page at the "International Room" some of us are here Open Original Shared Link in an Australian/NZ thread
  21. They were my exact thoughts too, a spam-and-run poster
  22. Welcome Mark! Glad you found us
  23. That is my thought too, you need for thyroid tests, TSH, Free T3,Free T4 anti-TPO and TgAb antibodies (both of them) also ferritin, iron ,B12,Vitamin D
  24. Thought of a few more overnight knew I would The Great Escape The Guns of Navarone The Sound of Music (how could I forget a movie I have seen a gazillion times) Little Women (any version will do)
  25. Yes I was thinking the same, did you have confirmed Celiac from biopsy/blood tests?
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