holiday16

Don't know if this could be it, but for me the texture and the fact that it is just way too much starch bothers me. My oldest daughter would say it made her stomach hurt. Our solution was to buy the English Muffins instead which are lighter and cut them into 4 pieces and lightly toast them. The whole family likes that better and it makes the package go...

If it helps I've been drinking it every morning for several months with no problems. I'm very sensitive and having something every day if it has gluten in sets off essential tremors and trigeminal neuralgia for me and it hasn't done that. My daughter has also had it many times with no reaction. I've also been using Reddi Whip with no problems. Hope...

I bought some of their soups recently that did not have any gluten ingredients listed, but since I had not had these particular soups before I looked on the website to see if they said anything about them. It didn't, but I noticed that if I pulled up a label some of them would say gluten free. So, for the same product, the label on the internet would say...

They said they are not changing the statements yet because there are still so many on the shelf that do have wheat, but if you find a new can without wheat on the label it does not contain gluten. According to the message that was left on my machine by them they reformulated it to make it gluten free.

I called the company and left a message since it was after hours and they called me back today and left a message on my machine. They said they did remove the wheat from the chili beans to make it gluten free, but have not changed their statements yet since it is so new and there are so many old products still on the shelf that still have wheat listed. ...

I bought a can of this the other day because the label did not list any gluten ingredients. I went to double check on the Bush's website to make sure it was o.k. and it lists it as containing gluten. I couldn't figure from the label what ingredient it could possibly be in so I did some google searches and found labels on-line for the same product and they...

I believe it can, but at such low levels that for many it is not an issue. I take a soy protein supplement that I was fine with and then had some where I reacted. Because of that I began testing by lot number and found that some have small levels of gluten. I had one where the level was barely detectable (probably about 5 ppm if I had to guess) and if...

I can't remember exactly how much I started with, but I know I increased it very gradually. I think maybe 10 mg. and I lost 3 lbs. the first day and then it really slowed down. I've been on it for about 7 months now and have lost 9-10 lbs. so still have maybe 7-10 more to lose? I went up to 15 mg. and then it took me forever to get up to 20 mg, but I'm...

If it continues to be an issue you may want to look at the possiblity of idiopathic orthostatic edema. It took me 10 years to figure out that is what was wrong with me. There is a yahoo group for this, but it has very little activity. It is helpful though to go back and read old posts. That is where I was able to find a medication that helps this. Would...

For anyone military who might be stationed here the mixes were at the commissary for $2.49 each and they did carry all 4. Don't know if other commissaries would have them, but anyone military or w/ access to a commissary may want to check it out. Also found Honey Kix for $1.89 a box and I think Chex are around $2 & I think they have all 5 kinds. ...

I love them. Their pizza spice is amazing and makes a really good easy pizza sauce. When I asked them about gluten-free they also recommended avoiding their cocoa mixes. Not sure if that has changed since I asked.

Someone mentioned making your own and I just tried that for the first time recently. My dh gave me a gift certificate to William Sonoma for Christmas so I used it to buy a waffle cone maker. Took a little practice and experimenting, but they came out really well. Kids were thrilled. I've seen cones for sale, but they are always so expensive and this really...

Every Sam's is different, but ours is where I buy the cornstarch for my baking. Cheapest way for me to get it. I also bought my baking powder in bulk there because gluten-free baked goods call for so much of it. As far as gluten-free processed foods all I can think of are the Taquitoes (beef) I think DeliMex brand? Also, Seapak shrimp scampi. Ours also...

I found this on another site: ***The following was received by mail. You must call 1-800-257-8443 to get the most recent copy of this list from Campbell's, as they won't send it by email. The following information was dated "As of February 2009". Note that there are no Campbell's Soups or Pace Picante products that are considered gluten-free.*** I actually...

Found them at our Krogers a bit over a week ago for $4.49 a box. They had all but the chocolate. Not sure why. So far have made the brownies and yellow cake. Brownies taste like the kind you get from a box and were good. I usually make mine from scratch using the Joy of Cooking recipe and a homemade version of Bob's red mill gluten-free flour mix and...