Jump to content

sickchick

Advanced Members
  • Posts

    1,080
  • Joined

  • Last visited

 Content Type 

Profiles

Forums

Events

Blogs

Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by sickchick

  1. mmm I heart tuna... that sounds delicious!
  2. You get down with your bad cheddar self! yum!
  3. Baked Penne & Cheese Gluten & soy-free It's been cold here (52 as we speak) and I crave warm cozy soul-soothing foods lol:) And it turned out AWESOME! The pasta held up for 3 days in the fridge after! (YAY Tinkyada) And instead of making a 'Roux' I used a package of that Chreese Alfredo style added milk to that and blended the cheeses...
  4. I cut out soy in December including soy lecithin and I eat 8 psyllium pills (metamucil plus calcium) a day to keep everything from going right though me... if I can do it you can do it... be well and don't give up
  5. I'm a bit of a berry fiend myself lol! lovelove
  6. Ok since you mentioned vinegar free bbq this is my favorite SPICE RUB Java-Chile Spice Rub 1/2 cup ground Coffee 3 tablespoons ground pasilla or ancho chile 3 tablespoons coarse salt, kosher or sea 2 tablespoons packed brown sugar 1 tablespoon coarsely ground black pepper Mix the spices thoroughly in bowl. Store covered in a cool...
  7. I am starving now with all the BBQ talk... ( I wanted to share my favorite SPICE RUB) Java-Chile Rub 1/2 cup ground Coffee 3 tablespoons ground pasilla or ancho chile 3 tablespoons coarse salt, kosher or sea 2 tablespoons packed brown sugar 1 tablespoon coarsely ground black pepper mix the spices thoroughly in bowl. store covered...
  8. I AM SO EXCITED susie!!! I'd do it if my gi symptoms could get under control... lol Sending you tons of blessings and positive energy
  9. OH MY GOD Mercury went retrograde yesterday and my brain is FRIED HAHAHAHHA Kay I just also noticed I can't 'edit' my posts anymore so I for another error. It's supposed to be KINNICKINNIK crust... HAHAHAHHAHA I hope you are all laughing as hard as I am love you guys~
  10. Raspberry & White Corn Muffins Gluten, Soy Free 1 cup White Cornmeal 1 cup White Rice Flour 1 1/4 cup Buttermilk 2 tb Gluten Free Baking Powder 1 ts Baking Soda 1/2 cup Agave Syrup (or Honey) 1/4 c oil 1 cup fresh organic Raspberries 2 large organic Eggs pinch (Kosher or Sea) salt Preheat oven to 350F. Count out 16 muffin...
  11. LOL! It's supposed to be ARTICHOKE... not Asparagus! What a dork!
  12. Asparagus, Mushroom & Goat Cheese Pizza Gluten, Soy, Nightshade Free per 1 pizza 1 Tinkyada Pizza Crust Crumbled Chevre 1 slice Smoked Provalone Artichoke Hearts Sliced Mushrooms Oregano Sunflower Seeds Preheat oven to 375F Prepare your toppings. Lay out a crust for each person. Starting on the bottom, place slice of...
  13. I must try that IMMEDIATELY! Uh YUM KEN!!!
  14. Go Laura! thanks for the post! sounds delicious! lovelove
  15. Asian Meatloaf INGREDIENTS 2 lb minced turkey 1 onion, finely chopped 2 cloves garlic, crushed 1/4 c button mushrooms, thinly sliced 1 can water chestnuts, drained, finely chopped 1 tablespoon grated fresh ginger
  16. I have not eaten vinegar since 2002 LOL I use the citric acid powder you buy in the canning foods section (it's straight vitamin C) you don't have to smash anything up if you're feeling lazy hehehe And ken always has marvelous alternatives! Be healthy!!! enjoy your barbeque OH I have a wonderful Aioli/Mayo recipe I'll...
  17. I have not mastered baking yet... good luck to you!!!
  18. sickchick

    ARCHIVED Great Dr In Seattle

    WONDERFUL! And good luck with your tests!
  19. They have Soy Lecithin and Soybean oil (I have intolerances to both) SO.... I have been eating this: Open Original Shared Link (click on the nutritional info) Enjoy your ice cream ladies!!!!!!!!!!!!!!!!!!!!! lovelove
  20. YAY!!!
  21. Asparagus & Grueyre Frittata with Oven Roasted Sweet Potatoes Gluten Soy Free (Dairy free directions too!) frittata: 6 large organic eggs 1/4 c milk (dairy or soy or almond or rice) 8 stalks asparagus, cooked el dente, and cut into 2" pieces 5-6 oz Grueyre cheese (shredded) or Non-dairy cheese of your choice 1 clove garlic, pulverized then minced...
  22. I have wrappers I bought @ the grocery... you soak them first. the brand is : BANH TRANG "Spring Roll Skin" and the ingredients are:Tapioca Flour, Water & Salt. If you can't find them @ grocery I bet you could find a retailer online good luck!
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.