Wonka

You won't be disappointed.

Hey Purple, If you like peppermint, here are a couple of very good recipes. Chocolate Peppermint Bark Cookies Adapted from Bon Appetit, December 2009 issue 1 cup (2 sticks) unsalted butter, at room temperature 1 cup sugar 1 teaspoon vanilla extract 1 large egg yolk 1/4 teaspoon salt 2 cups gluten-free flour

You are welcome. I'm a bit of a baking and cooking freak, and I'm happy to share successful recipes.

For turkey, or any gravy for that matter, I add sweet rice flour to the fat in the roasting pan (after pouring off any drippings). I cook that for a few minutes then slowly add stock (chicken or turkey - I usually make stock from the turkey bones and freeze, so that I have stock for the next turkey. I also throw the neck in a small pot with water and make...

This is the one I make for the vegetarians in my family. Vegetarian spring roll Crispy vegetables spring roll with tofu, taro root, cabbage and carrot is very delicious. Khmer Krom vegetarian spring roll is so good that most my friends can

I just ignor the specific soy sauces called for in this recipe and sub both with wheat free tamari. Fried Rice with Grilled Pork ( Kao Pud Muyang ) This fried rice with pork is a quick meal, often cooked for children and westerners because it is a lot less spicy than the majority of thai cuisine. It's ideal if you have left-over rice to use up, cold...

I second the use of sweet rice flour for a roux. Works brilliantly.

This is my gingerbread men recipe that has been converted to gluten free. I haven't tried to make a house with the gluten free version, but always used this recipe to make a house with. I would make a double recipe. One recipe would make the house (I rolled it much thicker than for the boy cutout and baked it for double the time. Do keep an eye on them,...

I have added a few cakes here for you. Let me know if there is a specific flavour you are looking for. I am the official baker amongst my friends (2 of us have celiac disease) and they love my cakes. Here is a chocolate cake recipe that is pretty popular at my house. Gluten Free Chocolate Cake 1/2 cup sorghum flour 1/2 cup tapioca flour ...

Goat cheese stuffed figs wrapped in prosciutto and crisped in the oven or on the grill. Shrimp tossed in Ponzu sauce: 2 Tbsp soy sauce 2 Tbsp lime juice (fresh squeezed) 2 Tbsp orange juice (fresh squeezed) 2 Tbsp brown sugar 2 Tbsp unflavoured oil (canola or grapeseed)

Anything by Carol Fenster, Annalise Roberts, Elizabeth Barbone or Roben Ryberg.

I can't have potato flour due to my nightshade intolerance. Arrowroot is the starch I use as a potato starch replacement. I've had great success with it.

That link works. Thanks.