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Scott Adams

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by Scott Adams

  1. What’s the best way to way to measure the gluten content of gluten-free foods, particularly those based on purified wheat starch? View the full article
  2. A: I am gluten free or I try to be - I have to taste other things, but that's how I got started. My mom is gluten free and has Celiac disease and I bought her ... View the full article
  3. Find Me Gluten-Free– If we are talking about the best apps for Celiac Disease and gluten intolerance, we first need to mention Find Me Gluten-Free. View the full article
  4. Celiac.com 10/16/2017 - As you may know, Celiac.com is based in Santa Rosa, CA. So far, all staff is fine, and the founder, Scott Adams, has had to evacuate his home (which is currently fine, but close to the Oakmont fire). We'll do our best to keep our articles and information on celiac disease flowing. Luckily our servers are not located in California...
  5. Filled with nuts and cranberries, these easy to cook baked apples are slow-cooker magic. Top them with sea salt caramel sauce and vanilla ice cream, and you’ve got the makings for a memorable treat. These baked apples are just the way to start your Halloween season. View the full article
  6. Tissue transglutaminase (tTG) immunoglobulin A (IgA) testing is a sensitive adjunct to the diagnosis of coeliac disease. The threshold for positivity was developed for diagnosis, with negative results reported as below the reference value ( A team of researchers recently set out to investigate if an undetectable tissue transglutaminase IgA antibodies (tTG...
  7. The Aurora hamper is a mix of almond butter, chewy biscotti, gluten-free bread, ... home-baking outfit which creates gluten- and sugar-free confections, nut ... conditions ranging from diabetes and celiac disease to lactose intolerance. View the full article
  8. You have surely heard or know some with Celiac disease. Patients with this disease have to go gluten-free completely due to the abnormal reaction of ... View the full article
  9. Despite the economic downturn, the cost of healthy products has not diminished. Sales have continued to grow in this sector thanks to the many information campaigns aimed at raising consumer awareness of the health benefits of consuming gluten free products. Manufacturers have responded to the growing demand by expanding the variety of products they offer...
  10. After eating what were supposed to be gluten-free meals from 1887 at Caltado, ... The consumption of gluten for people with celiac disease can cause ... View the full article
  11. Moore recently shared that she's been having stomach problems, and may have celiac disease. She appears to be following a gluten-free diet, and ... View the full article
  12. Mandy went gluten-free in 2017 after realizing she has a severe intolerance (maybe even full-on Celiac's disease). She complained about the new ... View the full article
  13. A Merrill Lynch broker in Denver has sued the firm in federal court, claiming that its systemic "sabotage" of his relationship with clients during and following two medical leaves have cost him hundreds of thousands of dollars. In a case filed this summer in federal court in Colorado, Kirk Kringel, a broker with Merrill since 2010, alleges that the company v...
  14. Gluten-free and lactose-free claims have had an especially strong presence. ... along with dairy, are benefiting from the continuing gluten-free trend. ... If a consumer learns they suffer from Celiac disease, or simply want to cut out ... View the full article
  15. ... vaccine intended to protect against the effects of gluten exposure while maintaining a gluten-free diet in HLA-DQ2.5+ patients with celiac disease, ... View the full article
  16. It's estimated that one in 141 Americans have celiac disease, although many have not been diagnosed (despite the rising popularity of gluten-free ... View the full article
  17. If you're looking for a delicious, easy to make meal that is perfect for the start of fall, this slow-cook chicken vegetable soup is just the thing. Directions: Combine onion, celery, garlic, thyme, sage, and 1 tablespoon oil in a large slow cooker. Cover and cook on high until vegetables have slightly softened, about 10-12 minutes... View the full article
  18. This is a landmark moment for the Gluten-Free community, which is ... Many people who suffer from Celiac disease or sensitivities to gluten may ... View the full article
  19. “Type 1 diabetes and celiac disease are closely related genetically,” ... of celiac disease is important to initiate treatment with a gluten-free diet to ... View the full article
  20. "Early diagnosis of celiac disease is important to initiate treatment with a gluten-free diet to prevent complications, particularly growth retardation in ... View the full article
  21. Celiac disease is an autoimmune disorder that is triggered when someone digests gluten. ... At the moment, there is still no cure for the disease. Patients who have it are encouraged to follow a strict gluten-free diet, which Moore ... View the full article
  22. I embarked on a gluten-free, low carb, high protein diet. ... While the numbers of those suffering from coeliac disease are on the rise, many are still ... View the full article
  23. How to tell if you have celiac disease and are allergic to gluten ... they were diagnosed with celiac disease and then after a year on a gluten-free diet. View the full article
  24. The increasing awareness about the ill effects of gluten intolerance and the rising number of people with celiac disease will further contribute toward ... View the full article
  25. While a gluten-free diet is a lifesaver for those who have celiac disease, those of us who don't absolutely need to cut gluten out of our lives may ... View the full article
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