Scott Adams
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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995
Everything posted by Scott Adams
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Canyon Bakehouse®, a Colorado-based gluten-free bakery, has launched two ... The Cinnamon Raisin bagel is a gluten-free twist on a classic favorite. ... “When I was diagnosed with Celiac disease in 2007 and had to eliminate ... View the full article
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“When I was diagnosed with Celiac disease in 2007 and had to eliminate gluten from my diet, one of the foods that I missed the most was a chewy ... View the full article
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People with celiac disease must avoid food with gluten because it triggers a reaction that damages their small intestine. They can't eat grains such as ... View the full article
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“Gluten-free” is a popular buzzword right now, found in the news, food ... Having a wheat allergy is different than celiac disease or gluten-intolerance. View the full article
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... it is also appealing to a growing number of consumers with celiac disease of gluten intolerances. In an effort to broaden its appeal, cider producers ... View the full article
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It's summertime and the grilling is easy. Lamb chops make a tasty, high protein, low fat alternative to standard steak or burger fare. This recipe is easy to make, and guaranteed to taste delicious. Lamb Chops offer a tasty deviation from the grilling norm. View the full article
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“Vatican Refuses to Go Gluten Free at Communion” blared the headline on a New York Times story about a recent directive by the Congregation for ... View the full article
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What are the main challenges in developing good gluten-free foods? With the explosion of gluten-free products, food manufacturers have worked to master the challenges of formulating gluten-free products that are both tasty and nutritious. This effort has paid dividends in the last years is due, in part, to advances in formulation, ingredient sourcing, and...
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Another of my tablemates even left with a box filled with a meal that included gluten-free bread for her husband who suffers from Celiac disease. View the full article
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So whether you suffer from Celiac disease or just want to live a gluten-free existence, we give you a list of restaurants that will change your mind about ... View the full article
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If it's really the body of Christ, what does it matter if it's gluten free? .... conversation about gluten is the recent uptick in celiac disease and gluten ... View the full article
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Want to be a star at your next cookout? Try this easy trick for grilled pineapple. Watch as it disappears and the smiles become contagious. Grilled pineapple is a always a crowd pleaser. View the full article
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Mandy Moore Reveals Serious Autoimmune Disorder ... Though it can't be cured, Celiac disease can be treated with a gluten-free diet and dietary ... View the full article
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Ice Tea Mixes
Scott Adams replied to LilyR's topic in Gluten-Free Foods, Products, Shopping & Medications
I've never used a mix, but have you considered just brewing tea instead? I bet there would be far less ingredients compared to a mix...just tea and water. -
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He held a cooking class for a family with celiac disease (a hypersensitivity to gluten, which leads to difficulty in digesting ... The chicken fingers are gluten free and the grilled cheese sandwiches are made on sprouted wheat bread. View the full article
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Dietary phosphorus occurs naturally in foods like dairy products, animal meats and legumes. The institute of Medicine recommended dietary allowance (RDA) is 700 mg/day while the NHANES data indicates that the typical American consumes more than twice that every day.Phosphorus is considered an essential nutrient but it is increasingly being added to processed...
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Castro, who suffers from Celiac disease, says she's been receiving low-gluten communion at Our Lady of Lourdes without any problems for more than ... View the full article
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The child began a restricted gluten-free diet that led to complete recovery of the peripheral neuropathy, walking, reflexes, and overall improvement ... View the full article
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MaryBeth Bowen of Lowell, who has Celiac disease, showcases the food, kitchenware and appliances she needs to eat a gluten-free diet. View the full article
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One to two percent of people worldwide have celiac disease and up to 10 ... Certified gluten-free products must have less than 20 parts per million in ... View the full article
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Gluten-free Communion: Learn Why The Vatican Reportedly Says No ... Celiac disease are supposed to receive the sacrament and now could there ... View the full article
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Independent grocery store offers gluten, nut, and soy free products ... She and her husband Robert are excited to provide gluten free, nut free, and soy free ... were limited when she was diagnosed with Celiac disease at a young age. View the full article
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Vatican ban on gluten-free hosts troubles members of Canadian celiac ... For some with celiac disease, consuming gluten can cause a minor digestive ... View the full article
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The Vatican has just warned that gluten-free communion wafers are invalid -- no ... and worshippers with celiac disease may fill their obligation by skipping the ... But it's practical effect on celiac sufferers can be real and alienating. View the full article
