Jump to content

fantasticalice

Advanced Members
 View Profile  See their activity

  • Posts

    143

  • Joined

  • Last visited

 Content Type 

Profiles

Forums

Events

Blogs

Latest Celiac Disease News & Research:

Everything posted by fantasticalice

  1. fantasticalice
    Are you eating dairy? We can no longer eat dairy! After going gluten free for over a year I, who had no problems (my daughter is the one) can no longer eat dairy. Bummer till you read about milk & how bad it is for you. On the other hand, my rosacea is far better & the adult acne is gone It's been a win-win for me and since I gave up all...
  2. fantasticalice
    I saw these whisks online, you can Google it if you like. I have this warning sign next to my name for mentioning the site I saw it on.
  3. fantasticalice
    "These whisks are fantastic for mixing large quantities of heavy batters and doughy concoctions. I have both the large and small versions. Great for mixing meat loaf, potato and other salads in large amounts. No more need for latex gloves when mixing. Makes mixing so much easier and cleaner." Some of you have asked about breadmachines, KitchenAid mixers...
  4. fantasticalice
    I will be buying some of this today! breadsfromanna.com
  5. fantasticalice
    This site should be able to answer any question you have about the properties of Gluten Free baking. There will be flours you have never heard of, seeds you didn't know existed, every question you have, I think you will find it here! I have been stumbling and pinning and I have learned tons more by that simple act than anything else. Meeting some really...
  6. fantasticalice
    Take a look at the Gluten a Go Go site, great advice there!
  7. fantasticalice
    Gluten Free Saver has mixes this week! If you get these be sure and try Black Bean Brownies! Puree a can of beans, black is good but so are white beans, wash em off good! Add to a brownie mix and watch the magic! NO OIL, NO EGGS, just beans and mix.
  8. fantasticalice
    That's Gluten Free Saver! 6 mixes, $26! 51% off for 1 week. King Arthur Mixes.
  9. fantasticalice
    Just read on Anna's site that they use xanthan gum that does not contain corn! Wow, that works for me because I think we are eating too much corn!? Take a look at Anna's site, I think it's Anna Bakes Bread. Frugal Gluten Free has King Arthur Mixes 1/2 price for a week. You cannot go wrong with KA!
  10. fantasticalice
    We toast a LOT in our house and have a Red (heart healthy!) Hamiltion Beach Toastation. My daughter eats Trader Joe's gluten-free bread and it leaves little BLACK, burnt crumbs. It needs to be "swept" out daily with a little brush or it builds an awful crust fast. I keep the pan that came with it on the oven grill all the times. There is a lot of...
  11. fantasticalice
    I have a pic on my facebook page, Alice Sievers Rodriguez. I have tried in vein to post a pic, no go.
  12. fantasticalice
    Best pizza I EVER had I made myself with Polenta! Now that is fun, season the heck out of it, leave it "runny", pour it out on parchment paper(I just bought some reusable sheets!) cook in a HOT oven for a few then top it and bake again, keeping the rack on the bottom. It will get crispy,(EVOO) if that's the way you want it. I also make lasagna noodles...
  13. fantasticalice
    I can buy single servings for a buck at my store, Pam's is as good as it gets. I always add stuff, toasted sunflower seeds are awesome! Dried cherries make it wow. AND, use less liquid and you can make cookies, just a couple or four. Have you ever tried the brownie mix in a waffle maker? Smile Alice
  14. fantasticalice
    So very grateful for this thread! My 29 yr old daughter has suffered for years and this IS the year we get help! Only problem? It won't be from a doc. She also has suffered at the hands of STUPID doctors who act like God and know nothing about Celiac or HS. Because we have been on top of it has not gotten to this extreme. Today I will buy Dial, clean...
  15. fantasticalice
    Being the health nut that I am I'd 1st like to tell you that most gluten-free bread stuff has no nutritional value and I, for one, have stopped eating it. I too was going to do a gluten-free deli but not get into all the allergens. Too much libel if you ask me. Arepas is what I had in mind as well as pandabono, which is manoic flour/starch. You can...
  16. fantasticalice
    Open Original Shared Link here's that link for tortilla lasagna
  17. fantasticalice
    Food.com has an excellent recipe for tortilla lasagna!
  18. fantasticalice
    I didn't like mine & sent it back. You still have to mess with it. gluten-free bread is really easy to make but I'm not so gung-ho since I found most bread has no nutrition! Oh, I added all kinds of protein seeds but then I got wise when I started getting fatter. To each his own but I lettuce wrap these days and my friends are so jealous! Too...
  19. fantasticalice
  20. fantasticalice
    Where is that gal who sent me a link about Asia growing wheat and rice in the same fields.... scary stuff, if you ask me. This will be the 1st year I try growing my own oats, I have a huge garden. Not on my Paleo list but hey, I HAVE to have a cookie now & then! I will go look for that link.
  21. fantasticalice
    Do you know how easy this is to make yourself? It won't have all the added nutrition..... Coconut?
  22. fantasticalice
    Be sure and check the sodium content. I saw one yesterday in the health food store, 1200 mils of SALT!
  23. fantasticalice
    Read my post under Carbs.....
  24. fantasticalice
    I will be attending a lecture in Apr entitled Food For Thought: How Nutrients Affect Mental Health and the Brain. It's a 6 hour seminar for health care professionals. These people are from IBP, Institute for Brain Potential It will cover exactly this(carbs) and other ways nutrients influence key neurotransmitters, stress-related eating, blood sugar and...
  25. fantasticalice
    On the back of Bob's Red Mill Organic Quinoa there is a cupcake recipe using only quinoa flour. Also a carrot cookie recipe on the back of the Amaranth flour using some arrowroot and only amaranth. I have used teff, quinoa, & amaranth interchangeably. I am starting to give lessons in bread baking because I am finding most people are making this too hard...
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.