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VydorScope

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Latest Celiac Disease News & Research:

Everything posted by VydorScope

  1. VydorScope
    Often I realy hate it when I am right.
  2. VydorScope
    Try this. Close everything. Then just open Internet explorer. Dump the cache again, then clsoe Explorer and reboot. Once that is done, come back here and try the link.
  3. VydorScope
    The gluten-free menu is dated 9/28/2005, but the link that talks about the wheat is this one: Open Original Shared Link which is dated 2/3/2006
  4. VydorScope
    that link is dated This list is effective 09-28-2005. and the PDF is dated 3 days ago. The wheat info link is dated 2/3/2006 so this is a new devolpment.
  5. VydorScope
    Would have if there was any there, but had to settle for diet coke.
  6. VydorScope
    <deleted typo'd the info in it, better to delete then mess with>
  7. VydorScope
    Try dumping your cache. Assuming your unsing a current version of IE (most ppl do..) go to the TOOLS menu then INTERNET OPTIONS then click the button that says "DELETE FILES" (warning, it could take a hwile to complete depending on your setup). Once that is done, thry again with the SHFIT-REFRESH.
  8. VydorScope
    Thats becuase they JUST updated thier site. THis is brand new breaking news. You were the first to spot it. Once they refresh they will see it too.
  9. VydorScope
    SORRY. As I just seonds ago posted, you are seeing an OLD COPY of the page, they JUST now updated it. HOLD SHIFT AND HIT REFRESH on the page to see hte new verision. THIS IS NEW INFORMATION.
  10. VydorScope
    EVERYONE THIS IS A NEW PAGE MAKE SURE YOUR READING THE PAGE UPDATED 02/06/2006! YOU MAY HAVE TO HOLD SHIFT AND HIT REFRESH TO SEE THE WHEAT BUT IT IS THERE.
  11. VydorScope
    <DELETED> I know whats happeing, you all need to REFRESH the poage you are seeing the OLD PAGE. This page is new TODAY.
  12. VydorScope
    Angle, please try readin the link she put in here post it CLEARLY states the fires have wheat...
  13. VydorScope
    WHAT!?!? When did htat happen. I have always though we got gluten from CC, cause everyone preaches that McDonalds freis are safe! THERE... BAH.
  14. VydorScope
    OOOOOOO!!! COUNT ME IN!!
  15. VydorScope
    Nope used the buttermilk. My wife had created the grocery list around the recipe and I never told her I was considering it. But was a great success! There was _NOTHING_ I could eat at the party, expect what I brought. So I had muffions and moose for dinner! LOL
  16. VydorScope
    Yep, I agree. And pretty much what I said under the cookie thread...
  17. VydorScope
    SEEE Theres a smart woman!
  18. VydorScope
    Not the same, you could try it and see how it goes, but brown rice and sweet rice are not the same so you may or may not like the result. I have swaped them befor with out issue, but I am not very picky about following directions...in case you could not tell. No they are not the same thing, go get the starch. Exactly, its also...
  19. VydorScope
    I just made this! WOW they are yummy, not the typical gluten-free grit taste either! This saves me since I have to go to a party and I am brining these (and made some gluten-free chololate moose too) so that I am sure to have somehting safe to eat! Thanks! I did modify the recipe SLIGHTLY cause I needed it EF, and I dont own (nor see a reason...
  20. VydorScope
    And this is TRUE. My wife can die from a SINGLE exposure to a nut. Even trace amount. Many ppl have. Its a whole different ball game.
  21. VydorScope
    Umm? Realy I have to say I still do not see anything wrong with what they said. Lots of ppl ingest very small amounts of gluten with no "reaction". Heck the CODEX standard for gluten free allows a very small gluten. I just dont see what all the excitement is about. Maybe thier wording is not the best, but it is not realy wrong either.
  22. VydorScope
    ITs another name for celiac disease.
  23. VydorScope
    Must be missing something here? Whats wrong with that link?
  24. VydorScope
    Well I hate to be a brat, :) but I tried them years before going gluten-free and realy did not like them , at all, so never checked if they were gluten-free. You'll probably have to contat them andask.
  25. VydorScope
    Hmm I might try it with rice milk too just for somthing differnt.
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