Jump to content

Rachel--24

Advanced Members
  • Posts

    9,154
  • Joined

  • Last visited

  • Days Won

    2

Everything posted by Rachel--24

  1. Donna, Theres a girl who posts on LymeNET (GiGi)....she has some really informative posts. She's all better now and shares alot of her experience on all of the various issues. Here is one of her posts about mercury detox/chelation....in case you ever go through it. I thought it was a good post.
  2. Carla, Congrats on catching a cold! I recall talking about how Lyme can cause the immune system to be on hyperalert and therefore some people wont catch colds. I dont know about autoimmune disease having this affect though??
  3. NoGluGirl, I agree....getting off of the contraceptives and caffeine are two things you can do that will really help you out.
  4. So far I'm not having any problems with the magnesium I started taking. YAY! I also started taking something for parasites. I got it at Whole Foods and had Anna test it for me. I can take one a day and she said its really good....for not only parasites but other infections too. I want to get on caprylic acid but havent found any yet that doesnt...
  5. Claire...right now everything seems sooo incredibly complicated to me. I used to be able to learn things on my own....even if I knew nothing about computers....I could teach myself whatever I wanted to accomplish. I was always organized and if I set my mind to something....it would get done. Not so much anymore though...its really hard for me to...
  6. More about ART.... Can you tell I'm excited??
  7. Great Miamia!! It should be interesting...I hope we get some good answers from it. You'll probably see a post from me before you have your testing so you'll have a good idea of what to expect. Of course I'll post everything that I can remember about it. It was Dr. Klinghardt and someone else who invented it. Other Dr.'s get trained on how...
  8. Good news Bev! Glad everything is OK.
  9. YAY!! I'm scheduled for the ART testing. Scott (the betterhealthguy) just called me and I'm set for the 10th.....so not too long of a wait. He said to bring all my supplements and prescriptions so that he can test them and also I cant take anything for 48 hrs. before the test....so that it doesnt interfere. He's gonna email me next...
  10. People were posting about very poor service even when the lab was still York. I would not use them based on all that I've read from others here....this has been going on for quite some time. I am thankful that I used Great Smokies for my IgG food testing and not York. Both Enterolab and Great Smokies delivered the results as promised and with...
  11. The top 10 list of mycotoxin containing foods.... 1. Alcoholic beverages Alcohol is the mycotoxin of the Saccharomyces yeast--brewer
  12. Yup...corn is full of mold and mycotoxins. Actually all grains are but corn is the worst of the bunch. Candida feeds off of molds and mycotoxins. Here are some foods conatining alot of mycotoxins.... Learning about mold/mycotoxins through my BioSET results has answered so many questions for me. Now I know why I have such heinous...
  13. I agree with whats already been said. Going back on gluten isnt going to help you figure out what else is going on. You already know gluten is a problem and you are only making your situation worse by consuming it and causing more harm to your body. The biopsy will likely be negative after only one month of eating gluten. Even if it were positive it would...
  14. Nope....its just me. I'm not easily convinced...I need to *see* the spirochetes. Then I will believe.
  15. It could be from the candida. Candida produces alot of toxins that overwhelm the liver. I used to have weird body odor but it cleared up after I switched to a clean diet. Some of the things your eating might be contributing.
  16. Andrea....sorry about your dad. Hope everything turns out to be ok.
  17. The Dr. isnt trying to rule anything else out. He says I have Lyme. I guess I'm the only one who's doubtful and wants more proof. The Dr. already said back in October that I have Lyme.....he just wont put me on antibiotics until other problems are addressed and I'm in better shape with my liver. I know you have birds (what kind?).......
  18. Carla, By the time I went to the LLMD....there wasnt really much left to rule out. Basically just Lyme and Mercury. I've had every test imaginable over the last 4 years....of course never finding anything wrong. As far as mercury...I'd had hair analysis, bloodwork, urine testing and antibody testing. My levels were always normal. The hair...
  19. Good luck Bev! Positive vibes coming your way.
  20. I found alot of info about ART...but here is the basics....
  21. Ok....from the BioSET files... I had my appt. with Anna tonight. She was testing all of the foods again....she goes really fast so I cant really keep up. I just usually ask alot of questions that are on my mind. Apparantly she was checking Lyme related stuff. I think maybe food stuff that might be cross-reacting with Lyme?? In the end she...
  22. OMG....caffeine kills me now. I've been avoiding it about 4 years now...ever since I first got sick. It will definately give me heart palps...and a whole bunch of other unwanted symptoms. Its not good for leaky gut and candida....it wasnt good for my graves disease either.
  23. Is that supossed to be reticulin??? If it is....then it would be a test for Celiac...if it were an anti-reticulin antibody test. The best tests would be the ones listed previously in the Celiac Panel.
  24. Laura.....I dont know either but I'm glad you shared. I guess since I had the test already...I have something to compare with. The first time I tested I had only been gluten-free for 4 months.....yet my numbers werent terribly high...with the exception of malabsorption....which was very high. For new results I would not expect to see the...
  25. Me....I used to eat them but they made me sick. They tasted pretty good though. Well...nothing like a real tortilla.....but hey....I'm not the least bit picky about food these days. I think the grains give me problems because I'm so sensitive to mycotoxins. All of the grains are usually stored and contain alot of mycotoxin from fungi.....I...
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.