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jerseyangel

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Everything posted by jerseyangel

  1. jerseyangel
    That is so deep, Lee-sa
  2. jerseyangel
    I recently stayed at my son's home for 2 weeks. He has a tiny kitchen with no dishwasher--he eats gluten but is very careful. I did the dishes while I was there--what I did was rinse all dishes well in hot water (till they looked clean) and then wash them in a big sink full of soapy water and rinsed well. I have to say I was not glutened the whole time...
  3. jerseyangel
    Em, I remember it well--the look on Gus's face when dressed in his winter sweater. He was such a regal gentleman--surely above wearing something as pedestrian as a sweater, fer pete's sake! I'm sure wee Charles will wear it wif pride Stay warm, all o' youse! I was just driving home from CVS (it's raining like all get out) listening to...
  4. jerseyangel
    I agree--as long as the pot is metal you should be able to clean it just fine.
  5. jerseyangel
    Yes, these are slightly elevated numbers. Mine were similar--I don't remember the exact figures, only that the doctor repeated the test a week later and they continued to go up. I never had elevated enzymes until right before I was diagnosed. At that time, my symptoms were severe and my doctor was doing every test she could think of. My thyroid was...
  6. jerseyangel
    Love it!
  7. jerseyangel
    Hi Joyce, My liver enzymes were elevated before diagnosis, and they will go up slightly when I get glutened. Hopefully at your re-test, yours will have gone back to normal.
  8. jerseyangel
    New Jersey has an automated system too. You call in after a certain hour the night before, and a recorded message tells you by juror number if you have to report the next day. I was called 3 times there--once I did not have to report at all. The other two times I went and found it interesting. I worked at a high school, and just told the administrator...
  9. jerseyangel
    Hi youse guys....I'm here, just trying to avoid the lure of the computer so I can get things done
  10. jerseyangel
    Tapioca flour and tapioca starch are the same thing. You could substitute potato starch for them if you wanted to--I do it all the time since I'm intolerant to tapioca.
  11. jerseyangel
    Same to you, Salax I grew up in an Italian household, and remember the Christmas Eve meal of fish. Smelts, salt cod (baccala), squid in red sauce, clams, shrimp, pasta w/ olive oil and garlic, pasta with beans. I'm not much of a seafood lover, but somehow always looked forward to that night. Our Christmas dinner was the "traditional" turkey, but...
  12. jerseyangel
    Uh-huh....sure. And I'm cleaning and wrapping gifts.
  13. jerseyangel
    We can tell
  14. jerseyangel
    A Christmas classic!
  15. jerseyangel
    Yum, Thanks
  16. jerseyangel
    And speaking of things that are huge.....the Brits are again on the pulse of this thing: Open Original Shared Link Em, you better hope that Will doesn't run across one o' these!
  17. jerseyangel
    :lol: Yeah--turkey legs here are all huge! We need the wee British turkey legs!!
  18. jerseyangel
    Ooh! Those sound good. How do you do that?
  19. jerseyangel
    Come on over--I think we'd have a ball cooking and eating! For the relish, take a bag of fresh cranberries, wash, and chop in food processor. I just pulse a few times so as not to over do it. Put the chopped cranberries in a big bowl, and put a large, washed, quartered orange (rind and all) through the processor with about 3/4 cup of sugar (you can...
  20. jerseyangel
    Due to traveling on Thanksgiving and a snafu with a brand new portable fridge I ended up having pot roast for dinner....so for Christmas I'm making turkey, dressing made with GFP french bread cubes, sausage and apple, gravy, mashed potatoes, baked fresh butternut squash with maple syrup, homemade cranberry-orange relish and cooked cranberry sauce, olives...
  21. jerseyangel
    Hope he enjoys the festivites From a wee turkey? Do turkeys come in wee? I'd love to be a phly on the wall of the store when he asks the hapless saleswomen fer help wif that request
  22. jerseyangel
    True dat! We're a pretty phun crowd
  23. jerseyangel
    I think it's more than ok I would venture to say it was most appreciated
  24. jerseyangel
    As with any Kraft product, all you have to do is read the label. They are a company that will disclose any gluten in the ingredient list.
  25. jerseyangel
    Twas! I also think that he was a feared I was liking being back in Joisey a wee bit too much (I was) He knows how me heart's there....
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