Jump to content

AndreaB

Advanced Members
  • Posts

    6,905
  • Joined

  • Last visited

Everything posted by AndreaB

  1. I've got it bookmarked. Haven't had much time to look through it but it looks interesting.
  2. I ate way too much gluten and soy as a vegan. I think it progessed the celiac/gluten intolerance faster than if I had been eating in moderation.
  3. I hear you Vincent. The accumulated effects are probably starting to take its toll.
  4. Hey Patti! Good to see you so late.
  5. Thanks for the update Trish. I will wait for his test results.
  6. This place is addictive isn't it.
  7. Melted Cheese Sauce (I use with Sliceable cheese w/o gel for mac & cheese) I use both those for mac and cheese but I make a lot. I usually do 2 of the melted cheese with 1 of the cashew cheese....that works for 2 lbs of pasta. So if you're making a pound of pasta then do split that. I've found that the two cheeses together have the best flavor ...
  8. Rachel and Julie, I'm still waiting........
  9. Vincent, I would tend to agree with you. I'm glad we caught this early. My oldest son had no obvious symptoms, 2 celiac genes and mild malabsorption. None of us had any obvious symptoms to speak of. Even with two genes enterolab could not label him celiac since (I assume) it's not the gold standard.
  10. Yes, Laughter is one of the best medicines.
  11. We don't mind at all. We usually do better staying on topic. If you have anything you'd like to present to the crowd to try and help out with, go ahead.
  12. Dave, See what happens when you take such a long break from us. Vincent, The white ones aren't a problem unless you are allergic to the materials used in them.
  13. I just cooked up pans of appels with water, lemon juice....I forget what else. You could probably find recipes online. As far as canning, if you don't have a water bath you could use a big stock pot a put a rack on the bottom (cooling rack) and cook for 20 more minutes. I have a friend who cans that doesn't even do that anymore. She warms the jars in...
  14. Have a great time Jen! Julie, I didn't know where it was either.
  15. Enterolab does have people who test negative, my husband being one even though he has two celiac genes. Myself and my daughter have one gene and my oldest son has 2. Dr. Fine is working on publishing his work and has helped many people. Yes, your son can outgrow the allergy, doesn't mean he will. I am mildly allergic to dairy and even though I barely...
  16. The doctor that I see for allergies (he's a md with holistic leanings) told me that they do/or used to coat the wheat seed with mercury to keep it from spoiling, molding or something of that nature, before it started growing. He believes that the mercury binds to the protein and is responsible for a lot of the problems we see today. I also have amalgams...
  17. Susan, HUGS. I have missed talking to you and now I know why you've been so quiet. I don't have anything to add since the others have offered such good advice. Sounds like we both need a vacation. You come up here for a few days and I'll go down there for a few days. After my kids get done with you, you'll wonder why I had kids. PM...
  18. Julie, I just went and read the article online. My daughter wanted to know what was going on. I wonder how much this will haunt me the next few days or whatever. She scares easily. Makes me glad I'm homeschooling. I reiterated that she could make friends at church, she didn't need to go to school for that. We haven't been to church much lately...
  19. Sorry about the glutening Catherine. Who'd have thought it would be the dried peas. Your husband sounds very supportive, that is great.
  20. Thanks you two. I will definately check this magazine out. The gluten free store I shop at has them I think. That's where I got the other magazine.
  21. Julie, I think I saw a headline a couple days ago but I didn't click it to find out where the school was located. I have not read anything about it.
  22. Sometimes reminiscing has some sad parts. Enjoy the beautiful memories. You're not being a downer. I just went through a down period over the weekend, when it was super slow here. We're here for you....pm me if you want to talk. Sounds like a beautiful trip. I've never been out of the states, except for BC, Canada. Somehow, I believe...
  23. Do these recipes use a lot of soy? I may need to check this one out. I got one issue of gluten free living, wasn't super impressed....a lot of money.
  24. Susan, Have you had nuggets recently?
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.