Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Relief For Burning Mouth


Mamaburke

Recommended Posts

Mamaburke Newbie

Hi, I have recently noticed that my mouth and the back of my throat burn almost constantly. I've read that this is part of Hashimoto's and I was wondering if anyone else has this and if there are any remedies for the burning mouth? I have multiple food allergies/intolerance so my diet is very restricted. I've been on the GAPS diet for about two months, stuck at stage 3.

Also, I am still losing weight, down to 100lbs. Has anyone else lost a lot of weight without meaning to? In less than a year?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



rosetapper23 Explorer

A burning tongue and throat are strong indications of iron and/or B vitamin deficiencies. It could be that the lining of your small intestine is still healing, and your restrictive diet, in conjunction with this inability to absorb nutrients well, is causing you to become nutritionally deficient in certain vitamins and minerals.

A good B vitamin, such as Coenzyme B-Complex Caps by Country Life might help you, but you should also consider taking 2,000-3,000 mcg of sublingual B-12 daily for a while. Sublingual Vitamin B12 is easy to find at stores and very reasonably priced. If this is the problem, you should see almost immediate relief of your symptoms.

shadowicewolf Proficient

I lived with throat burning for several months (turned out to be GERD being really bad). I normally tried to keep it coated with things such as milk or even when i didn't have that i chuged water just to keep it wet.

IrishHeart Veteran

I lost 90 lbs. without trying (after being overweight for years ) due to malabsorption from celiac.

I also had a horrible burning tongue, mouth, throat, GI tract---made me cry every day--- and no doctor could explain it.

(I heard GERD, HORMONES, Sjrogen's, menopause, yeast infection, vit defs, "NO IDEA" , blah blah blah ) It burned right down to my rectum (sorry, it's the truth) and it did not stop until about 10-12 months after being gluten-free after my DX.

to my knowledge, it has nothing to do with Hashi's thyroiditis.

It's inflammation, possibly vitamin deficiencies and dehydration.

Drink water, have your vitamin levels checked and dose accordingly--as prescribed.

It should stop soon. Hang in there!

Simona19 Collaborator

I had and still have on an occasion this: Open Original Shared Link , even on a gluten free diet. I'm taking Nexium for it.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,022
    • Most Online (within 30 mins)
      7,748

    Pesto
    Newest Member
    Pesto
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Scott Adams
      Your experience is both shocking and critically important for the community to hear, underscoring the terrifying reality that cross-contamination can extend into the most unexpected and invasive medical devices. It is absolutely devastating that you had to endure six months of sickness and ultimately sustain permanent vision loss because a doctor dismissed your legitimate, life-altering condition. Your relentless research and advocacy, from discovering the gluten in MMA acrylic to finding a compassionate prosthodontist, is a testament to your strength in a system that often fails celiac patients. While the scientific and medical consensus is that gluten cannot be absorbed through the skin or eyes (as the molecules are too large to pass through these barriers), your story highlights a terrifying gray area: what about a substance *permanently implanted inside the body*, where it could potentially shed microparticles or cause a localized immune reaction? Your powerful warning about acrylic lenses and the drastic difference with the silicone alternative is invaluable information. Thank you for sharing your harrowing journey and the specific, severe neurological symptoms you endure; it is a stark reminder that celiac is a systemic disease, and your advocacy is undoubtedly saving others from similar trauma.
    • Scott Adams
      Those are driving distance from me--I will try to check them out, thanks for sharing!
    • Scott Adams
      I am so sorry you're going through this bad experience--it's difficult when your own lived reality of cause and effect is dismissed by the very professionals meant to help you. You are absolutely right—your violent physical reactions are not "what you think," but undeniable data points, and it's a form of medical gaslighting to be told otherwise, especially when you have a positive HLA-DQ2 gene and a clear clinical picture. Since your current "celiac specialist" is not addressing the core issue or your related conditions like SIBO and chronic fatigue, it may be time for a strategic pivot. Instead of trying to "reprove" your celiac disease to unwilling ears, consider seeking out a new gastroenterologist or functional medicine doctor, and frame the conversation around managing the complications of a confirmed gluten-free diet for celiac disease. Go in and say, "I have celiac disease, am strictly gluten-free, but I am still suffering from these specific complications: SIBO, chronic fatigue, dermatological issues, and high blood pressure linked to pain. I need a partner to help me address these related conditions." This shifts the focus from a debate about your diagnosis to a collaborative plan for your current suffering, which is the help you truly need and deserve to work toward bouncing back.
    • NanCel
      Hello, no I had to have them re done and then used a liner over the top.  Many dentists are not aware of the celiac effects.  Best of luck.   There is other material, yet, very expensive.
    • sleuth
      He is not just a psychiatrist.  He is also a neuroscientist.  And yes, I have already read those studies.   I agree with benfotiamine.  This is short term while glutened/inflammation occurs.  As I had already mentioned, these symptoms no longer exist when this phase passes.  And yes, I know that celiac is a disease of malnutrition.  We are working with a naturopath.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.