Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Sleep Patterns When Glutened


Guest BERNESES

What happens to your sleep when glutened?  

23 members have voted

You do not have permission to vote in this poll, or see the poll results. Please sign in or register to vote in this poll.

Recommended Posts

Guest BERNESES

Thanks Everyone- when I get glutened I fall asleep fine but wake up at 4 or 5 a.m. (I play the kitchen fairy and do stuff around the house when I can't sleep) but then at like 11:30 I'm exhausted and have to nap. I'm wondering what other people experience. Thanks, Beverly


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



KaitiUSA Enthusiast

When glutened I usually have a lot of trouble getting to sleep and then wake up alot throughout the night. I am also sleepy no matter how much sleep I get when I am glutened.

Carriefaith Enthusiast

Gluten makes me very sleepy, but I have a hard time going to sleep and I wake up a lot during the night. I think it's becasue gluten makes me very anxious for no reason... and no matter how tired I am, my body just has a hard time shutting itself down at night.

Eliza13 Contributor

I have always had trouble sleeping. I can never seem to fall asleep, but boy can I sleep for hours on end when I am on gluten. When I lay off gluten, I sleep less, am less tired and fall asleep easily.

LRgirl Explorer

when I get glutened, I get overtired. I feel like I haven't slept for ages. This also happens when I accidently eat other foods I am allergic to. It actually happened with chick fill-a fries. I was so happy they were gluten-free. I didn't clue into the fact that they were cooked in peanut oil. After 2 hours, I was in the bed, with terrible fatigue. I could barely lift my head.

jerseyangel Proficient

I've been gluten-free 4 mo. now--the 1st. couple of months gluten-free, it seemes like I couldn"t get enough sleep. I would fall asleep around 10PM and sleep dead till 7AM or so. I would want to lie down in the afternoon as well. At the moment, the pattern seems to be: fall asleep pretty easily, but wake early (5AM or so). I accidently used a soap which I think must have contained gluten a few days ago and during this time I have been waking up every couple of hours all night and still waking at 5. This AM the cramps seem to be gone :) had Cream of Rice for breakfast (so far, so good) hopefully I'll sleep through the night tonight. Also, I dream much more vividly now since gluten-free). Maybe for some reason, I remember them more?...

Guest BERNESES

I wake up early when my symptoms are flaring up and sleep later after they calm down a bit. It's like when I need the rest most i can't get it!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Guest gfinnebraska

I don't notice a difference at night when I am glutened, but during the day I can't keep my eyes open! That is one way I know I have been glutened... I will be sitting in a chair one minute and sound asleep the next!! Can NOT keep my eyes open!! It is like I have been drugged. NOT fun!

Judyin Philly Enthusiast
Gluten makes me very sleepy, but I have a hard time going to sleep and I wake up a lot during the night. I think it's becasue gluten makes me very anxious for no reason... and no matter how tired I am, my body just has a hard time shutting itself down at night.

<{POST_SNAPBACK}>

Carriefaith,

I'm so new to this site so don't know if I can get a responce from you even if you post one..I too get so hyper...I feel like my insides are stuck in neutral and running 1.000 miles per hr. Can't seem to calm down. I thought being 'gluten' made you tired, sluggish, and foggy. I've got so much to learn. Have been gluten free for 11 weeks then antibiotics, allergic reacton, trip to ER for breathing difficulty and HIVES the treatment was predizone and antihistimine...the predizone made me more hyper and couldn't sleep but 2-4 hrs a nite for 10days. feel like that again after eating a soup I made from BBQ'd chicken with soy sause marinade I thought was gluten-free and now know it had wheat...been on sites tonight to find the tamari...solution. So glad you posted about the hyper issue haven't seen that before or in my readings.

Thanks so much. You can always email me cause i might not find you again.

judyin philly

Archived

This topic is now archived and is closed to further replies.

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,350
    • Most Online (within 30 mins)
      7,748

    Bea71
    Newest Member
    Bea71
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • par18
      Thanks for the reply. 
    • Scott Adams
      What you’re describing is actually very common, and unfortunately the timing of the biopsy likely explains the confusion. Yes, it is absolutely possible for the small intestine to heal enough in three months on a strict gluten-free diet to produce a normal or near-normal biopsy, especially when damage was mild to begin with. In contrast, celiac antibodies can stay elevated for many months or even years after gluten removal, so persistently high antibody levels alongside the celiac genes and clear nutrient deficiencies strongly point to celiac disease, even if you don’t feel symptoms. Many people with celiac are asymptomatic but still develop iron and vitamin deficiencies and silent intestinal damage. The lack of immediate symptoms makes it harder emotionally, but it doesn’t mean gluten isn’t harming you. Most specialists would consider this a case of celiac disease with a false-negative biopsy due to early healing rather than “something else,” and staying consistently gluten-free is what protects you long-term—even when your body doesn’t protest right away.
    • Scott Adams
      Yes, I meant if you had celiac disease but went gluten-free before screening, your results would end up false-negative. As @trents mentioned, this can also happen when a total IGA test isn't done.
    • Seaperky
      I found at Disney springs and Disney they have specialist that when told about dietary restrictions they come and talk to you ,explain cross contamination measures tsken and work with you on choices. Its the one place I dont worry once I've explained I have celiac disease.  Thier gluten free options are awesome.
    • Churley
      Have you tried Pure Encapsulations supplements? This is a brand my doctor recommends for me. I have no issues with this brand.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.