Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Hypothyroid And Celiac Link


Tiredsean

Recommended Posts

Tiredsean Explorer

Before my appointment Friday I need to be prepared and most of my celiac questions have been answered .I have a few questions on hypothyroid which apparently after reading seems common in celiacs.I myself have been suffering some extremely evident symptoms of hypothyroid(and found out my grandfather/ uncle/aunt) have it on my moms side. I needed to hear from ppl who have this to see if the following symptoms relate: my body temp is always below 97.7 ,cold hands and feet, tired a lot, muscle pain and tension in legs,inner thigh,back,shoulders (not fibro tender points ), swelling of neck/throat like restriction,waking up anxious in the middle of the night.My muscles feel like burning Sometimes. At the same time ill ask for all my vitamin deficiency lab reports that they did,and the free t-4 check they did. I heard hypothyroid is a bugger to diagnose and like 8/10 are told they aren't when in fact they are?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



mushroom Proficient

Even on thyroid medication my body temp is still 97.7, but at least I don't shiver uncontrollably when I get into bed on a summer's night :) Leg tension, muscle pain, cold hands and feet, been there, done that. You have some that I don't have. If you feel a constriction in the neck it is possible you have Hashimoto's thyroiditis. Good luck with your appointment on Friday.

Laboratory tests to determine thyroid function include:


  • Free Open Original Shared Link

  • Open Original Shared Link

  • Open Original Shared Link

  • Thyroid autoantibodies:

    • Antithyroid peroxidase antibody

    • Open Original Shared Link

Jen-1984 Apprentice

Free t4 is the one thing that came out low on me which indicates hypothyroid. TSH always normal. I am still a newbie like you are in this whole scheme of health issues. But like Mushroom suggests, get ALL necessary blood work done. Thyroid issues are VERY hard to discover and I have heard even borderline results can give symptoms. I had weight gain and still have fatigue and free t4 was borderline normal one test and then low the next test so I am considered hypo but am not seeking treatment as the synthroid made me feel like I was on speed. Good Luck and please let us know how it all turns out.

nvsmom Community Regular

Like jen said, borderline (subclinical) hypothyroidism is hard to detect for doctors to admit that it's there. I was hypo for well over a decade but I didn't request my lab results or educate myself, so I was just taking my doctor's word for it that i was normal... and most doctors live and die by that TSH test, which is a pituitary hormone anyway! :rolleyes:

Make sure you request the tests that 'Shroom mentioned. Your TSH should be near a 1, Free T4 and FT3 should be at about 50-80% of the normal reference range, and TPO Ab should be almost nonexistant.

My symptoms are similar to yours: body temp only breaks 97F a few days a month, fatigued, pain (but mine is not in the muscles, it's in the joints), I tend to get a slightly sore "throat" when my thyroid is acting up but it's not common for me, I've become more hoarse, I don't get muscle burning but I will get cramps or occassionally thie really odd sensation in a limb like my leg is dying off (it's an odd one). My hair has also thinned considerably and I get acne. Constipation is also an issue.

Many of my hypo symptoms overlap with my celiac symptoms so it gets tricky telling what causes which symptom.

Good luck with the doctor.

Smylinacha Apprentice

Hi,

About 2 years ago I was dx'd with Hypothyroid. And after doing some research I am finding that it can be linked with Celiac disease. My symptoms were a low temp, cold extremeties, hair falling out, eyebrows thinning, very tired and sluggish but I didn't gain any weight - been losing it instead. Also I was deficient in Vitamin B12, D & Iron. And my voice went horse sometimes. Last blood results came back that my thyroid is where it should be and I take Levothyroxine 0.075 MGs every day on an empty stomach. Now I am dealing with Celiac symptoms. Interested in finding out more on how it relates to Hypothyroid. Good luck at your dr!

Tiredsean Explorer

Unfortunately my thyroid was ok :( leaving me in the dark still but I'm not touching gluten for at least 3 months

Becca7768 Newbie

Tiredsean, I'd be interested to see the actual numbers from your thyroid testing. You're correct in your original post that many doctors will tell their patients that their thyroid levels are fine when they in fact mean that the levels fell on that particular day of testing within the lab's generous "normal" range. Diagnostically, you're 'fine.' The doctor's job is to make sure you don't keel over on his/her watch, whereas we as patients tend to also care about our quality of life. So if your numbers are on the high or low side of the spectrum, you can still feel like crap even though the doctor may consider the matter closed. I was diagnosed with hypothyroidism in the late '90s, and I have had to educate so many of my doctors about this issue, it's pretty sad. The lower body temp, cold extremities and constant fatigue are classic symptoms, and I still deal with them even on medication.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to Mark Conway's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      5

      Have I got coeliac disease

    2. - trents replied to Mark Conway's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      5

      Have I got coeliac disease

    3. - JudyLou replied to JudyLou's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      Seeking advice on potential gluten challenge

    4. - knitty kitty replied to JudyLou's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      Seeking advice on potential gluten challenge

    5. - Wheatwacked replied to Mark Conway's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      5

      Have I got coeliac disease

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,153
    • Most Online (within 30 mins)
      7,748

    Jenn18
    Newest Member
    Jenn18
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • trents
      And I agree with Wheatwacked. When a physician tells you that you can't have celiac disease because you're not losing weight, you can be certain that doctor is operating on a dated understanding of celiac disease. I assume you are in the UK by the way you spelled "coeliac". So, I'm not sure what your options are when it comes to healthcare, but I might suggest you look for another physician who is more up to date in this area and is willing to work with you to get an accurate diagnosis. If, in fact, you do not have celiac disease but you know that gluten causes you problems, you might have NCGS (Non Celiac Gluten Sensitivity). There is no test available yet for NCGS. Celiac must first be ruled out. Celiac disease is an autoimmune disorder that damages the lining of the small bowel. NCGS we is not autoimmune and we know less about it's true nature. But we do know it is considerably more common than celiac disease.
    • trents
      @Mark Conway, here is an article outlining the various tests that can be used to diagnose celiac disease. By far, the most popular one ordered by physicians is the tTG-IGA. But almost all of these tests are known by different names so the terminology will vary from place to place and lab to lab. The article gives common variant names for each test.  In addition to IGA tests there are IGG tests which are particularly useful in the case of IGA deficiency.  
    • JudyLou
      Thank you so much @knitty kitty! My feet aren’t dry or ashy and I don’t have a rash that gets scaly. It’s like very itchy/burning vesicles that are symmetrical - on both arms, both legs, etc. They actually feel better in direct sunlight as long as it isn’t really hot or I’m not exercising outside, but gets worse if I sweat (especially if the area is covered up). It’s not usually on the outside of my elbows and knees which seems more typical of dermatitis herpetiformis (unless it spreads there). It tends to first hit the inside of those areas. Interestingly, twice the rash broke out soon after eating an unhealthy meal and having an alcoholic drink (I only drink a few times a year, no more alcohol content than a glass of wine).  So I wonder if there is a connection. I’m halfway considering doing a gluten challenge for a few months to see what happens, knowing I can stop if I have any symptoms, and asking for a full celiac disease panel at the end. I really appreciate your thoughts! 
    • knitty kitty
      Welcome, @JudyLou, Your rash sounds very similar to the one I experienced.  Mine was due to a deficiency in Niacin B3, although I had deficiencies in other nutrients as well.  Celiac disease causes malabsorption of all the essential nutrients, but eating a poor diet, taking certain medications, or drinking alcohol can result in deficiency diseases outside of Celiac, too.  Symptoms can wax and wane depending on dietary intake.  I knew an alcoholic who had the "boots" of Pellagra, which would get worse when he was drinking more heavily, and improve when he was drinking less.   Niacin deficiency is called Pellagra.  Symptoms consist of dermatitis, diarrhea, dementia, and death (the four D's).  A scaly rash on the feet and hands and arms are called the "boots" and "gloves" of Pellagra.  Darkened skin around the neck exposed to the sun is Casal's necklace.  Poor farmers with niacin deficient diets were called "red necks" because of this.    Does your rash get worse if you're in the sun?  Mine did.  Any skin exposed to the sun got blistered and scaly.  Arms, legs, neck, head.  Do you have dry, ashy skin on your feet?  The itchiness was not only from the rash, but neuropathy.   My doctors were clueless.  They didn't put all my symptoms together into the three D's.  But I did.  I'd learned about Pellagra at university.  But there weren't supposed to be deficiency diseases anymore in the developed world.  Doubtful it could be that simple, I started supplementing with Niacin and other essential nutrients.  I got better.   One of Niacinamide functions is to help stop mast cells from releasing histamine.  Your allergist gave you doxepin, an antihistamine which stops mast cells from releasing histamine.   Since you do have a Celiac gene, staying on the gluten free diet can prevent Celiac disease from being triggered again.   Interesting Reading: These case studies have pictures... Pellgra revisited.  https://pmc.ncbi.nlm.nih.gov/articles/PMC4228662/ Steroid-Resistant Rash With Neuropsychiatric Deterioration and Weight Loss: A Modern-Day Case of Pellagra https://pmc.ncbi.nlm.nih.gov/articles/PMC12532421/#:~:text=Figure 2.,(right panel) upper limbs.&text=The distribution of the rash,patient's substantial response to treatment.   Cutaneous signs of nutritional disorders https://pmc.ncbi.nlm.nih.gov/articles/PMC8721081/#:~:text=Additional causes of yellow skin,the clinical features of Kwashiorkor.   Hello, @Staticgypsy, I would not recommend cutting so many nutritious foods out of ones diet.  Oxalates can cause problems like kidney stones, but our bodies can process oxalates out of our systems with certain vitamins like Vitamins A and D and Pyridoxine B 6.   People with Celiac disease are often low in fat soluble vitamins A and D, as well as the water soluble B vitamins like Pyridoxine B 6.  Focus on serving your granddaughter nutrient dense meals to ensure she gets essential vitamins and minerals that will help her grow. Micronutrient inadequacy and urinary stone disease: an analysis of the National Health and Nutrition Examination Survey 2007-2018 https://pubmed.ncbi.nlm.nih.gov/36976348/ Multivitamins co-intake can reduce the prevalence of kidney stones: a large-scale cross-sectional study https://pubmed.ncbi.nlm.nih.gov/38564076/
    • Wheatwacked
      This doctor is obviously under educated about Celiac Disease. Deficiencies that can cause oral thrush (Candidiasis) mouth ulcers: Thiamine B1 B12 Folate Zinc Vitamin C B2 B6 Iron Malabsorption Syndrome is often co-morbid with Celiac Disease causing multiple deficiencies of the essential vitamins and minerals.  Low or deficient  Vitamin D is almost always found in undiagnosed Celiac Disease. "Over 900 genes have been reported as regulated by vitamin D"  Possible Role of Vitamin D in Celiac Disease Onset  "The overall prevalence rate of vitamin D deficiency was 41.6%, with the highest rate seen in blacks (82.1%), followed by Hispanics (69.2%)."    Prevalence and correlates of vitamin D deficiency in US adults
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.