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Recent Activity
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- knitty kitty replied to Ginger38's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms14Confused About Results
@Ginger38, Diabetes and Celiac often go hand in hand. Having more than one autoimmune disease is common with Celiac. I'd err on the side of caution and go gluten free. I did not want to go on insulin, either. I got my diabetes under control by following the low histamine version of the Autoimmune Protocol Diet (Dr. Sarah Ballantyne). My diet... -
- knitty kitty replied to Ginger38's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms4
This Roller Coaster Ride Needs to Stop
@Ginger38, I've been there with horrible symptoms and diarrhea accidents and diabetes and the insulin conundrum! My doctors were just as frustrating! I had nutritional deficiencies. I know your doctors refuse to test for this. So did mine, saying "I can't make money prescribing vitamins." Some members say a naturopathic doctor is more open... -
- maryannlove replied to lehum's topic in Gluten-Free Foods, Products, Shopping & Medications16nuts.com -- no longer Celiac safe?
Though trying to diligently eat gluten free, recent bloodwork was bad so searching for culprits. Eat lot of (preferably mixed) nuts. Most allergen labels say may be processed on equpment that also processes wheat, etc. Finally found ONE kind (unsalted mixed) at BJ's. Wessley (their store brand) that did not contain that warning. Says in large letters... -
- somethinglikeolivia replied to somethinglikeolivia's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms16Am I celiac or not?
Fascinating! This was very helpful, thanks for sharing -
- maryannlove posted a topic in Gluten-Free Foods, Products, Shopping & Medications0
Yasso frozen yogurt bars - be careful
Despite being very diligent about eating gluten free, my recent bloodwork was bad. So been on a mission to find the culprit(s). During Covid my daughter found "certified gluten free" Yasso mint chocolate chip yogurt bars at Costco. I was elated and have been eating them since. When delving into possible culprits I discovered that the boxes with 12 bars...
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Posts
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By knitty kitty · Posted
@Ginger38, Diabetes and Celiac often go hand in hand. Having more than one autoimmune disease is common with Celiac. I'd err on the side of caution and go gluten free. I did not want to go on insulin, either. I got my diabetes under control by following the low histamine version of the Autoimmune Protocol Diet (Dr. Sarah Ballantyne). My diet now does include carbs. We're supporting you through this difficult time. -
By knitty kitty · Posted
@Ginger38, I've been there with horrible symptoms and diarrhea accidents and diabetes and the insulin conundrum! My doctors were just as frustrating! I had nutritional deficiencies. I know your doctors refuse to test for this. So did mine, saying "I can't make money prescribing vitamins." Some members say a naturopathic doctor is more open to testing for deficiencies. Remember not to start supplementing until after testing is done. Otherwise the supplements will raise your blood levels falsely. I had studied Nutrition at university, so I decided to supplement essential vitamins and minerals. A B Complex, extra Thiamine (Benfotiamine) for the diabetes, magnesium and... -
By maryannlove · Posted
Though trying to diligently eat gluten free, recent bloodwork was bad so searching for culprits. Eat lot of (preferably mixed) nuts. Most allergen labels say may be processed on equpment that also processes wheat, etc. Finally found ONE kind (unsalted mixed) at BJ's. Wessley (their store brand) that did not contain that warning. Says in large letters "A GLUTEN FREE FOOD." Well, all nuts are a gluten free FOOD! Have been eating and now wonder if this is intentionally decieving. So stopped eating until find culprit. Nuts are so good for protein and fiber (especially if trying to not eat meat). 'Tis so frustrating. Thanks to above, I'll look into Tierra Farms. -
By somethinglikeolivia · Posted
Fascinating! This was very helpful, thanks for sharing -
By maryannlove · Posted
Despite being very diligent about eating gluten free, my recent bloodwork was bad. So been on a mission to find the culprit(s). During Covid my daughter found "certified gluten free" Yasso mint chocolate chip yogurt bars at Costco. I was elated and have been eating them since. When delving into possible culprits I discovered that the boxes with 12 bars at both Costco and BJ's no longer say "certified gluten free." But the boxes with 4 bars at groceries and Target still say "certified gluten free." Contacted the manufacturer and was told to go by what the box says. So guess different machinery is used. Was also told they were in the process of changing boxes. Will be interesting to see...
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