Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

My Brother Possibly Has Celiac But Is Dragging His Feet On Diagnosis


Jamie1450

Recommended Posts

Jamie1450 Apprentice

My 2 year old son was diagnosed with Celiac last October, his pediatrician recommended that our immediate family gets tested and that we encourage our extended family as well since it runs in families. We've been tested and all my siblings and my mom (dad is working on it) have been tested and my brother tested positive on one test. I don't know what test it was but one out of five was out of range. He said the base line was 22 and his number was 58. I said he needed to see a GI doc and to keep eating gluten. He called me specifically and seemed on board with the whole possible Celiac idea. That was a month ago.  He has tons of the symptoms, gastric issues, headaches, anxiety, edema, short stature as a child and more. Then all of a sudden if you bring it up he gets defensive and changes the subject. He won't respond to my messages about it now and I haven't been pushy at the least. My brother is pretty lazy when it comes to taking care of himself and doesn't take well to change, he eats an awful diet, and basically his idea of vegetables is lettuce on his cheeseburger and olives on his pizza. I'm really scared for him. About 2 years ago his doctor told him he is pre-diabetic, he's severely overweight and now possibly celiac disease. He's only 34 but I worry that he won't be around in 10 or 20 years. 

 

What information should I give to him to let him know how serious untreated Celiac is? I want to be able to throw hard core facts at him. 

 

Thanks for any info or advice you may have.

 


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



bartfull Rising Star

I'd be willing to bet that he already knows the dangers he faces. He probably has already done some research on it and the diet scares him more than the possible consequences. After all, the complications are "could be's" but the diet is "must be". Ot's kind of like a smoker - we (I am a smoker) all know about the lung cancer, etc. that we might face. But quitting is HARD, and it's easier to just not think about the future POSSIBLE consequences.

 

So what I whould do if I were you is concentrate on the positives of the gluten-free diet. Talk about how GOOD people who go gluten-free feel. And maybe make him (if you are a good cook) a gluten-free meal. Even if you don't live in the same area, you might be able to send him something. Maybe some Udi's Double Chocolate Muffins - those things taste BETTER than their glutenous counterparts. If he knew that he could still eat delicious food, maybe he'd be more willing to try.

 

Where does he live? If he is in a city, odds are there are plenty of places he can get gluten-free foods, both to cook at home, and at restaurants. Help him do some research on that, and give him as much support as you can.

 

BUT, if he doesn't get on board there is nothing more you can do. We all have to make our own choices. I think a lot of us here have friends or family members whom we know have celiac and refuse to stick to the gluten-free diet. We bleed for them, but we can't force them, just like we can't force our smoking friends to quit.

1desperateladysaved Proficient

I sent notice to my family after my diagnosis too.  Then I figured that I had done my part in helping them.  The ones that are really close are starting to realize the impact and are considering whether they have it. 

 

I survived 30+ years of celiac.  It wasn't fun.  Compared to those years of suffering, the gluten free/intolerance free diet I am on is a piece of cake!  My family can't believe my will power.  They just don't understand.

 

 The gluten free food gift, sounds good.  Otherwise, I feel you have done your responsibility in sounding warning, and we hope one day he will heed it.

 

D

GFinDC Veteran

You could tell him about the increased risk of developing other autoimmune diseases for untreated celiacs.  Search on "celiac associated condition" or related condition.

frieze Community Regular

well, I was going to be somewhat crude...but decided to check it out first...Open Original Shared Link , and there are others.  If that doesn't get a man's attention, I don't know what will, lol.

umsami Rookie

There was a popular book called "Wheat Belly" by a cardiologist that talks about the benefits of going gluten-free... including resolving diabetes, obesity, etc.  Perhaps appealing to his vanity might work?

 

I'd also just cook yummy gluten-free meals for him when he visits... and tell him afterwords that it was gluten free.  Realizing that there are yummy gluten-free breads, pastas, etc. might make it more palatable.  Include aOpen Original Shared Link, if that's a potential concern of his. :)

  • 1 month later...
Jamie1450 Apprentice

Thanks so much for the responses everyone! I gave him some space to decide on his own, and he has his biopsy tomorrow. He also told me recently that he has decided to go gluten-free after he gets his formal diagnosis. :) 


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



0range Apprentice

That is great to hear! I think it's natural to not accept that there is something going seriously wrong in your body, and the initial reaction for some of us is to just run away from it. I'm glad that he has such a supportive sister to help him out. 

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,827
    • Most Online (within 30 mins)
      7,748

    Rebecca Hurst
    Newest Member
    Rebecca Hurst
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Colleen H
      Hello  I'm not sure what to think . Seems no matter what I do I get sick. I had some yogurt with only 2 grams of sugar and is labeled gluten free ...the strawberry version seemed to really set me off My jaw is burning as well as my stomach and my feet.  Horrible pain..plus acid reflux and nausea... sensitivity to touch pain. ..yikes !! I don't know if it's from the lactose in the yogurt or if I'm getting an ulcer  This condition can make you question yourself quite a bit.  Then if you are not sure the anxiety comes 😞 Does any of these symptoms sound familiar to anyone? The neuropathy is quite intense.  What do you eat or drink after this happens  Open to suggestions  Thank you 
    • sleuth
      Of course my son is on a 100% gluten free diet.  I wish his symptoms were not debilitating as there are right now.  He cannot work, even when a miniscule of cross contamination occurs.  It's not just GI distress, but intense fatigue, brain fog, depression, anxiety, insomnia, etc.  It's literally neurological inflammation.  Not to be taken lightly here.  We have sought out many other possible ways to cope during this window of time (8 months!!!!)  without success.   AN-PEP does not help and seems like studies on this are not well researched.  So, we are trying this out because research shows some promising results.  And, all participants showed no cravings afterwards, no signs of addiction.  The patch is different than the oral route such as smoking, vaping, gum, pouch, etc. 
    • Scott Adams
      Have you tried AN-PEP enzymes, for example, GlutenX (who is a sponsor here)? A lot of research has shown that it can break down small amounts of gluten in the stomach, before it reaches the intestines. It might be a better approach than risking nicotine addiction, and the questionable research around this. I also hope that he’s trying to be 100% Gluten-Free.
    • Me,Sue
      Hi all  I was diagnosed Coeliac a few years ago and follow a gluten free diet. The list of foods that I can eat without a problem grows shorter on a weekly basis. [I also have diabetes and asthma also].  BUT the reason I am posting this is because I seem to struggle with nausea quite a lot, which is really quite debilitating, and I was wondering if others suffer from nausea, even if following a gluten free diet. 
    • sleuth
      @fatjacksonthecat I have been doing some digging about the topic of nicotine and celiac.  I came across many studies that showed that the nicotine patch helped many with long covid and chronic fatigue syndrome.  I have a son who was diagnosed with celiac and his symptoms are severe when he is glutened.  He shows a lot of neurological inflammation and suffered with fatigue, brain fog, depression, anxiety and insomnia. There have been studies revealing that nicotine smoke actually masking celiac symptoms.  I also read that microdosing with a nictoine patch prevents one from addiction.  We are currently trying this out and so far it has lifted the brain fog and helped with anxiety and mood.  One of the studies I have read showed that it's not so much the dose, but the length of time a person is on the patch that showed improvements.  Many showed significant improvement as early as week 3 and continued through week 12.  We are taking 3 day breaks in between to make sure we don't down regulate the nicotine receptors.   How have things been for you?  Are you still chewing nicotine gum?  Perhaps, try the patch?  And how long did it take to ease up on your symptoms when glutened?
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.