Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

At A Lost


smitheyb

Recommended Posts

smitheyb Newbie

hi everyone, im at a lost and im hoping you might be ably to help. my 15 month old has been gluten free for two months now, and is doing better, stilling haveing a hard time gaining weight but wasnt tested yet to see if it was just an intorlance or cealica. but evertime i give her a bath she screams bloody muder i dont know if its the soap or what. is there baby soap thats gluten free i read the back but it didnt say anything thats gluten that i seen. or baby wipes that are gluten free? thank you so much in advance for any help at all


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Adalaide Mentor

Unless there is an issue with a topical allergy, soap isn't an issue for people with celiac. That said, because there is the possibility it could get in a small child's mouth with all the messing around in a tub, it can't hurt to be safe. J&J baby soap in the yellow bottle is gluten free. I used to use it. Eucerin Calming Body wash is also.

 

It is possible that your baby simply decided that she doesn't like baths or water. My daughter hated water and baths, screamed bloody murder and acted like she was being killed every time she was bathed from the time she was around one or so until she was almost 4. Drove me up a freakin' wall, but I was sure it was a water issue because she was the same way with pools.

 

If she only screams while she's being washed, she may also just have super sensitive skin and may not like the washcloths or the soap your using on her skin and it may be enough to make her crazy with how it feels on her. Or maybe it's a control issue and she just doesn't like you doing that to her. She's a good age for that sort of thing.

w8in4dave Community Regular

hi everyone, im at a lost and im hoping you might be ably to help. my 15 month old has been gluten free for two months now, and is doing better, stilling haveing a hard time gaining weight but wasnt tested yet to see if it was just an intorlance or cealica. but evertime i give her a bath she screams bloody muder i dont know if its the soap or what. is there baby soap thats gluten free i read the back but it didnt say anything thats gluten that i seen. or baby wipes that are gluten free? thank you so much in advance for any help at all

Supposed to be on a Gluten diet to be tested. 

smitheyb Newbie

i know she is suppose to be an a gluten diet it be tested. but its Dr. recorded that she is gluten free. do to being way under weight and other healthy issues she is having. but thank you for letting me. 

 

and thank you, she fine in swimming pools so i didn't think it was the water but could be the water thanks again

cyclinglady Grand Master

My daughter did love baths, but she hated her car seat.  We could never travel farther than what we could tolerate hearing which was about 20 minutes.  I used to visit my mom and on the way home, I'd sing out loud to attempt to cover up her screaming and calm her.  Didn't work though.  She was a tiny baby and we weren't able to turn her car seat around until she was over 22 pounds (I think) and that didn't happen until she was two years old!  Why not sooner?  My hubby was an airbag/seatbelt engineer!  When we turned her around, she stopped screaming.  It was a miracle.  I guess she hated driving backwards!

 

Who knew?  

 

So, I agree, it might not be a gluten issue.

 

I take that back.  She loved water until she saw, at about 18 months or so, A Winnie the Pooh movie (not the original) that showed Tigger pulling the plug and rabbit going down the drain (of course he popped up in his garden in the next scene).  Then my toddler was afraid of the bath drain but I solved that by covering it with a long bath mat.  The worst was taking swim lessons.  She would not go into the deep end where the "drain" was.  Only now (age 12) is she playing water polo.  Kids are extremely impressionable.  If only had a known (but really Disney?), but I was desperate and movie time was a great time for me to get cleaned up or pay bills. 

nvsmom Community Regular

At that age, she really doesn't need much soap if at all. A wash cloth would probably get most everything off... That's what we used for wipes too was wet baby wash clothes.

 

How about the water temperature. Maybe the temp bothers her.

 

Good luck. I hope you figure it out.

kareng Grand Master

I don't know if she sits on the bottom of the tub or a mat. My kids loved baths but didn't like the slippery bottom. They sat on a rubbery, non- slip mat for a long time. Or maybe she would like to take a shower with you? One of mine loved that. I used a cup to rinse his hair and let him play with the cup and water. He just sat on the floor away from a direct spray.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



smitheyb Newbie

thank you those are all good ideas i'll have to try those. 

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,677
    • Most Online (within 30 mins)
      7,748

    Nancy Magil
    Newest Member
    Nancy Magil
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Rejoicephd
      That and my nutritionist also said that drinking cider is one of the worst drink choices for me, given that I have candida overgrowth.  She said the combination of the alcohol and sugar would be very likely to worsen my candida problem.  She suggested that if I drink, I go for clear vodka, either neat or with a splash of cranberry.   So in summary, I am giving ciders a rest.  Whether it's a gluten risk or sugars and yeast overgrowth, its just not worth it.
    • Inkie
      Thank you for the information ill will definitely bring it into practice .
    • Scott Adams
      While plain, pure tea leaves (black, green, or white) are naturally gluten-free, the issue often lies not with the tea itself but with other ingredients or processing. Many flavored teas use barley malt or other gluten-containing grains as a flavoring agent, which would be clearly listed on the ingredient label. Cross-contamination is another possibility, either in the facility where the tea is processed or, surprisingly, from the tea bag material itself—some tea bags are sealed with a wheat-based glue. Furthermore, it's important to consider that your reaction could be to other substances in tea, such as high levels of tannins, which can be hard on the stomach, or to natural histamines or other compounds that can cause a non-celiac immune response. The best way to investigate is to carefully read labels for hidden ingredients, try switching to a certified gluten-free tea brand that uses whole leaf or pyramid-style bags, and see if the reaction persists.
    • Scott Adams
      This is a challenging and confusing situation. The combination of a positive EMA—which is a highly specific marker rarely yielding false positives—alongside strongly elevated TTG on two separate occasions, years apart, is profoundly suggestive of celiac disease, even in the absence of biopsy damage. This pattern strongly aligns with what is known as "potential celiac disease," where the immune system is clearly activated, but intestinal damage has not yet become visible under the microscope. Your concern about the long-term risk of continued gluten consumption is valid, especially given your family's experience with the consequences of delayed diagnosis. Since your daughter is now at an age where her buy-in is essential for a gluten-free lifestyle, obtaining a definitive answer is crucial for her long-term adherence and health. Given that she is asymptomatic yet serologically positive, a third biopsy now, after a proper 12-week challenge, offers the best chance to capture any microscopic damage that may have developed, providing the concrete evidence needed to justify the dietary change. This isn't about wanting her to have celiac; it's about wanting to prevent the insidious damage that can occur while waiting for symptoms to appear, and ultimately giving her the unambiguous "why" she needs to accept and commit to the necessary treatment. This article might be helpful. It breaks down each type of test, and what a positive results means in terms of the probability that you might have celiac disease. One test that always needs to be done is the IgA Levels/Deficiency Test (often called "Total IGA") because some people are naturally IGA deficient, and if this is the case, then certain blood tests for celiac disease might be false-negative, and other types of tests need to be done to make an accurate diagnosis. The article includes the "Mayo Clinic Protocol," which is the best overall protocol for results to be ~98% accurate.    
    • Scott Adams
      Welcome to the community! Generally, for a gluten challenge before celiac disease blood tests, Tylenol (acetaminophen) is considered safe and should not interfere with your antibody results. The medications you typically need to avoid are those like ibuprofen (Advil, Motrin) or naproxen (Aleve) that can cause intestinal irritation, which could potentially complicate the interpretation of an endoscopy if you were to have one. However, it is absolutely crucial that you confirm this with either your gastroenterologist or your surgeon before your procedure. They know the specifics of your case and can give you the definitive green light, ensuring your surgery is comfortable and your celiac testing remains accurate. Best of luck with your surgery tomorrow
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.