Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Eczema?


KB.tpw

Recommended Posts

KB.tpw Rookie

I hope it's okay that I post in here. I have celiac and 4 kids, none diagnosed. I have already posted a lot of back story in the DH forum and I'm not here to bore you all with that. I'm just curious if anyone has seen eczema like this on their child. My son is 6 and while at the dermatologist for his little sister, he said it looks like it could just be eczema and to treat it with cortisone. The redness has mostly gone, but he's got pinkish scars and scabby places right now.

 

Photo%20Collage%20Maker_yca7gA_zpsoffyft


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



StephanieL Enthusiast

Looks like it's happening symmetrically which would lead me to agree with the Dr. you saw.  I would try and get it under control now what a good lotion after baths (no more than 2x week with no soap) and wet the skin before you apply lotion other nights. 

weluvgators Explorer

That rash looks similar to one that my son gets on the outside of his elbows.  The pediatricians that we consulted indicated that it was psoriasis like and to treat with cortisone.  Our son's rash seems to present and worsen with gluten exposures.  Quite by accident we found that giving him Zyrtec helps with his rash.  When he started at a daycare facility with environmental gluten exposure we were using daily Zyrtec to help manage his sinuses and found that the elbow rash finally began to clear (after about three weeks of daily 5 mg Zyrtec).  As we have been better able to reduce and eliminate gluten from his diet and environment, it is quite rare for him to get an outbreak now.  Our family manages both wheat allergy and celiac, so our experiences sometimes vary from classic celiac presentations.

KB.tpw Rookie

He had allergy testing at 3 and all was negative. He has constant respiratory viruses and reflux and gastrtis.

I use an all natural soap that has just coconut oil and a few other things... All organic stuff. We use cortisone and aquafor. He doesn't have any eczema patches.. just gets the bumps that he digs at and then they scab over.

I know gluten is a problem for him and I believe milk is too, but there's no point in keeping him Gluten-free Casein-free until I have a diagnosis because his dad refuses to change his diet. Even if the dermatologist diagnoses eczema, I doubt I could get a prescription for a special diet.. and that's the only thing I could do to force his dad to get on board :(

knitty kitty Grand Master

I had a rash like that. I also have DH, but there was a similar looking rash mixed in. It was pellagra, a niacin deficiency. Celiac disease prevents absorption of nutrients. Pellagra is often associated with alcoholism, so the doctor might not think of it as applying to your child's case. Many doctors cannot recognize nutritional deficiencies in our well-fed society.

Archived

This topic is now archived and is closed to further replies.

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,618
    • Most Online (within 30 mins)
      7,748

    Wooby
    Newest Member
    Wooby
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • Jmartes71
      Shingles is dormant and related to chicken pox when one has had in the past.Shingles comes out when stress is heightened.I had my 3rd Shingles in 2023.
    • knitty kitty
      Here's one more that shows Lysine also helps alleviate pain! Exploring the Analgesic Potential of L-Lysine: Molecular Mechanisms, Preclinical Evidence, and Implications for Pharmaceutical Pain Therapy https://pmc.ncbi.nlm.nih.gov/articles/PMC12114920/
    • Flash1970
      Thank you for the links to the articles.  Interesting reading. I'll be telling my brother in law because he has a lot of pain
    • Scott Adams
      Oats naturally contain a protein called avenin, which is similar to the gluten proteins found in wheat, barley, and rye. While avenin is generally considered safe for most people with celiac disease, some individuals, around 5-10% of celiacs, may also have sensitivity to avenin, leading to symptoms similar to gluten exposure. You may fall into this category, and eliminating them is the best way to figure this out. Some people substitute gluten-free quinoa flakes for oats if they want a hot cereal substitute. If you are interested in summaries of scientific publications on the topic of oats and celiac disease, we have an entire category dedicated to it which is here: https://www.celiac.com/celiac-disease/oats-and-celiac-disease-are-they-gluten-free/   
    • knitty kitty
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.