Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Is There An Easier Way Than Riding It Out?


Patt

Recommended Posts

Patt Explorer

Im gonna start out by saying I am not celiac but gluten intolerant.

I sometimes think its worse because instead of damaging my body I like to tear other people appart when glutened. I say hurtful things and even fear i'd loose my job due to spiteful behaviour....

Lately ive noticed a change in symptoms when glutened I end up in the bathroom and in this case have been in pain from gas for 2 days and bloating medication doesent work....I havent slept or eaten in these 2 days because it hurts too much

I am strangely happy about his because where my symptoms are more visible I feel people will take me more seriously including myself.

So my 2 questions are, am I becoming celiac, and what can I do to aleviate the sypmtoms? Surely lying around in pain is not the only option

Ive been gluten free for 2 years with the occasional accident but never had physical reactions till now


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



beth01 Enthusiast

I'm sorry, but the really is no "easy fix" for a glutening besides riding it out.  Eat bland foods, drink lots of water, find some safe probiotics to take.  Hope you feel better soon.

nvsmom Community Regular

Yes, all you can do is give it time and try to avoid making any cc errors in the future.

 

Generally one with non-celiac gluten sensitivity (NCGS) will not develop celiac disease.  When one with NCGS develops celiac disease, it is thought that they had celiac disease earlier but it was too early in the disease to be detected.  The only way to know is to get tested, but you need to be consuming gluten in the 8-12 weeks before getting tested... Not fun.

 

Feel better!

GFinDC Veteran

Not a total fix, but Pepto Bismol may help some with glutening symptoms.  Peppermint tea can help with getting gas out.  Aspirin may help with pain.

 

Avoidance is the best medicine tho.

Patt Explorer

pepto bismol dosent work, gas x either, I drank all kinds of tea and im eating white rice...how long till I go see a doctor? im going on day 3. Im taking a probiotic to see if it helps. and im avoiding pills as much as possible to avoid stress on the stomach. so im crushing them

GFinDC Veteran

When you go to the doctor is up to you Patt.  Only you can decide if your symptoms are serious enough for a doctor's visit.

nvsmom Community Regular

L-glutamine is thought to help with muscle repair, and may help your intestines heal a bit faster.  Some doctors are behind this but not all - my doctor recommended it to me.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,652
    • Most Online (within 30 mins)
      7,748

    jori kravitz
    Newest Member
    jori kravitz
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • trents
      Welcome to the forum, @yellowstone! The most common ones seem to be dairy (casein), oats, eggs, soy and corn. "Formed" meat products (because of the "meat glue" used to hold their shape) is a problem for some. But it can be almost anything on an individual basis as your sensitivity to rice proves, since rice is uncommonly a "cross reactor" for celiacs. Some celiacs seem to not do well with any cereal grains.
    • yellowstone
      What foods can trigger a response in people with gluten sensitivity? I've read that there are foods that, although they don't contain gluten, can cause problems for people with gluten sensitivity because they contain proteins similar to gluten that trigger a response in the body. I've seen that other cereals are included: corn, rice... also chicken, casein. I would like to know what other foods can cause this reaction, and if you have more information on the subject, I would like to know about it. Right now, I react very badly to rice and corn. Thank you.
    • Jmartes71
      Shingles is dormant and related to chicken pox when one has had in the past.Shingles comes out when stress is heightened.I had my 3rd Shingles in 2023.
    • knitty kitty
      Here's one more that shows Lysine also helps alleviate pain! Exploring the Analgesic Potential of L-Lysine: Molecular Mechanisms, Preclinical Evidence, and Implications for Pharmaceutical Pain Therapy https://pmc.ncbi.nlm.nih.gov/articles/PMC12114920/
    • Flash1970
      Thank you for the links to the articles.  Interesting reading. I'll be telling my brother in law because he has a lot of pain
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.