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Gluten-free Cookies

Rae

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Rae Apprentice
Rae
Posted

Hey everyone,

As usual I am hungry and I brought Ener-G chocolate chip cookies-YUCK! I was hoping they would taste good b/c Ener-G bread isn't too bad. I am very lazy and do not want to make cookies. Does anyone know which store bought brand is considered edible? I tried pamela's cookies and got sick from them, but they were very good. Any sugestions on dairy/gluten free cookies would be appreciated. Thanks

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Guest nini
Guest nini
Posted

I really like Enjoy Life Foods cookies... my fave is the no oats oatmeal, but the chocolate chocolate chip is also pretty good In My Humble Opinion.

astyanax Rookie
astyanax
Posted

they are expensive, but happyhappyhappy.com (the bakery in NYC posted about in another thread) has gluten-free/DF cookies - i just ordered some they should arrive next week. it's like $25 for 18 cookies (!). my sister in law is vegan and just gave birth so i thought it'd be fun to surprise her with some, plus i can enjoy them too!!

ravenwoodglass Mentor
ravenwoodglass
Posted
Hey everyone,

As usual I am hungry and I brought Ener-G chocolate chip cookies-YUCK! I was hoping they would taste good b/c Ener-G bread isn't too bad. I am very lazy and do not want to make cookies. Does anyone know which store bought brand is considered edible? I tried pamela's cookies and got sick from them, but they were very good. Any sugestions on dairy/gluten free cookies would be appreciated. Thanks

I am the laziest person in the world but I make these cookies all the time quick and easy and keep forever, try mixing 1 cup P nut butter, 1 cup sugar, 1 egg and 1/4 tsp vanilla, plop in balls on a sheet flatten with a fork and bake at 350 for about 10 - 14 minutes or till lightly browned on edges. Let cool on sheet for 5 minutes before removing to rack. After these cool they stay together real well and are great for breakfast with fruit. I know you wanted a ready made but these can be fixed in less time than it takes to go to the store.

chasesparents Rookie
chasesparents
Posted

My son loves the Midel Chocolate chip and Animal cookies (I actually fooled a bunch of kids with these cookies...they had no clue they were Gluten Free) :lol: We also make those peanut butter cookies too, they are quick, easy and very good.

jenvan Collaborator
jenvan
Posted

I really like enjoylife's choc chip and snickerdoodles. they are free of the top 8 allergens and gluten-free!

Open Original Shared Link

i also love nana cookies--like the nana banana-yum! Open Original Shared Link

i do like mid-el's products as well, but not sure if those are cf--you'll have to ck the labels.

Jnkmnky Collaborator
Jnkmnky
Posted

Open Original Shared Link

The montana chocolate chip cookies are soooooooooo good. I just ate one. :P

The lemon cranberry are the same... though, I like to microwave them for 15 seconds to make them chewy.

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Rae Apprentice
Rae
Posted
  • Author

Thank you everyone for your helpful replies. I also tried Midel cookies, and they were not really tasty to me. But I will try your other suggestions and also get my lazy butt up and make some cookies :lol:

jenvan Collaborator
jenvan
Posted

Which mi-dels did you try? I abhor their choc chip...but am pretty much obssessed with the arrowroot cookies. If you haven't--try them! They are like animal crackers...I think I could live on them alone :)

PS--You can use them to make gluten-free pie crusts too...

Becky6 Enthusiast
Becky6
Posted

I love the arrowroot ones and so does my daughter! They are good! The enjoy life ones are good as well.

bigapplekathleen Contributor
bigapplekathleen
Posted

If you are in the Ny metro area, try Josef's gluten-free cookies. They have lots of kinds. I like the double chocolate egg-free, gluten-free cookies. Wow. They come in small clear plastic tubs. I buy them at Whole Foods Market and Mrs Greens Natural Market. Honestly, they are the BEST gluten-free cookies I have ever bought.

Kathleen

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    • SilkieFairy
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      I realized it is actually important to get an official diagnosis because then insurance can cover bone density testing and other lab work to see if any further damage has been done because of it. Also, if hospitalized for whatever reason, I have the right to gluten-free food if I am officially celiac. I guess it gives me some legal protections. Plus, I have 4 kids, and I really want to know. If I really do have it then they may have increased risk. 
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